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Book (stand-alone)Technical bookStrategic analysis and intervention plan for potatoes and potato products in the Agro-Commodities Procurement Zone of the pilot Integrated Agro-Industrial Park in Central-Eastern Oromia, Ethiopia 2019
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No results found.With the current Second Growth and Transformation Plan (2015-2020), the Government of Ethiopia expects the agro-industrial sector to play key role in economic growth of the Country. Accordingly, the creation of Integrated Agro-Industrial Parks has been identified as one of the key mechanisms for accelerating the development of the sector and the structural transformation of agriculture. Agro-industrial parks will play a significant role in transitioning Ethiopia from an agricultural-led into an industrial-led economy. In view of that, the development of Integrated Agro-Industrial Parks has been prioritized in Ethiopia’s national development strategy and four Agro Industrial Growth Corridors have been selected for piloting the establishment of four Integrated Agro-Industrial Parks. The initiative aims at driving the structural transformation of the Ethiopian economy while reducing rural poverty and creating a better environment for increased investments in agro-processing and allied sectors. Since 1981, FAO has been a strong partner of the Government of Ethiopia towards the achievement of national food security and economic growth goals. FAO is working closely with the Ministry of Agriculture and Natural Resources to empower value chain actors and to promote inclusive, efficient and sustainable agricultural value chains. The present document is the fourth one of a series of detailed analyses of prioritized commodities, which will lead to inclusive, sustainable and stronger agricultural value chains in the Agro-Commodities Procurement Zone of the pilot Integrated Agro-Industrial Park in Central-Eastern Oromia. -
Brochure, flyer, fact-sheetBrochurePeruvian “guardians” lead Potato Park to a secure future
Conservation and sustainable use of native potato diversity in the Potato Park, Cusco, Peru
2009Visit ITPGRFA site internet. Peru’s Potato Park, a unique 15 000 ha reserve high in the Andes, was established to conserve the region’s potato biodiversity, a task that has become increasingly difficult as warming climates have altered the growing patterns of some of the area’s local varieties. The reserve is home to six indigenous Quechua communities whose 8 000 residents manage their communal lands jointly for their collective benefit. The co mmunal activities are spearheaded by the organization known as the “guardian of native potatoes”, the Papa Arariwa Collective. -
ProjectFactsheetSupport to Sustainable Management of Shea Tree Park Lands in Three Communities in the West Gonja District, Northern Region, Ghana - TCP/GHA/3601 2020
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No results found.The shea tree occurs over almost the entire area ofnorthern Ghana – around 77 670 square kilometres – andsupports the livelihood of approximately 900 000 ruralwomen involved in the sector. Over the last few decadeshowever, the density of shea trees in parkland has beendwindling. Drought, bush fire, population pressure,shortened fallows and/or technical changes haveincreased tree mortality and removal and decreased treeregeneration in the parklands. Shea populations are alsothreatened by the African mistletoe, a parasitic plant thatcauses discontinued growth, withering of tree parts andeventual tree death, affecting a large portion of theregional shea population. There is a clear risk that thisresource may decline even further in the coming years. The process of shea butter production is an importantincome-generating activity for many rural women innorthern Ghana and, for some, represents their onlysource of livelihood. Despite this, the traditionalmethod of collection and processing is an arduous,time-consuming and highly hazardous one. Hazardsinclude scorpions and snakes, in particular beyondcultivated areas. Traditional processing methods utilizelarge quantities of water and firewood, which are scarcenatural resources. In addition, the traditional productionmethod’s extraction rates are low and the product qualityis not standardized. Finally, logistics such as warehousingand transportation infrastructure are inadequate in thearea.
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Book (stand-alone)High-profileState of knowledge of soil biodiversity - Status, challenges and potentialities
Report 2020
2020Also available in:
No results found.There is increasing attention to the importance of biodiversity for food security and nutrition, especially above-ground biodiversity such as plants and animals. However, less attention is being paid to the biodiversity beneath our feet, soil biodiversity, which drives many processes that produce food or purify soil and water. This report is the result of an inclusive process involving more than 300 scientists from around the world under the auspices of the FAO’s Global Soil Partnership and its Intergovernmental Technical Panel on Soils, the Convention on Biological Diversity, the Global Soil Biodiversity Initiative, and the European Commission. It presents concisely the state of knowledge on soil biodiversity, the threats to it, and the solutions that soil biodiversity can provide to problems in different fields. It also represents a valuable contribution to raising awareness of the importance of soil biodiversity and highlighting its role in finding solutions to today's global threats. -
Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading:
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DocumentOther documentInformation Note - The importance of Ukraine and the Russian Federation for global agricultural markets and the risks associated with the war in Ukraine
10 June 2022 Update
2022Also available in:
No results found.The Russian Federation and Ukraine are among the most important producers of agricultural commodities in the world. Both countries are leading suppliers of agricultural products to global markets, where exportable supplies are often concentrated in a handful of countries. The Russian Federation is also a leading producer and exporter of fuels and fertilizers. The war in Ukraine is resulting in growing global market tightness, lifting prices for food, fertilizers and fuels to new highs. This report reviews the main market risks associated with the conflict, assesses the impacts on global food supplies and food security and puts forward policy recommendations and proposals to deal with the situation.