NUTRITION

Table 149. Daily per capita energy availability compared with energy requirements of 2000
Table 150. Daily per capita energy availability from major food groups: vegetable and animal products
Table 151. Daily per capita energy availability from major food groups: cereals, rootcrops and pulses
Table 152. Daily per capita energy availability from major food groups: treenuts, oilcrops, fruits and vegetables
Table 153. Daily per capita energy availability from major food groups: sugar & sweeteners, alcoholic beverage, vegetable oil and animal fat
Table 154. Availability from major food groups as percentage of total dietary energy supply: vegetable and animal products
Table 155. Availability from major food groups as percentage of total dietary energy supply: cereals, rootcrops and pulses
Table 156. Availability from major food groups as percentage of total dietary energy supply: treenuts, oilcrops, fruits and vegetables
Table 157. Availability from major food groups as percentage of total dietary energy supply: sugar, alcoholic beverage, vegetable oil and animal fats
Table 158. Desirable dietary patterns (DDP)
Table 159. Percentage of protein and fats from animal sources in total dietary energy supply
Table 160. Yearly per capita availability in kilogrammes from major food groups, 1999
Table 161. Some population indicators affecting nutritional status

Table 149. Daily per capita energy availability compared with energy requirements of 2000

Unit: kilocalories

Country

Requirement

Total availability

Availability as % of requirement

2000

Average

1999

Average

1999

89-91

96-98

89-91

96-98

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

2 178 a

2 065

2 074

2 201

94.8

95.2

101.1

2. Bhutan

2 157 a

-

-

-

-

-

-

3. India

2 172 a

2 366

2 458

2 417

109.0

113.2

111.3

4. Iran

2 140 a

2 856

2 944

2 898

133.5

137.6

135.4

5. Maldives

2 133 a

2 366

2 421

2 298

110.9

113.5

107.7

6. Nepal

2 177 a

2 443

2 307

2 264

112.2

106.0

104.0

7. Pakistan

2 106 a

2 352

2 498

2 462

111.7

118.6

116.9

8. Sri Lanka

2 210 a

2 217

2 306

2 411

100.3

104.4

109.1

Southeast Asia

1. Cambodia

2 152 a

1 836

1 957

2 000

85.3

91.0

92.9

2. Indonesia

2 200 a

2 642

2 887

2 931

120.1

131.2

133.2

3. Laos

2 050 a

2 106

2 135

2 152

102.8

104.2

105.0

4. Malaysia

2 147 b

2 721

2 914

2 947

126.7

135.7

137.2

5. Myanmar

2 153 b

2 620

2 772

2 803

121.7

128.7

130.2

6. Philippines

2 119 a

2 329

2 356

2 357

109.9

111.2

111.2

7. Thailand

2 269 a

2 176

2 409

2 411

95.9

106.2

106.3

8. Viet Nam

2 208 a

2 218

2 465

2 564

100.4

111.7

116.1

Central and North Asia

1. China, Main

2 274 a

2 681

3 006

3 044

117.9

132.2

133.8

2. DPR Korea

2 202 a

2 518

2 068

2 100

114.4

93.9

95.3

3. Mongolia

2 151 b

2 204

1 998

1 963

102.5

92.9

91.3

4. Rep. of Korea

2 209 a

3 008

3 037

3 073

136.2

137.5

139.1

Pacific

1. Cook Islands

-

-

-

-

-

-

-

2. Fiji

2 243 a

2 621

2 895

2 934

116.9

129.1

130.8

3. Papua New Guinea

2 150 a

2 220

2 171

2 186

103.3

101.0

101.7

4. Samoa

2 213 a

-

-

-

-

-

-

5. Solomon Islands

2 117 a

2 087

2 214

2 222

98.6

104.6

105.0

6. Tonga

-

-

-

-

-

-

-

7. Vanuatu

2 129 a

2 683

2 745

2 766

126.0

128.9

129.9

DEVELOPED COUNTRIES

1. Australia

2 227 a

3 212

3 136

3 150

144.2

140.8

141.4

2. Japan

2 141 a

2 821

2 796

2 782

131.8

130.6

129.9

3. New Zealand

2 211 a

3 191

3 120

3 152

144.3

141.1

142.6

LEGEND
a = calculation based on population estimates for 2000 (1998)
b = calculation for 1995 based on population data published in July 1997

