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ProjectFarmers’ Market-Safe Horticultural Crop Production in Peri-Urban Areas and Marketing in Dhaka City to Mitigate the Impact of COVID-19 Crisis - TCP/BGD/3807 2024
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No results found.In Bangladesh, the agriculture sector contributed in 2022 to around 11.7 percent of gross domestic product (GDP), with 60 percent of the workforce engaged directly or indirectly in agriculture 1. The Government of Bangladesh, in pursuit of its objectives outlined in the Seventh Five Year Plan (7YFP) 2016-2020, is dedicated to advancing the shift in agriculture from semi-subsistence farming to commercialization, focusing on enhancing productivity, expanding diversity, adding value, improving food safety and quality and streamlining processing methods. -
ProjectSupporting Intensive Vegetable Production in Selected Urban and Peri Urban Areas to Mitigate the Impact of COVID-19 Crisis - TCP/BHU/3801 2023
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No results found.The COVID 19 pandemic had important consequences on international trade and food supply chains, which were all the more damaging for countries with import driven economies, such as Bhutan Reliable food provision and economic prospects in Bhutan were hindered by the sudden isolated situation in which the country found itself In particular, the quality and quantity of fresh vegetables, fruits and meat imports were in peril, given the long queues of trucks at the border with India In addition, Bhutan’s tourism and hospitality sector, an important part of its economy, was hit hard by the COVID 19 pandemic, which caused rising unemployment rates, especially in cities, where 77 percent of residents work in the services sector To face the agricultural and economic challenges related to the pandemic, the Government requested the support of FAO to enhance intensive urban and peri urban farming practices and provide greater economic and food security for the population The project was set up to develop urban and peri urban agriculture in 65 converted acres of land, developing the agriculture capacity of young people and laid off employees from the tourism and hospitality sector to produce and supply vegetables to urban markets and ensure alternative streams of income. -
Brochure, flyer, fact-sheetThe future of livestock in Burkina Faso. Emerging Public Health Threats in Urban and Peri-urban Areas 2020
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No results found.The brief summarizes a livestock scenario report published by the FAO and the government of Burkina Fao on the unexepected consequences of the anticipated long-term growth and transformation of the livestock sector in the country. The brief stresses that, in the coming decades, growth of livestock may generate major public health threats in and around growing urban areas, including through outbreaks and spread of zoonotic diseases and antimicrobial resistance.
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