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BookletDécada de ação em nutrição
Compromissos do Brasil
2018Also available in:
No results found.Na 44ª sessão do Comitê de Segurança Alimentar da ONU, em outubro de 2017, o Brasil formalizou seus compromissos para a Década de Ação pela Nutrição das Nações Unidas, baseados nas metas do II Plano Nacional de Segurança Alimentar e Nutricional (II Plansan-2016-2019), agenda destacada na atuação do Ministério do Desenvolvimento Social (MDS). Este documento visa apresentar os principais resultados das ações e programas brasileiros dentro da Segurança Alimentar e Nutricional. -
Book (stand-alone)O direito humano à alimentação adequada no Marco Estratégico Global para a Segurança Alimentar e Nutricional – Consenso global 2014The Global Strategic Framework for Food Security and Nutrition (GSF) is the first global framework adopted by consensus, by governments, which systematically mainstreams the right to adequate food and human rights into policies relevant to food security and nutrition at the global, regional and national levels. The GSF requires all stakeholders to implement and ensure the coherence of these policies with regard to the right to adequate food. This publication documents the consensus reached in th e context of the GSF with respect to recommendations that are particularly interesting from a right to food perspective. It builds largely on agreed language from the GSF as a basis for advocacy and information work. It also offers important suggestions to stakeholders on how to translate the global consensus into practice at the national level, notably by presenting a variety of experiences and case studies which demonstrate the importance of a human rights-based approach to food security and n utrition. Moreover, the document presents concrete recommendations put forth in the GSF in order to implement specific policies aimed for vulnerable groups or particular issues. The document concludes by highlighting three areas where the GSF is particularly important from a human rights perspective, namely: its contribution to understanding the primacy of human rights in the field of policies relevant for food security and nutrition; its contribution to the human rights coherence in food securi ty and nutrition actions; and its emphasis on the strengthening of human rights-based monitoring and accountability mechanisms.
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