Table 150. Daily per capita energy availability from major food groups: vegetable and animal products

Unit: kilocalories

Country

Total availability

Total vegetable products

Total animal products

Average

1999

Average

1999

Average

1999

89-91

96-98

89-91

96-98

89-91

96-98

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

2 065

2 074

2 201

2 005

2 008

2 135

60

66

67

2. Bhutan

-

-

-

-

-

-

-

-

-

3. India

2 366

2 458

2 417

2 202

2 274

2 225

164

184

192

4. Iran

2 856

2 944

2 898

2 608

2 674

2 630

248

270

269

5. Maldives

2 366

2 421

2 298

2 054

1 972

1 857

312

449

441

6. Nepal

2 443

2 307

2 264

2 284

2 149

2 104

159

158

160

7. Pakistan

2 352

2 498

2 462

2 016

2 049

2 033

336

450

429

8. Sri Lanka

2 217

2 306

2 411

2 094

2 163

2 261

124

144

150

Southeast Asia

1. Cambodia

1 836

1 957

2 000

1 702

1 810

1 851

134

147

148

2. Indonesia

2 642

2 887

2 931

2 532

2 758

2 799

110

129

132

3. Laos

2 106

2 135

2 152

1 996

1 995

2 012

110

140

140

4. Malaysia

2 721

2 914

2 947

2 225

2 330

2 384

496

583

563

5. Myanmar

2 620

2 772

2 803

2 522

2 665

2 686

98

107

117

6. Philippines

2 329

2 356

2 357

2 038

2 028

2 012

292

328

345

7. Thailand

2 176

2 409

2 411

1 928

2 091

2 125

248

318

286

8. Viet Nam

2 218

2 465

2 564

2 043

2 217

2 292

175

248

272

Central and North Asia

1. China

2 681

3 006

3 044

2 372

2 495

2 476

309

511

567

2. DPR Korea

2 518

2 068

2 100

2 258

1 958

1 969

260

110

130

3. Mongolia

2 204

1 998

1 963

1 293

1 141

1 086

911

857

877

4. Rep. of Korea

3 008

3 037

3 073

2 702

2 619

2 634

305

419

439

Pacific

1. Cook Islands

-

-

-

-

-

-

-

-

-

2. Fiji

2 621

2 895

2 934

2 094

2 352

2 372

527

543

561

3. Papua New Guinea

2 220

2 171

2 186

1 954

1 917

1 952

266

255

234

4. Samoa

-

-

-

-

-

-

-

-

-

5. Solomon Islands

2 087

2 214

2 222

1 859

2 023

2 050

229

191

172

6. Tonga

-

-

-

-

-

-

-

-

-

7. Vanuatu

2 683

2 745

2 766

2 267

2 359

2 388

416

386

378

DEVELOPED COUNTRIES

1. Australia

3 212

3 136

3 150

2 114

2 132

2 189

1 098

1 004

961

2. Japan

2 821

2 796

2 782

2 227

2 210

2 208

594

585

574

3. New Zealand

3 191

3 120

3 152

1 964

2 099

2 103

1 227

1 021

1 048

Table 151. Daily per capita energy availability from major food groups: cereals, rootcrops and pulses

