The following abbreviations are used in this report:
ACC |
United Nations Administrative Committee on Coordination |
AIDS |
acquired immunodeficiency syndrome |
BMI |
body mass index |
CARMEN |
Carbohydrate Ratio Management in European National diets |
CHD |
coronary heart disease |
CVD |
cardiovascular disease |
DALY |
disability-adjusted life year |
DASH |
dietary approaches to stop hypertension |
DEXA |
dual-energy X-ray absorptiometry |
DHA |
docosahexaenoic acid |
dmf |
decayed, missing, filled primary (teeth) |
DMF |
decayed, missing, filled permanent (teeth) |
dmft |
decayed, missing, filled primary teeth |
DMFT |
decayed, missing, filled permanent teeth |
DONALD |
Dortmund Nutritional and Anthropometric Longitudinally Designed Study |
ECC |
early childhood caries |
EPA |
eicosapentaenoic acid |
EPIC |
European Prospective Investigation into Cancer and Nutrition |
ERGOB |
European Research Group for Oral Biology |
FAOSTAT |
Food and Agricultural Organization of the United Nations Statistical Databases |
FER |
fat to energy ratio |
GDP |
gross domestic product |
GISSI |
Gruppo Italiano por lo Studio della Sopravvivenza nellInfarto Miocardico |
GNP |
gross national product |
HBP |
high blood pressure |
HDL |
high-density lipoprotein |
HFI |
hereditary fructose intolerance |
HIV |
human immunodeficiency virus |
HOPE |
Heart Outcomes Prevention Evaluation |
IARC |
International Agency for Research on Cancer |
IDDM |
insulin-dependent diabetes mellitus |
IGT |
impaired glucose tolerance |
IHD |
ischaemic heart disease |
IUGR |
intrauterine growth retardation |
LDL |
low-density lipoprotein |
MGRS |
multicentre growth reference study (i.e. the WHO MGRS study) |
mRNA |
messenger ribonucleic acid |
MSG |
monosodium glutamate |
MUFA |
monounsaturated fatty acid |
NCD |
noncommunicable disease |
NGO |
nongovernmental organization |
NIDDM |
non-insulin-dependent diabetes mellitus |
NSP |
non-starch polysaccharides |
PUFA |
polyunsaturated fatty acid |
RCT |
randomized controlled trial |
SCN |
ACC Subcommittee on Nutrition[3] |
SFA |
saturated fatty acid |
T1DM |
type 1 diabetes |
T2DM |
type 2 diabetes |
VLDL |
very low-density lipoprotein |
WCRF |
World Cancer Research Fund |
WHR |
waist:hip circumference ratio or waist:hip ratio |
[3] In April 2002 the name of
the Subcommittee on Nutrition was changed to the United Nations System Standing
Committee on Nutrition. |