Related items
Showing items related by metadata.
-
Book (stand-alone)Food safety Knowledge, Attitudes and Practices (KAP) among food consumers in the West Bank and Gaza Strip 2017
Also available in:
The Knowledge, Attitudes and Practices (KAP) study identifies Palestinian households’ KAP in relation to food safety and KAP gaps in order to develop a proper educational program for households. This report presents the main findings of this study, based on a survey of a representative sample of household consumers in the West Bank and Gaza Strip (WBGS). -
DocumentWest Bank & Gaza Strip: 2014 - 2016 Programme Framework West Bank and Gaza Strip 2014
Also available in:
No results found.FAO WBGS’s Programme Framework 2014–2016 lays out the strategy employed by the Organization to increase sustainable socio-economic growth, resilience and food security for the Palestinian people through agriculture. This document describes a dual track approach, addressing both the humanitarian and developmental needs of Palestinians, facilitating greater economic access to food and a viable agriculture sector. -
BookletAssessing the role of social protection to address the crisis in the Gaza Strip and West Bank
Briefing note on the Occupied Palestinian Territory
2024Also available in:
No results found.This brief emphasizes the need for a comprehensive strategy that integrates immediate humanitarian aid and peacebuilding with long-term social protection and economic recovery efforts in response to the crisis triggered by the attack on 7 October 2023. It highlights the current status of social protection and humanitarian action in the Occupied Palestinian Territory (OPT) and proposes selected responses aimed at addressing the impacts of the conflict on agrifood systems through comprehensive social protection measures.
Users also downloaded
Showing related downloaded files
No results found.