Unit: kilocalories

Country

Cereals and cereal products

Rootcrops, tubers and products

Pulses and products

Average

1999

Average

1999

Average

1999

89-91

96-98

89-91

96-98

89-91

96-98

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

1 731

1 728

1 856

27

26

27

50

41

48

2. Bhutan

-

-

-

-

-

-

-

-

-

3. India

1 508

1 523

1 428

40

44

48

133

114

122

4. Iran

1 718

1 690

1 682

70

84

86

55

63

45

5. Maldives

1 079

1 090

1 055

89

80

77

73

16

16

6. Nepal

1 932

1 778

1 733

70

77

84

68

63

62

7. Pakistan

1 323

1 307

1 300

17

21

27

63

65

65

8. Sri Lanka

1 239

1 213

1 323

87

67

64

47

67

71

Southeast Asia

1. Cambodia

1 525

1 544

1 580

28

25

22

10

11

6

2. Indonesia

1 703

1 826

1 862

176

198

187

32

37

37

3. Laos

1 639

1 664

1 670

125

82

70

26

25

25

4. Malaysia

1 088

1 185

1 256

78

64

59

30

33

26

5. Myanmar

2 102

2 129

2 121

10

13

14

46

84

78

6. Philippines

1 260

1 230

1 220

106

104

93

14

14

17

7. Thailand

1 150

1 133

1 091

45

44

47

30

31

32

8. Viet Nam

1 642

1 756

1 792

157

112

93

22

24

26

Central and North Asia

1. China

1 779

1 729

1 693

151

160

174

20

14

10

2. DPR Korea

1 503

1 303

1 299

72

73

107

134

103

103

3. Mongolia

966

924

876

47

37

45

10

4

4

4. Rep. of Korea

1 675

1 547

1 563

31

34

38

13

15

15

Pacific

1. Cook Islands

-

-

-

-

-

-

-

-

-

2. Fiji

1 097

1 245

1 248

131

236

216

76

71

83

3. Papua New Guinea

539

658

679

695

563

564

4

4

4

4. Samoa

-

-

-

-

-

-

-

-

-

5. Solomon Islands

521

761

816

829

777

767

63

67

69

6. Tonga

-

-

-

-

-

-

-

-

-

7. Vanuatu

520

712

685

715

748

798

-

-

-

DEVELOPED COUNTRIES

1. Australia

701

690

727

96

99

97

48

65

82

2. Japan

1 097

1 093

1 084

78

73

70

20

18

17

3. New Zealand

713

727

722

97

135

136

24

33

32

Table 152. Daily per capita energy availability from major food groups: treenuts, oilcrops, fruits and vegetables

Unit: kilocalories

Country

Treenuts & products

Oilcrops (excl. products)

