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DocumentA study on fresh fish marketing and prices in Al Quseir region 1982
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The low income of fishermen in Al Quseir region as a result of the prevailing pricing and marketing policies is considered the primary factor behind the decreasing number of fishermen. This study aims at proposing pricing and marketing policies that aim to lessen the gap between the fisherman's income and his counterpart in other sectors. The study analyzes the present fish marketing and pricing system to determine the shortcomings and weaknesses and to propose remedial solutions. Moreover, it s tudies the consumers' preferences in the area, and uses them as guidelines for drawing the proposed policies, besides using the opportunity cost approach to determine the suitable income for the fishermen. Hence, the proposed policies consider the interest of both producer and consumer. -
DocumentStudy on costs, prices, and marketing of fresh fish in Al Sha'ab District Fish Production Cooperative, P.D.R.Y. 1980
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No results found.The fisheries sector is considered one of the major producing sectors in the Peoples' Democratic Republic of Yemen as it is one of the main sources for providing protein food for a great majority of the population. It is also regarded as one of the sectors which promises to increase the national income from the export of fish products. The study is divided into two major sections, firstly, the section dealing with estimating and analysing the costs. Secondly, a section dealing with the study of prices and marketing which aims at analysing the pricing and marketing policies followed since the establishment of the cooperatives and its impact on cooperatives. -
ProjectA marketing study on the Tanzanian part of Lake Victoria: the Mwaloni Kirumba market, Mwanza, and the export market for fresh fish and fillet. 1993
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No results found.The IFIP project started in January 1989 with the ma n objective of promoting a more effective and rational exploitation of the fisheries resources of major water bodies of Eastern, Central and Southern Africa. The project is executed by the Food and Agriculture Organisation of the United Nations (FAO), and funded by the United Nations Development Programme (UNDP) for a duration of four years. There are eleven countries and three itergovernmental organisations participating in the project: B urundi, Ethiopia, Kenya, Malawi, Mozambique, Uganda, Rwanda, Tanzania, Zambia, Zaire, Zimbabwe, The Communaute Economique des Pays des Grands Lacs (CEPGL), The Preferential Trade Area for Eastern and Southern African States (Pm) and the Southern African Development Coordination Conference (SADCC).The immediate objectives of the project are: (i) to strengthen regional collaboration for the rational development and management of inland fisheries, particularly with respect to shared water bod ies; (ii) to provide advisory services and assist Governments in sectoral and project planning; (iii) to strengthen technical capabilities through training; and (iv) to establish a regional information base.
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