Annexe

Deuxième Forum Mondial FAO/OMS
des Responsables de la Sécurité Sanitaire des Aliments

Rapport succinct de la réunion d’information
Genève, 28 juin 2004

LIST OF PARTICIPANTS
LISTE DES PARTICIPANTS

Canada

Mr Paul Mayers
Acting Director-General
Food Directorate
Health Canada
Building #7 Postal Locator (0701A5)
Tunney's Pasture
Ottawa, Ontario, K1A 0L2
Tel: 613-957-1821
Fax: 613-957-1784
Email: [email protected]

Mr Ron Burke
Codex Contact Point for Canada
Director
Bureau of Food Regulatory, International and Interagency Affairs
Food Directorate
Health Canada
Building #7, Room 2395 (0702C1)
Tunney's Pasture
Ottawa, Ontario, K1A 0L2
Tel: 613-957-1748
Fax: 613-941-3537
Email: [email protected]

Mr Paul Haddow
Executive Director
International Affairs
Canadian Food Inspection Agency
59 Camelot Drive
Ottawa, Ontario, K1A 0Y9
Tel: 613-225-2342 (Ext 4203)
Fax: 613-228-6649
Email: [email protected]

Ms Debra Bryanton
Executive Director
Food Safety Directorate
Canadian Food Inspection Agency
159 Cleopatra Drive
Nepean, Ontario, K1A 0Y9
Phone: 613-221-7155
Fax: 613-221-7295
Email: [email protected]

European Community
Communauté européen

Mr Henri Belveze
Deputy Head of Unit
International Food, Veterinary and Phytosanitary Questions”
Health and Consumer Protection
European Community
1049 Brussels
Belgium

France

Mme Catherine Chapoux
Ministère de l'agriculture, de l'alimentation, de la pêche et des affaires rurales
DGAL - BAMSPS
251 rue de Vaugirard
75732 Paris Cedex 15
Tel: 33-01-49 558395
Fax: 33-01-49 554462
Email: [email protected]

Mme Roseline Lecourt
Ministère de l'économie, des finances
et de l'industrie
DGCCRF
Chargée de mission
59, Boulevard Vincent Auriol
Télédoc 051
75703 Paris Cedex 13
Tel: 33-01-44 973470
Fax: 33-01-44 973037
Email: [email protected]

Germany
Allemagne

Herr Bernhard Kühnle
Director-General
Food Safety and Veterinary Affairs
Federal Ministry of Consumer Protection, Food and Agriculture
Rochusstraße 1
D-53123 Bonn
Tel: 49(0)228-529 3542
Fax: 49(0)228-529 3341
Email: [email protected]

Mr Gerhard Bialonski
Federal Ministry of Consumer Protection, Food and Agriculture
Rochusstraße 1
D-53123 Bonn
Tel: 49(0)228-529 4651
Fax: 49(0)228-529 4943
Email: [email protected]

Japan
Japon

Dr Koji Miura
Director
International Food Safety Planning
Department of Food Safety
Pharmaceutical and Food Safety Bureau
Ministry of Health, Labour and Welfare
1-2-2 Kasumigaseki
Chiyoda-ku
Tokyo 100-8916
Tel: 81-3-3595-2326
Fax: 81-3-3503-7965
Email: [email protected]

Thailand
Thaïlande

Mr Worwate Tamrongtanyalak
Secretary General
National Bureau of Agricultural Commodity and
Food Standards
Ministry of Agriculture and Cooperatives
Bangkok
Tel: 662.280.3900
Fax: 662.280.3899

Ms Metanee Sukontarug
Director of Office of Commodity and System Standards
National Bureau Agricultural Commodity and
Food Standards
Ministry of Agriculture and Cooperatives
Bangkok
Tel: 662.280.3900
Fax: 662.280.3899
Email: [email protected]