Fruits & products

Vegetables & products

Average

1999

Average

1999

Average

1999

Average

1999

89-91

96-98

89-91

96-98

89-91

96-98

89-91

96-98

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

2

1

2

2

8

6

15

14

13

8

8

8

2. Bhutan

-

-

-

-

-

-

-

-

-

-

-

-

3. India

3

7

7

36

46

55

34

47

53

35

35

38

4. Iran

29

38

37

2

3

3

151

193

198

65

78

86

5. Maldives

46

54

58

47

48

46

58

60

60

62

78

76

6. Nepal

1

3

2

1

1

1

28

21

23

29

35

30

7. Pakistan

5

6

6

5

8

3

43

56

54

21

25

25

8. Sri Lanka

1

3

3

282

304

295

75

76

77

25

30

32

Southeast Asia

1. Cambodia

1

1

1

17

24

23

31

32

31

27

21

20

2. Indonesia

3

4

4

217

242

231

37

43

43

19

24

28

3. Laos

-

-

-

18

28

24

30

31

32

11

15

29

4. Malaysia

5

6

6

85

88

93

70

71

68

23

36

36

5. Myanmar

5

5

5

47

62

62

30

34

38

31

38

46

6. Philippines

1

2

2

24

28

25

136

137

127

49

49

48

7. Thailand

5

6

7

116

100

97

115

115

113

28

28

27

8. Viet Nam

0

2

3

20

39

37

56

61

60

30

35

34

Central and North Asia

1. China

2

4

4

57

87

99

19

42

48

67

110

116

2. DPR Korea

3

3

3

109

99

102

68

62

63

122

89

93

3. Mongolia

-

-

-

-

-

-

6

8

8

9

13

16

4. Rep. of Korea

9

15

12

103

79

94

56

66

68

149

158

162

Pacific

1. Cook Islands

-

-

-

-

-

-

-

-

-

-

-

-

2. Fiji

1

0

1

204

195

195

24

25

24

18

27

30

3. Papua New Guinea

9

8

8

66

72

79

345

316

313

84

74

72

4. Samoa

-

-

-

-

-

-

-

-

-

-

-

-

5. Solomon Islands

4

3

4

229

228

211

56

47

46

13

10

9

6. Tonga

-

-

-

-

-

-

-

-

-

-

-

-

7. Vanuatu

-

-

-

549

440

470

163

148

141

33

25

25

DEVELOPED COUNTRIES

1. Australia

16

19

21

38

33

32

109

110

112

60

65

62

2. Japan

7

8

8

124

123

118

51

50

52

77

78

80

3. New Zealand

9

10

10

42

48

49

134

147

141

83

123

105

Table 153. Daily per capita energy availability from major food groups: sugar & sweeteners, alcoholic beverage, vegetable oil and animal fat

Unit: kilocalories

Country

Sugar & sweeteners

Alcoholic beverage

Vegetable oil & products

Animal fats & products

Average

1999

Average

1999

Average

1999

Average

1999

89-91

96-98

89-91

96-98

89-91

96-98

89-91

96-98

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

76

76

75

0

0

0

80

93

88

5

5

5

2. Bhutan

-

-

-

-

-

-

-

-

-

-

-

-

3. India

221

237

248

8

10

11

159

183

187

28

38

43

4. Iran

257

272

272

0

256

247

216

37

42

43

5. Maldives

394

381

295

15

17

16

169

123

135

5

12

9

6. Nepal

37

42

41

1

1

1

83

82

76

29

27

28

7. Pakistan

293

283

278

0

0

0

214

237

235

79

94

96

8. Sri Lanka

227

283

268

3

3

4

66

54

69

8

8

9

Southeast Asia

1. Cambodia

23

60

79

3

3

2

26

80

76

13

15

16

2. Indonesia

138

163

184

1

1

1

198

215

218

9

10

11

3. Laos

24

21

17

66

70

80

28

32

31

13

15

11

4. Malaysia

357

506

443

10

6

6

450

312

358

33

33

29

5. Myanmar

59

93

115

2

3

3

183

196

198

9

9

10

6. Philippines

263

285

282

52

51

50

123

116

136

24

33

41

7. Thailand

183

282

277

98

139

201

119

140

137

16

16

14

8. Viet Nam

58

102

144

10

18

19

36

50

62

15

25

26

Central and North Asia

1. China

77

84

64

59

87

93

140

175

175

24

36

43

2. DPR Korea

44

20

22

81

86

91

123

120

87

17

7

9

3. Mongolia

204

98

67

25

27

33

25

25

30

136

79

74

4. Rep. of Korea

301

310

271

144

121

121

215

266

282

41

54

53

Pacific

1. Cook Islands

-

-

-

-

-

-

-

-

-

-

-

-

2. Fiji

183

179

194

32

30

33

314

327

331

118

155

163

3. Papua New Guinea

94

118

116

17

12

13

93

86

99

35

39

36

4. Samoa

-

-

-

-

-

-

-

-

-

-

-

-

5. Solomon Islands

78

77

77

8

4

2

54

45

44

21

19

18

6. Tonga

-

-

-

-

-

-

-

-

-

-

-

-

7. Vanuatu

98

126

121

18

13

13

158

130

125

55

57

55

DEVELOPED COUNTRIES

1. Australia

470

434

415

170

154

157

396

451

473

147

119

120

2. Japan

320

284

282

154

154

152

276

300

315

54

45

40

3. New Zealand

497

516

542

150

135

130

201

210

219

339

242

278

Table 154. Availability from major food groups as percentage of total dietary energy supply: vegetable and animal products

