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APPENDIX H

LIST OF DOCUMENTS

Working Documents

CGRFA-9/02/1

Draft Provisional Agenda

CGRFA-9/02/2

Provisional Annotated Agenda and Time-table

CGRFA-9/02/3

Report of the Second Session of the Intergovernmental Technical Working Group on Animal Genetic Resources for Food and Agriculture

CGRFA-9/02/4

Progress Report on the development of the First Report on the State of the World’s Animal Genetic Resources in the context of the Global Strategy for the Management of Farm Animal Genetic Resources

CGRFA-9/02/5

Report of the First Session of the Intergovernmental Technical Working Group on Plant Genetic Resources for Food and Agriculture

CGRFA-9/02/6

Country Progress Report on the implementation of the Global Plan of Action for Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture

CGRFA-9/02/7

Monitoring the implementation of the Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture

CGRFA-9/02/8

Preparation of the Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture

CGRFA-9/02/9

A Facilitating Mechanism for the implementation of the Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture

CGRFA-9/02/9 Add.1

A Facilitating Mechanism for the implementation of the Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture: Indicative cost estimates

CGRFA-9/02/10

Progress Report on the World Information and Early Warning System on Plant Genetic Resources for Food and Agriculture

CGRFA-9/02/11

Report on the International network of Ex Situ Collections under the Auspices of FAO

CGRFA-9/02/12

International Plant Genetic Resources Networks

CGRFA-9/02/13

Progress Report on the development of a network of in situ conservation areas

CGRFA-9/02/13 Add.1

Progress Report on the development of a network of in situ conservation areas: the in situ conservation of forest genetic resources

CGRFA-9/02/14.1

Report from FAO on its policies, programmes and activities on agricultural biological diversity:

(1) Sectorial Matters

CGRFA-9/02/14.1 Annex

Report from FAO on its policies, programmes and activities on agricultural biological diversity:

(1) Sectorial Matters – Annex: Training courses, workshops and publications

CGRFA-9/02/14.2

Report from FAO on its policies, programmes and activities on agricultural biological diversity:

(2) Cross-sectorial Matters

CGRFA-9/02/14.3

Report from FAO on its policies, programmes and activities on agricultural biological diversity:

(3) Priority Areas for Inter-disciplinary Action (PAIAs)

CGRFA-9/02/15.1

Reports from international organizations on their policies, programmes and activities on agricultural biological diversity

(1) Part 1: United Nations and other intergovernmental organizations

CGRFA-9/02/15.2

Reports from international organizations on their policies, programmes and activities on agricultural biological diversity

(2) Part 2: International Agricultural Research Centres of the Consultative Group on International Agricultural Research (CGIAR)

CGRFA-9/02/15.3

Reports from international organizations on their policies, programmes and activities on agricultural biological diversity

(2) Part 3: International Non-governmental Organizations

CGRFA-9/02/15 Add.1

Reports from international organizations on their policies, programmes and activities on agricultural biological diversity

Reports arrived late for translation

CGRFA-9/02/16

Cooperation with the Convention on Biological Diversity

CGRFA-9/02/17

Potential impacts of Genetic Use Restriction Technologies (GURTs) on agricultural biodiversity and agricultural production systems: follow-up to the First Session of the Inter-governmental Technical Working Group on Plant Genetic Resources for Food and Agriculture, and the Sixth Conference of the Parties of the Convention on Biological Diversity

CGRFA-9/02/17/ Annex

Potential impacts of Genetic Use Restriction Technologies (GURTs) on agricultural biodiversity and agricultural production systems: Technical Study

CGRFA-9/02/18

The status of the draft Code of Conduct on Biotechnology as it relates to genetic resources for food and agriculture: report on surveys of FAO Members and stakeholders

CGRFA-9/02/18/ Annex

Document CPGR/93/9: Towards an International Code of Conduct for Plant Biotechnology as it affects the conservation and utilization of plant genetic resources: Preliminary Draft International Code of Conduct on Plant Biotechnology as it affects the conservation and utilization of plant genetic resources

CGRFA-9/02/19

Report on the status of the International Code of Conduct for Plant Germplasm Collecting and Transfer

CGRFA-9/02/20

Renewal of the agreements between the International Agricultural Research Centres of the CGIAR and FAO and draft revised Material Transfer Agreement

Information Documents

CGRFA-9/02/Inf.1

Statutes of the Commission on Genetic Resources for Food and Agriculture

CGRFA-9/02/Inf.2

Indicators and reporting format for monitoring the implementation of the Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture

CGRFA-9/02/Inf.3

Further development of the Global Strategy for the Management of Farm Animal Genetic Resources

CGRFA-9/02/Inf.4

Statutes of the Intergovernmental Technical Working Group on Animal Genetic Resources, and members elected by the Eighth Regular Session of the Commission

CGRFA-9/02/Inf.5

Statutes of the Intergovernmental Technical Working Group on Plant Genetic Resources, and members elected by the Eighth Regular Session of the Commission

CGRFA-9/02/Inf.6

Statement of competence and voting rights submitted by the European Community and its Member States

CGRFA-9/02/Inf.7

Report on the International Network of Ex Situ Collections under the Auspices of FAO: further information provided by the International Centre for Tropical Agriculture (CIAT), regarding its request for a re-examination of U.S. patent No. 5,894,079

CGRFA-9/02/Inf.8

List of Documents

CGRFA-9/02/Inf.8 Rev.1
(English only)

List of Documents

CGRFA-9/02/Inf.9

List of Delegates and Observers

New Background Study Papers of the Commission (available only in English)

Background Study Paper No.15

Potential impacts of Genetic Use Restriction Technologies (GURTs) on agrobiodiversity and agricultural productions systems

Background Study Paper No.16

A summary and analysis of existing international plant genetic resources networks

Background Study Paper No.17

Recent developments related to biotechnology that are relevant to the analysis of the survey on the Code of Conduct

Background Study Paper No.18

Opportunities for incorporating genetic elements into the management of farm animal diseases: policy issues

Background Study Paper No.19

The role of Law in realising the potential and avoiding the risks of modern biotechnology: selected issues of relevance to food and agriculture

Other documents put at the disposal of the Commission (available only in English)

Lessons learnt from case studies on Animal Genetic Resources

Organic Agriculture and Genetic Resources for Food and Agriculture

Gene Flow from GM To Non-GM Populations in the Crop, Forestry, Animal and Fishery Sectors: Report of an FAO e-mail Conference

Review and development of indicators for genetic diversity, genetic erosion and genetic vulnerability (GDEV): Summary report of a joint FAO/IPGRI workshop (Rome, 11-14 September, 2002)

Report on technical assistance related to the multilateral trade negotiations in agriculture

Plant Genetic Resources and Seed Supply Systems

Soil biodiversity: the root of sustainable agriculture

Public agricultural research: the impact of intellectual property rights on biotechnology in developing countries: Expert Workshop

Promoting sustainable utilization of plant genetic resources for food and agriculture

Beyond the Gene Horizon: sustaining agricultural productivity and enhancing livelihoods through optimization of crop and crop associated biodiversity with emphasis on semi-arid tropical agro-ecosystems

Towards a Global Information System on Plant Genetic Resources for Food and Agriculture

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