The Japanese market for environmentally and socially certified agricultural products from Central America

The Japanese market for environmentally and socially certified agricultural products from Central America

Year of publication 2004

Pages 193 p.

Product type Document

Edition 1

Synopsis (short abstract) The main objective of this study is to support the efforts put forth by small-scale producers in Central America (CA) to penetrate the Japanese market for products that are produced in socially and/or environmentally responsible manners. This report therefore analyzes the current trends and future prospects of the Japanese market for such types of products and processed foods, especially from the perspective of Central American exporters seeking to access this market.

Language English

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This Environmental and Social Management Framework (ESMF) is prepared for the Smallholder Agricultural Production Restoration and Enhancement Project (SAPREP). The project objective is to increase the use of productivity and agricultural practices by smallholders in targeted areas.
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2001

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The second Expert Meeting on Socially and Environmentally Responsible Banana Production and Trade was held in San José, 10-11 December 2001. The first day of the meeting was dedicated to the Working Group on Socially and Environmentally Responsible Horticulture Production and Trade. Recent developments in the standard setting and certification initiatives active in the banana sector were presented. The participants agreed on a plan of activities for the Working Group. On the second day various representatives of the Costa Rican Ministry of Agriculture, banana producers and the Consumers Union presented their experiences with the various certification initiatives. In the afternoon discussions were held in two groups.

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