UNIT: percent

Country

Total availability

Total vegetable products

Total animal products

Average

1999

Average

1999

Average

1999

89-91

96-98

89-91

96-98

89-91

96-98

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

2 065

2 074

2 201

97.1

96.8

97.0

2.9

3.2

3.0

2. Bhutan

-

-

-

-

-

-

-

-

-

3. India

2 366

2 458

2 417

93.1

92.5

92.1

6.9

7.5

7.9

4. Iran

2 856

2 944

2 898

91.3

90.8

90.7

8.7

9.2

9.3

5. Maldives

2 366

2 421

2 298

86.8

81.5

80.8

13.2

18.5

19.2

6. Nepal

2 443

2 307

2 264

93.5

93.1

92.9

6.5

6.9

7.1

7. Pakistan

2 352

2 498

2 462

85.7

82.0

82.6

14.3

18.0

17.4

8. Sri Lanka

2 217

2 306

2 411

94.4

93.8

93.8

5.6

6.2

6.2

Southeast Asia

1. Cambodia

1 836

1 957

2 000

92.7

92.5

92.6

7.3

7.5

7.4

2. Indonesia

2 642

2 887

2 931

95.8

95.5

95.5

4.2

4.5

4.5

3. Laos

2 106

2 135

2 152

94.8

93.4

93.5

5.2

6.6

6.5

4. Malaysia

2 721

2 914

2 947

81.8

80.0

80.9

18.2

20.0

19.1

5. Myanmar

2 620

2 772

2 803

96.3

96.1

95.8

3.7

3.9

4.2

6. Philippines

2 329

2 356

2 357

87.5

86.1

85.4

12.5

13.9

14.6

7. Thailand

2 176

2 409

2 411

88.6

86.8

88.1

11.4

13.2

11.9

8. Viet Nam

2 218

2 465

2 564

92.1

89.9

89.4

7.9

10.1

10.6

Central and North Asia

1. China

2 681

3 006

3 044

88.5

83.0

81.4

11.5

17.0

18.6

2. DPR Korea

2 518

2 068

2 100

89.7

94.7

93.8

10.3

5.3

6.2

3. Mongolia

2 204

1 998

1 963

58.7

57.1

55.3

41.3

42.9

44.7

4. Rep. of Korea

3 008

3 037

3 073

89.8

86.2

85.7

10.2

13.8

14.3

Pacific

1. Cook Islands

-

-

-

-

-

-

-

-

-

2. Fiji

2 621

2 895

2 934

79.9

81.2

80.9

20.1

18.8

19.1

3. Papua New Guinea

2 220

2 171

2 186

88.0

88.3

89.3

12.0

11.7

10.7

4. Samoa

-

-

-

-

-

-

-

-

-

5. Solomon Islands

2 087

2 214

2 222

89.0

91.4

92.3

11.0

8.6

7.7

6. Tonga

-

-

-

-

-

-

-

-

-

7. Vanuatu

2 683

2 745

2 766

84.5

85.9

86.3

15.5

14.1

13.7

DEVELOPED COUNTRIES

1. Australia

3 212

3 136

3 150

65.8

68.0

69.5

34.2

32.0

30.5

2. Japan

2 821

2 796

2 782

79.0

79.1

79.4

21.0

20.9

20.6

3. New Zealand

3 191

3 120

3 152

61.5

67.3

66.7

38.5

32.7

33.3

Table 155. Availability from major food groups as percentage of total dietary energy supply: cereals, rootcrops and pulses

