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ProjectTechnical Support to Enhance Capacity for Technology Transfer and Extension to Increase Production and Income for Farmers/Rural Population - TCP/DRK/3802 2024
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No results found.The agricultural and rural sectors, including livestock, forestry and fisheries, contribute roughly 20 percent to the Gross Domestic Product (GDP) of the Democratic People’s Republic of Korea. These sectors have also been recognized for their potential to boost the country’s economic growth. Despite their importance, there are significant challenges to the expansion of the sectors, such as the country’s mountainous terrain, which means that arable land is limited; unfavourable natural and climatic conditions that affect production; hundreds of years of intensive farming practices that have led to the deterioration of land and soil; a lack of necessary technical equipment; and low mechanization levels. Because of these issues, the country cannot generate a food supply large enough to feed its population. -
ProjectEnhancing Rural Livelihoods: Integrating Social Protection and Agriculture for Sustainable Development - FMM/GLO/157/MUL 2024
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No results found.Globally, rural populations, heavily reliant on agriculture for their sustenance, are disproportionately affected by poverty. In order to meet the global poverty reduction and food security objectives of the SDGs, measures addressing their unique constraints are needed to enable them to actively engage in a beneficial process of agricultural growth and rural transformation. Zambia and Timor-Leste, the two target countries, have been grappling with persistent rural poverty, with high proportions of their populations living below the poverty line. COVID-19 exacerbated these challenges by disrupting agricultural markets, limiting mobility and shrinking income opportunities in rural areas. Strengthening coherence between social protection and agricultural interventions is critical not only for responding to the immediate challenges posed by COVID 19 but also for laying the basis for more inclusive economic development and resilience-building pathways in the medium and long term. This requires strengthening the institutional linkages between social protection and agricultural interventions, and the systems and human capacities required to manage these linkages. Against this background, the subprogramme supported the implementation of two programmes that involved the joint delivery of social protection and agriculture support – one in Timor Leste and one in Zambia. -
ProjectSupport to Enhancing Farm Tourism in the Philippines for Inclusive Rural Development - TCP/PHI/3805 2024
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No results found.The Farm Tourism Development Act of 2016 and its Implementing Rules and Regulations were enacted to support the development and promotion of farm tourism in the Philippines. They provide the policy and enabling environment for farm tourism in the country while recognizing the importance of agriculture in making available food and other products necessary to sustain and enhance human life, and highlighting the role of farm tourism as an important pillar for employment and productivity, and sustainable livelihoods. Farm tourism is defined as the practice of attracting visitors and tourists to farm areas for productive, educational and recreational purposes. It involves any agricultural or fishery-based operation or activity that brings to a farm visitors, tourists, farmers and fisherfolk who want to be educated and trained in farming and its related activities. The Department of Tourism, the agency mandated to promote agritourism for countryside development and the preservation of rural life, expects the number of accredited farm tourism sites in the country to increase with the completion of the Farm Tourism Strategic Action Plan. Farm tourism is one of the priority programmes under the Tourism Response and Recovery Programme, the strategic plan of the DoT to counteract the social and economic impact of COVID 19 on tourism workers and enterprises, and revive domestic tourism in the country.
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