Mrs Oratai Silapanapaporn
Assistant Director
Office of Commodity and System Standards
National Bureau of Agricultural Commodity and Food Standards
4th Floor, Ministry of Agriculture and Cooperatives
3 Rajdamnern Nok Avenue,
Bangkok 10200
Tel: 662-2803887
Fax: 662-2803899
Email: [email protected]

United Kingdom
Royaume-Uni

Miss Barbara Richards
Head of Corporate Secretariat,
Consumers and International Division
Food Standards Agency
Room 612c, Aviation House
125 Kingsway
London WC2B 6NH
Tel: 44.207.276.8610
Fax: 44.207.276.8014
Email: [email protected]

Mr Michael Wight
Head of European Union and International Strategy
Food Standards Agency
Room 619c Aviation House
125 Kingsway
London WC2B 6NH
Tel: 44.207.276.8183
Fax: 44.207.276.8004
E-mail: michael.wight@food
standards.gsi.gov.uk

Mr Nick Tomlinson
Head of Chemical Safety and Toxicology Division
Food Standards Agency
Room 527, Aviation House
125 Kingsway
London, WC2B 6NH
Tel: 44 207 276 8562
Fax: 44 207 276 8564
Email: [email protected]

United States of America
Etats-Unis d’Amerique

Mr Richard White
Office of the U.S. Trade Representative
600 17th street NW
Winder Bldg Room 415
Washington, DC 20508
Tel: 202- 395 9582
Fax: 202- 395 4579
Email: [email protected]

Mr Walter Batts
Deputy Director
Office of International Programs
U.S. Food and Drug Administration
5600 Fishers Lane
Rockville, MD 20857
Washington, DC
Tel: 301.827.4480
Fax: 301.827.1451
Email: [email protected]

Ms Karen Stuck
Assistant Administrator
Office of International Affairs
FSIS, USDA
12^th Independence SW
Washington D.C. 20250
Tel: 202.720.3473
Fax: 202.690.3856
Email: [email protected]

Ms Deborah Malac
Chief, Biotechnology and Textile Trade Policy Division
Office of Agricultural Biotechnology and Textile Trade Affairs
U.S. Department of State
Room 3831a
Washington, DC
Tel: 202.647.2062
Fax: 202. 647.1894
Email: [email protected]

FAO

Mr Hartwig de Haen
Assistant Director-General
Economic and Social Department
FAO
Viale delle Terme di Caracalla
00100 Rome
Italy
Tel: 39.06.5705366
E-mail: [email protected]

Ms L. Costarrica
Senior Officer
Food Quality Liaison Group
Food Quality and Standards Service
Food and Nutrition Division
FAO
Viale delle Terme di Caracalla
00100 Rome
Italy
Tel: 39.06.57056060
Fax: 39.0.6.57054593
E-mail: [email protected]

WHO

Dr Kerstin Leitner
Assistant Director-General
Sustainable Development and Healthy Environments
World Health Organization
20 Avenue Appia
CH-1211 Geneva 20
Switzerland
Tel: 41.22.791.2899
Fax: 41.22.791.4807
E-mail: [email protected]

FAO/WHO Secretariat

Mr Ezzeddine Boutrif
Officer-in-Charge
Food Quality and Standards Service
Food and Nutrition Division
FAO
Viale delle Terme di Caracalla
00100 Rome
Italy
Tel: 39.06.57056156
Fax: 39.06.57054593
E-mail: [email protected]

Mr Paul Merlin
Food Quality and Standards Service
Food and Nutrition Division
FAO
Viale delle Terme di Caracalla
00100 Rome
Italy
E-mail: [email protected]

Mr Jorgen Schlundt
Director
Department of Food Safety
World Health Organization
20 Avenue Appia
CH-1211 Geneva 20
Switzerland
Tel: 41.22.791.3445
Fax: 41.22.791.4807
E-mail: [email protected]

Mr Peter Karim Ben Embarek
Department of Food Safety
World Health Organization
20 Avenue Appia
CH-1211 Geneva 20
Switzerland
Tel: 41.22.791.4204
Fax: 41.22.791.4807
E-mail: [email protected]