Unit: percent

Country

Cereals and cereal products

Rootcrops, tubers and products

Pulses and products

Average

1999

Average

1999

Average

1999

89-91

96-98

89-91

96-98

89-91

96-98

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

83.8

83.3

84.3

1.3

1.3

1.2

2.4

2.0

2.2

2. Bhutan

-

-

-

-

-

-

-

-

-

3. India

63.7

61.9

59.1

1.7

1.8

2.0

5.6

4.6

5.1

4. Iran

60.1

57.4

58.0

2.5

2.8

3.0

1.9

2.1

1.5

5. Maldives

45.6

45.0

45.9

3.8

3.3

3.3

3.1

0.7

0.7

6. Nepal

79.1

77.1

76.5

2.9

3.3

3.7

2.8

2.7

2.7

7. Pakistan

56.2

52.3

52.8

0.7

0.8

1.1

2.7

2.6

2.6

8. Sri Lanka

55.9

52.6

54.8

3.9

2.9

2.7

2.1

2.9

3.0

Southeast Asia

1. Cambodia

83.1

78.9

79.0

1.5

1.3

1.1

0.5

0.6

0.3

2. Indonesia

64.5

63.3

63.5

6.7

6.9

6.4

1.2

1.3

1.2

3. Laos

77.8

77.9

77.6

5.9

3.8

3.3

1.3

1.2

1.2

4. Malaysia

40.0

40.7

42.6

2.9

2.2

2.0

1.1

1.1

0.9

5. Myanmar

80.2

76.8

75.7

0.4

0.5

0.5

1.8

3.0

2.8

6. Philippines

54.1

52.2

51.8

4.6

4.4

4.0

0.6

0.6

0.7

7. Thailand

52.9

47.0

45.3

2.1

1.8

1.9

1.4

1.3

1.3

8. Viet Nam

74.0

71.2

69.9

7.1

4.6

3.6

1.0

1.0

1.0

Central and North Asia

1. China, Main

66.3

57.5

55.6

5.6

5.3

5.7

0.8

0.5

0.3

2. DPR Korea

59.7

63.0

61.9

2.8

3.5

5.1

5.3

5.0

4.9

3. Mongolia

43.8

46.2

44.6

2.1

1.8

2.3

0.5

0.2

0.2

4. Rep. of Korea

55.7

50.9

50.9

1.0

1.1

1.2

0.4

0.5

0.5

Pacific

1. Cook Islands

-

-

-

-

-

-

-

-

-

2. Fiji

41.8

43.0

42.5

5.0

8.1

7.4

2.9

2.5

2.8

3. Papua New Guinea

24.3

30.3

31.1

31.3

25.9

25.8

0.2

0.2

0.2

4. Samoa

-

-

-

-

-

-

-

-

-

5. Solomon Islands

25.0

34.4

36.7

39.7

35.1

34.5

3.0

3.0

3.1

6. Tonga

-

-

-

-

-

-

-

-

-

7. Vanuatu

19.4

25.9

24.8

26.7

27.2

28.8

-

-

-

DEVELOPED COUNTRIES

1. Australia

21.8

22.0

23.1

3.0

3.2

3.1

1.5

2.1

2.6

2. Japan

38.9

39.1

39.0

2.8

2.6

2.5

0.7

0.6

0.6

3. New Zealand

22.3

23.3

22.9

3.1

4.3

4.3

0.8

1.1

1.0

Table 156. Availability from major food groups as percentage of total dietary energy supply: treenuts, oilcrops, fruits and vegetables

Unit: percent

Country

Treenuts & products

Oilcrops (excl. products)

