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Adaptation strategies of the aquaculture sector to the impacts of climate change












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    Building Climate-Resilient Fisheries and Aquaculture in the Asia-Pacific Region
    FAO/APFIC Regional Consultative Workshop. Bangkok, Thailand, 14-16 November 2017
    2019
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    Fisheries and aquaculture is a sector of special importance to food security, nutrition and livelihood in the Asia-Pacific Region, which can be significantly impacted by climate changes and related disaster risks. Effectively addressing climate change impacts and managing disaster risks in fisheries and aquaculture sector are vitally important to building resilience of the sector for sustained and greater contribution to Sustainable Development Goals (SDGs) related to ending hunger, poverty eradication and sustainable use of natural resources. FAO member countries in the region have been making good effort and significant progress in addressing climate change impacts and related disaster risks with support of international communities. A FAO regional consultative workshop was convened to bring together a wide range of players including country governments, regional organizations and other partners to share their knowledge and good practices in addressing climate change implications for fisheries and aquaculture in the region, to assess the progress made in addressing issues with marine capture fisheries, inland capture fisheries, coastal aquaculture and inland aquaculture in the context of climate change adaptation and mitigation in implementing the national plan of actions for addressing climate change in fisheries and aquaculture, and to recommend strategies for addressing institutional and capacity gaps in building climate-resilience fisheries and aquaculture industry in the region. The publication is the compilation of the workshop executive report, background technical papers, extended summary of presentations by representatives from participating government and FAO partners, and the workshop conclusions and recommendations.
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    The 2030 Agenda and the Sustainable Development Goals: the challenge for aquaculture development and management 2017
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    This report explores the nature of the 2030 Agenda, its goals and targets, and their relevance to aquaculture development. It examines the potential contribution of aquaculture development to the SDGs, and the strengths and weaknesses of existing aquaculture guidance to support implementation of the agenda. Almost all the SDGs, and many associated targets are relevant to aquaculture development. Existing guidance and initiatives designed specifically to promote sustainable aquaculture developmen t (including the Code of Conduct for Responsible Fisheries (CCRF) and associated Technical Guidelines; the Bangkok Declaration & Phuket Consensus; the Blue Growth Initiative) will support delivery of the SDGs. These guidance instruments and initiatives should be strengthened in some key cross-cutting areas. A critical precondition for ensuring that aquaculture development aligns with, and contributes to, all the relevant SDGs, and addresses the challenges noted above, is a supportive “enabling e nvironment”. Good policy and planning are the means to create such an enabling environment.
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    Proceedings of FishAdapt: the Global Conference on Climate Change Adaptation for fisheries and Aquaculture 2019
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    Climate variability and change are affecting hydro-meteorological cycles and altering aquatic ecosystems, driving shifts in physical and chemical processes, ecological communities and the distribution and abundance of species. These changes have implications for fisheries management, food security and the livelihoods of more than 600 million people worldwide that are employed in fisheries and aquaculture, their value chains and related industries. This conference, FishAdapt: the global conference on climate change adaptation for fisheries and aquaculture, held in Bangkok from 8 to 10 August, 2016, provided a forum for scientists, development professionals and natural resource managers working in the context of fisheries, aquaculture, rural development and related fields to share practical experiences in understanding the vulnerabilities associated with climate change and ocean acidification and the development of risk management and adaptation strategies. The conference bridged interdisciplinary gaps and provide a wider, shared perspective on the issues and the current state of knowledge. These proceedings share the experiences of the 110 participants from 27 countries and show that much can be done at the household, community and sector levels to support the resilience of the sector and its dependent communities in a changing climate.

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