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Resolutions Adopted by the Heads of Government and Ministers for Agriculture in Support of the FAO Trust Fund for Food Security and Food Safety









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    Supporting the Development of the Bougainville Food Security Action Plan to Facilitate Enhancing Policy Adoption and Implementation in the Autonomous Region of Bougainville - TCP/PNG/3904​ 2025
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    The AROB is historically known for its rich mineral resources, particularly the Panguna mine, which in the 1960s was the largest open-cut mine in the world. However, the mine's abrupt closure in 1989 due to civil unrest left the region in economic distress, underscoring the need to explore alternative, sustainable sources of livelihood. In response, AROB has recognized the importance of transitioning towards renewable resources, which can provide food and nutrition security, generate income, and support economic independence. The AROB is abundant in agriculture, forestry, land, and marine resources, which are vital for the livelihoods of its population. In alignment with these goals, the FAO has supported the DPIMR in crafting the Bougainville Food Security Policy Framework (BFSP) for 2022-2032. This framework is designed to secure food and nutrition for Bougainville, emphasizing rural growth, gender equity, and environmental conservation. The BFSP's overarching vision is to transform Bougainville into a food and nutrition secure, prosperous nation with a high quality of life.
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    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2013
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
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    Book (stand-alone)
    Guideline
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2005
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Project
    Factsheet
    Supporting the Development of the Bougainville Food Security Action Plan to Facilitate Enhancing Policy Adoption and Implementation in the Autonomous Region of Bougainville - TCP/PNG/3904​ 2025
    Also available in:
    No results found.

    The AROB is historically known for its rich mineral resources, particularly the Panguna mine, which in the 1960s was the largest open-cut mine in the world. However, the mine's abrupt closure in 1989 due to civil unrest left the region in economic distress, underscoring the need to explore alternative, sustainable sources of livelihood. In response, AROB has recognized the importance of transitioning towards renewable resources, which can provide food and nutrition security, generate income, and support economic independence. The AROB is abundant in agriculture, forestry, land, and marine resources, which are vital for the livelihoods of its population. In alignment with these goals, the FAO has supported the DPIMR in crafting the Bougainville Food Security Policy Framework (BFSP) for 2022-2032. This framework is designed to secure food and nutrition for Bougainville, emphasizing rural growth, gender equity, and environmental conservation. The BFSP's overarching vision is to transform Bougainville into a food and nutrition secure, prosperous nation with a high quality of life.
  • Thumbnail Image
    Book (stand-alone)
    Guideline
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security – English/Nepali version
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2013
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.
  • Thumbnail Image
    Book (stand-alone)
    Guideline
    Voluntary Guidelines to Support the Progressive Realization of the Right to Adequate Food in the Context of National Food Security
    Adopted by the 127th session of the FAO Council, 22-27 November 2004
    2005
    The objective of the Voluntary Guidelines is to provide practical guidance to States in their implementation of the progressive realization of the right to adequate food in the context of national food security, in order to achieve the goals of the World Food Summit Plan of Action. They provide an additional instrument to combat hunger and poverty and to accelerate attainment of the Millennium Development Goals. The Voluntary Guid elines represent the first attempt by governments to interpret an economic, social and cultural right and to recommend actions to be undertaken for its realization. Moreover, they represent a step towards integrating human rights into the work of agencies dealing with food and agriculture.

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    The Protocol of 8-9 July 1946 relative to the dissolution of the International Institute of Agriculture, transferred the functions and assets of the said Institute to FAO. Of these assets, the Library is unquestionably the most outstanding and is a lasting record of the Institute's work and its achievement in the field of agriculture. This catalogue will undoubtedly contribute towards a better knowledge of this international Library. This volume in its present form, represents the systematic card-index, by subject of the Brussels Decimal Classification, in French and English, and it's supplemented by the general alphabetical index of authors.

    This is Part 1 of 4 - Books - sections General, Bibliographies, Periodicals, Philosophy and Social Sciences.
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