Fruits & products

Vegetables & products

Average

1999

Average

1999

Average

1999

Average

1999

89-91

96-98

89-91

96-98

89-91

96-98

89-91

96-98

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

0.1

0.1

0.1

0.1

0.4

0.2

0.7

0.7

0.6

0.4

0.4

0.4

2. Bhutan

-

-

-

-

-

-

-

-

-

-

-

-

3. India

0.1

0.3

0.3

1.5

1.9

2.3

1.4

1.9

2.2

1.5

1.4

1.6

4. Iran

1.0

1.3

1.3

0.1

0.1

0.1

5.3

6.6

6.8

2.3

2.7

3.0

5. Maldives

1.9

2.2

2.5

2.0

2.0

2.0

2.4

2.5

2.6

2.6

3.2

3.3

6. Nepal

-

0.2

0.1

0.1

-

-

1.2

0.9

1.0

1.2

1.5

1.3

7. Pakistan

0.2

0.2

0.2

0.2

0.3

0.1

1.8

2.2

2.2

0.9

1.0

1.0

8. Sri Lanka

0.1

0.1

0.1

12.7

13.2

12.2

3.4

3.3

3.2

1.1

1.3

1.3

Southeast Asia

1. Cambodia

0.1

0.1

0.1

0.9

1.2

1.2

1.7

1.6

1.6

1.4

1.1

1.0

2. Indonesia

0.1

0.1

0.1

8.2

8.4

7.9

1.4

1.5

1.5

0.7

0.8

1.0

3. Laos

-

-

-

0.9

1.3

1.1

1.4

1.4

1.5

0.5

0.7

1.3

4. Malaysia

0.2

0.2

0.2

3.1

3.0

3.2

2.6

2.4

2.3

0.9

1.2

1.2

5. Myanmar

0.2

0.2

0.2

1.8

2.2

2.2

1.2

1.2

1.3

1.2

1.4

1.6

6. Philippines

-

0.1

0.1

1.0

1.2

1.0

5.8

5.8

5.4

2.1

2.1

2.0

7. Thailand

0.2

0.3

0.3

5.4

4.1

4.0

5.3

4.8

4.7

1.3

1.1

1.1

8. Viet Nam

0.0

0.1

0.1

0.9

1.6

1.4

2.5

2.5

2.3

1.4

1.4

1.3

Central and North Asia

1. China, Main

0.1

0.1

0.1

2.1

2.9

3.3

0.7

1.4

1.6

2.5

3.7

3.8

2. DPR Korea

0.1

0.1

0.1

4.3

4.8

4.9

2.7

3.0

3.0

4.9

4.3

4.4

3. Mongolia

-

-

-

-

-

-

0.2

0.3

0.3

0.3

0.4

0.5

4. Rep. of Korea

0.4

0.8

0.6

4.7

3.9

4.8

2.5

3.3

3.5

6.8

7.9

8.3

Pacific

1. Cook Islands

-

-

-

-

-

-

-

-

-

-

-

-

2. Fiji

0.0

0.0

0.0

7.8

6.7

6.7

0.9

0.9

0.8

0.7

0.9

1.0

3. Papua New Guinea

0.4

0.4

0.4

3.0

3.3

3.6

15.5

14.5

14.3

3.8

3.4

3.3

4. Samoa

-

-

-

-

-

-

-

-

-

-

-

-

5. Solomon Islands

0.2

0.1

0.2

11.0

10.3

9.5

2.7

2.1

2.1

0.6

0.4

0.4

6. Tonga

-

-

-

-

-

-

-

-

-

-

-

-

7. Vanuatu

-

-

-

20.5

16.0

17.0

6.1

5.4

5.1

1.2

0.9

0.9

DEVELOPED COUNTRIES

1. Australia

0.5

0.6

0.7

1.2

1.0

1.0

3.4

3.5

3.5

1.9

2.1

2.0

2. Japan

0.3

0.3

0.3

4.4

4.4

4.2

1.8

1.8

1.9

2.7

2.8

2.9

3. New Zealand

0.3

0.3

0.3

1.3

1.5

1.6

4.2

4.7

4.5

2.6

3.9

3.3

Table 157. Availability from major food groups as percentage of total dietary energy supply: sugar, alcoholic beverage, vegetable oil and animal fats

