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Agriculture and Poverty Reduction. Is agriculture still the key to rural development?








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    Rural development and poverty reduction: is agriculture still the key? 2007
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    This paper examines the relationship between rurality and poverty, and the role the agricultural sector can play in rural development, poverty reduction, and overall development. The historical views regarding the role of the primary sector in development are presented, and then using original data, the paper argues that there was an historical misjudgment against the primary sector that served as a foundation for anti-agricultural bias in public policy until the late 80’s. Finally, this paper explains how under certain conditions territorial/regional development strategies may prosper, but in other conditions, particularly in the least-developed countries rural space, agriculture is still necessarily the starting point for rural development.
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    Policy brief
    Report on the way forward to supplying adequate and nutritious food for all while contributing to poverty reduction and rural development
    A report prepared for the G20 Task Force for the Establishment of a Global Alliance against Hunger and Poverty
    2024
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    The risk that the high level in hunger, food insecurity and malnutrition will continue is particularly high today, considering the modest level of global economic growth forecast for 2024 and persisting conflicts, crisis, and climate variability and extremes. This paper discusses the interconnected issues of hunger and poverty. It presents an overview of hunger across regions; forecasts for the global cereal supply to 2023/2024 as well as to 2032; and identifies investment needs in agrifood systems. In doing so, it highlights some key areas for intervention to bring the world closer to Zero Hunger by 2030. This technical note was produced at the request of the G20 Pesidency of Brazil to inform G20 delegates' deliberations on the establishment of a Global Alliance Against Hunger.
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    Report of the Workshops to present the initial research findings from a nation-wide survey and analysis on social protection and poverty dimensions in support of rural development and poverty reduction in Myanmar, Nay Pyi Taw and Yangoon, Myanmar, 29–30 September 2015 2016
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    The Food and Agriculture Organization of the United Nations is exploring evidence of the linkages between poverty, social protection and natural resource management with a view to implementing programmes to empower rural communities in the transition to sustainable natural resource management and poverty reduction. In Myanmar, it commissioned analyses of social protection needs and opportunities in the context of rural development and poverty reduction with a view to enhancing understanding of t he role of social protection in the transition to sustainable natural resource management and poverty reduction, with a focus on fishing communities. The analyses were conducted in collaboration with the Myanmar Department of Rural Development. The initial findings, which were discussed with state and non-state actors on 29 and 30 September 2015 in Nay Pyi Taw and Yangon, Myanmar, highlight the need for significant expansion of social protection services as a key component of rural development a nd for urgent interventions for households in fishing communities. Further research and methodological analysis are needed to verify the initial findings and inform rural development and poverty reduction programmes.

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