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NewsletterFAO-Türkiye Partnership Programmes Newsletter, February 2024 – Issue #6 2024FAO and Türkiye's cooperation continues to prosper through two Partnership Programmes dedicated to food security and sustainable management of natural resources – the FAO-Türkiye Partnership Programme on Food and Agriculture (FTPP II) and the FAO-Türkiye Forestry Programme (FTFP), both of which are supported by trust fund contributions of the Government of Türkiye, which total to date USD 30 million. This Newsletter aims to share the recent updates from the projects and activities implemented within the scope of the FTPP II and FTFP.
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NewsletterFAO-Türkiye Partnership Programmes Newsletter, July 2022 - Issue #5 2022FAO and Turkey’s cooperation continues to prosper through two Partnership Programmes dedicated to food security and sustainable management of natural resources – the FAO-Turkey Partnership Programme on Food and Agriculture (FTPP II) and the FAO-Turkey Forestry Programme (FTFP), both of which are supported by trust fund contributions of the Government of Turkey, which total to date USD 30 million. This Newsletter is a sixth-monthly publication to share the recent updates from the projects and activities implemented within the scope of the FTPP II and FTFP.
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NewsletterFAO Türkiye Newsletter, August 2025 – Issue #21 2025
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This issue features FAO’s “Seeds of Resilience” project, supporting inclusive recovery for rural communities affected by the 2023 earthquakes. Through its Technical Cooperation Programme (TCP), FAO promotes agricultural heritage, climate resilience, and rural development via targeted trainings and fieldwork. Biodiversity efforts in the Gediz Basin include bird banding and wildlife rehabilitation, while AI-supported drip irrigation systems are introduced to farmers. In Düzce, women and youth receive training in beekeeping and agrotourism to boost rural economies. Isparta and Afyonkarahisar host value chain development programs for medicinal and aromatic plants. A new initiative encourages the safe reuse of treated wastewater to improve soil health and combat land degradation. Regional collaborations include forestry training in Kazakhstan and climate-resilient wheat production in Azerbaijan. The newsletter concludes with media coverage statistics and a spotlight on Türkiye’s role in regional food system transformation.
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