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Report on the Africa Conference on Ecological Agriculture

Mitigating Climate Change, Providing Food Security and Self-Reliance for Rural Livelihoods in Africa






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    Meeting
    Report of the Conference: Accelerating actions to help end child labour in agriculture in Africa
    Virtual meeting, 29 September 2021
    2021
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    Child labour is seen as a cause and effect of poverty. Agriculture over the years has also been seen as an entry point for child labours and constitutes over 80% of the child labour population in sub-Saharan African. The Accelerating Action To Help End Child Labour In Agriculture In Africa conference, was organized to find sustainable solutions to eliminate child labour in the region. Finding solutions to this growing social and economic problem requires multiple approach. It is even more important when the solutions must lead to an accelerated change in the already existing narrative in the region and tackle the root causes of the issue which poverty and hunger. Agriculture stakeholder can lead the action that will increase investment into agri-food system, capacity building, providing age-appropriate technology and decent work for the youth. This conference document has compiled the conference proceedings of key agriculture stakeholders in the academia, producer organizations, developing partners and government agencies for a sustainable action. It is anticipated that these solutions will cause the need change required to eliminate child labour from agriculture in sub-Saharan Africa.
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    Brochure, flyer, fact-sheet
    Ecological organic agriculture (EOA) initiative for Africa 2014
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    Book (stand-alone)
    Achieving Social and Economic Development in Africa through Ecological and Organic Agricultural Alternatives
    Proceedings of the Plenary presentations of the 3rd African Organic Conference, 5-9 October 2015, Lagos, Nigeria
    2018
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    This publication, Achieving Social and Economic Development in Africa through Ecological and Organic Agricultural Alternatives, is a follow up to FAO’s 2013 publication Organic Agriculture: African Experiences in Resilience and Sustainability. It gathers in one volume the plenary papers presented during the Third African Organic Conference that took place in Lagos, Nigeria from 5-9 October 2015. The different chapters document the institutional support that is developing across Africa to ensure that research, markets, and policies can contribute to the positive developmental impact of ecological organic agriculture. Together, they provide information about the status of ongoing initiatives to develop continent wide policy supports, national approaches and local innovations. The topics addressed in this volume reiterate the contribution of farmers, consumers, researchers, educators, public officials, civil servants, policy-makers, entrepreneurs, financiers and other promoters of ecological organic agriculture to reducing food insecurity and rural poverty, by making agriculture, forestry and fisheries more sustainable and productive, enabling the creation of sustainable food systems and increasing the overall resilience of farmers’ livelihoods.

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