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Book (series)Evaluation reportTerminal evaluation of the project "Community-based Sustainable Dryland Forest Management"
Project code: GCP/GAM/031/GFF
2024Also available in:
No results found.This report presents the key findings, conclusions and recommendations of the terminal evaluation of the “Community-based Dryland Sustainable Forest Management Project” (GCP/GAM/031/GFF) funded by the Global Environment Facility (GEF). The evaluation found that the project was, generally, satisfactorily implemented to achieve its objective to “reduce forest degradation in the northern part of the Gambia through the strengthening and expansion of community-forestry and implementation of sustainable forest management practices”. However, implementation faced many challenges/constraints including the death of the first Project Coordinator, the advent of COVID-19, and procurement and administrative delays which necessitated a no-cost extension of the project. The project has been satisfactorily implemented with positive outcomes, such as improved forest management and entrepreneurship knowledge and skills development of target communities for improved livelihoods. -
DocumentEvaluation reportCapacity Building and Institutional Development for Participatory Natural Resources Management and Conservation in Forest Areas of Mongolia- GCP/MON/002/NET - Management Response 2012
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No results found.Management response to the Final Evaluation of the project “Capacity Building and Institutional Development for Participatory Natural opment for Participatory Natural Resources Management and Conservation in Forest Areas of Mongolia” - as of Mongolia” -GCP/MON/002/NET GCP/MON/002/NET -
Book (series)Technical studyTerminal evaluation of project “Capacity, Policy and Financial Incentives for Participatory Forest Management in Kirisia Forest and Integrated Rangelands Management”
Project code: GCP/KEN/073/GFF - GEF ID: 5083
2023Also available in:
No results found.The terminal evaluation report for the FAO-GEF 5 project provides a comprehensive analysis and assessment of the project's relevance, effectiveness, efficiency, and sustainability. Drawing upon a wealth of data, including project documents, stakeholder interviews and field visits, this report evaluates the project's objectives against the actual results achieved. It offers a detailed examination of the project results and identifies key strengths and weaknesses, key lessons learned, factors that contributed to realization of project results as well as potential areas for improvement. The participatory forest management project was implemented through a partnership between FAO, the Kenya Forest Service, the Kenyan Wildlife Service, Samburu County Government, Kenya Forestry Research Institute, Community Forest Associations and the Suyian Trust. The evaluation assesses the extent to which the project’s global environmental objective (strengthen biodiversity conservation and enhance carbon sequestration) and development objective (improve livelihoods of communities from dryland forest-based products and services) were realized.
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Book (stand-alone)Corporate general interestFAO: Challenges and Opportunities in a Global World 2019This illustrated volume identifies the challenges and opportunities facing food and agriculture in the context of the 2030 Agenda, presents solutions for a more sustainable world and shows how FAO has been working in recent years to support its Member Nations in achieving the Sustainable Development Goals.
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DocumentOther documentIncorporating climate change considerations into agricultural investment programmes 2013
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No results found.This guidance document aims to assist investment project formulation practitioners in incorporating climate change considerations into agricultural investment projects and programmes. The main focus is on project/programme formulation (i.e.identification and design), although some aspects of supervision and evaluation will also be presented. It is intended for national and international staff and consultants, as well as government staff involved in mobilizing investment for agriculture and rural development, mainly through assistance to project or programme identification, formulation and supervision. It is meant to apply to investment projects or programmes in agriculture and rural development (agriculture in the broad sense, including fisheries, livestock and forestry). It can also be used for stand-alone climate change projects or programmes; however, for most stand-alone climate change projects/programmes, there are specific guidelines provided by their funding agencies and other d evelopment partners. -
Book (stand-alone)Manual / guideThe Living Marine Resources of the Eastern Central Atlantic. Volume 2: Bivalves, gastropods, hagfishes, sharks, batoid fishes, and chimaeras 2016
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No results found.This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family ac count and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar speci es, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names.