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Book (series)GuidelineIndicadores para el desarrollo sostenible de la pesca de captura marina 2000Estas orientaciones se han preparado estas orientaciones con el fin de apoyar la aplicación del Código de Conducta para la Pesca Responsable. Se relacionan principalmente con el Artículo 7 (Ordenación pesquera) pero también con los Artículos 6 (Principios generales), 8 (Operaciones pesqueras), 10 (Integración de la pesca en la ordenación de la zona costera), 11 (Prácticas postcaptura y comercio) y 12 (Investigación). Lo mismo que otras orientaciones, están destinadas principalmente a los respons ables de las decisiones y políticas en la pesca de captura marina, pero serán también útiles para las compañías y asociaciones pesqueras, organizaciones no gubernamentales interesadas en el desarrollo sostenible y la pesca, y otros grupos que se ocupan de recursos pesqueros.
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Brochure, flyer, fact-sheetBrochureMetodologías e indicadores para estimar la magnitud y las repercusiones de la pesca ilegal, no declarada y no reglamentada 2024La pesca ilegal, no declarada y no reglamentada (INDNR) es la pesca que viola las regulaciones, no contabiliza todas las capturas como se requiere, o se lleva a cabo sin ningún control legal. Es un problema persistente y generalizado en muchos tipos de pesquerías en todo el mundo. La pesca INDNR perjudica los recursos y las fuentes legítimas de ingresos y puede dar lugar a amenazas a la seguridad alimentaria, especialmente en los Estados ribereños en desarrollo. Comprender la naturaleza y la magnitud de estas actividades es un paso fundamental, si bien a menudo desalentador, para combatirlas.
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Book (stand-alone)Technical bookGrowth through Pricing Policy: The Case of Cocoa in Ghana 2018
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No results found.Cocoa has and continues to play a central role in the economy of Ghana which is now the second largest producer of cocoa beans in the world. But it has not always been so. At its nadir in the early eighties, the cocoa sector was one half of what it was in the decade after independence. The paper argues that the key to this success is anchored to specific strategies put in place and managed by the state-run marketing board, COCOBOD. An important strategy was to pass on an increasing share of export prices to producers, which with growing global prices in the 2000’s gave producers higher real prices. Two major government programmes – also initiated in early 2000’s – offered farmers improved varieties, subsidized fertilizer and free pest and disease control. These programmes triggered a cocoa revolution by enabling farmers to more than double their yields. This transformation was inclusive because cocoa production remains traditional and labour intensive, and enabled smallholders to intensify production to a greater extent compared to large holders. Improved land productivity contributed to reduced poverty, where incidence rates among cocoa growing households have nearly halved since 2005. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.