Unit: percent

Country

Sugar & sweeteners

Alcoholic beverage

Vegetable oil & products

Animal fats & products

Average

1999

Average

1999

Average

1999

Average

1999

89-91

96-98

89-91

96-98

89-91

96-98

89-91

96-98

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

3.7

3.6

3.4

0.0

0.0

0.0

3.9

4.5

4.0

0.3

0.3

0.2

2. Bhutan

-

-

-

-

-

-

-

-

-

-

-

-

3. India

9.4

9.6

10.3

0.3

0.4

0.4

6.7

7.4

7.7

1.2

1.5

1.8

4. Iran

9.0

9.2

9.4

0.0

0.0

0.0

9.0

8.4

7.4

1.3

1.4

1.5

5. Maldives

16.6

15.7

12.8

0.6

0.7

0.7

7.2

5.1

5.9

0.2

0.5

0.4

6. Nepal

1.5

1.8

1.8

0.0

0.1

0.1

3.4

3.6

3.3

1.2

1.2

1.2

7. Pakistan

12.4

11.3

11.3

0.0

0.0

0.0

9.1

9.5

9.5

3.4

3.7

3.9

8. Sri Lanka

10.2

12.3

11.1

0.1

0.1

0.1

3.0

2.4

2.8

0.3

0.3

0.4

Southeast Asia

1. Cambodia

1.3

3.1

3.9

0.2

0.1

0.1

1.4

4.1

3.8

0.7

0.8

0.8

2. Indonesia

5.2

5.6

6.3

0.0

0.0

0.0

7.5

7.5

7.4

0.3

0.3

0.4

3. Laos

1.1

1.0

0.8

3.1

3.3

3.7

1.3

1.5

1.4

0.6

0.7

0.5

4. Malaysia

13.1

17.4

15.0

0.4

0.2

0.2

16.5

10.7

12.1

1.2

1.1

1.0

5. Myanmar

2.2

3.4

4.1

0.1

0.1

0.1

7.0

7.1

7.1

0.3

0.3

0.4

6. Philippines

11.3

12.1

12.0

2.2

2.2

2.1

5.3

4.9

5.8

1.0

1.4

1.8

7. Thailand

8.4

11.7

11.5

4.5

5.8

8.3

5.5

5.8

5.7

0.7

0.7

0.6

8. Viet Nam

2.6

4.1

5.6

0.4

0.7

0.7

1.6

2.0

2.4

0.7

1.0

1.0

Central and North Asia

1. China, Main

2.9

2.8

2.1

2.2

2.9

3.0

5.2

5.8

5.7

0.9

1.2

1.4

2. DPR Korea

1.7

1.0

1.0

3.2

4.2

4.3

4.9

5.8

4.2

0.7

0.3

0.4

3. Mongolia

6.8

3.2

2.2

0.8

0.9

1.1

0.8

0.8

1.0

4.5

2.6

2.4

4. Rep. of Korea

13.6

15.5

13.8

6.5

6.1

6.2

9.8

13.3

14.4

1.8

2.7

2.7

Pacific

1. Cook Islands

-

-

-

-

-

-

-

-

-

-

-

-

2. Fiji

7.0

6.2

6.6

1.2

1.0

1.1

12.0

11.3

11.3

4.5

5.3

5.5

3. Papua New Guinea

4.2

5.4

5.3

0.7

0.6

0.6

4.2

4.0

4.5

1.6

1.8

1.7

4. Samoa

-

-

-

-

-

-

-

-

-

-

-

-

5. Solomon Islands

3.7

3.5

3.5

0.4

0.2

0.1

2.6

2.0

2.0

1.0

0.8

0.8

6. Tonga

-

-

-

-

-

-

-

-

-

-

-

-

7. Vanuatu

3.7

4.6

4.4

0.7

0.5

0.5

5.9

4.7

4.5

2.0

2.1

2.0

DEVELOPED COUNTRIES

1. Australia

14.6

13.9

13.2

5.3

4.9

5.0

12.3

14.4

15.0

4.6

3.8

3.8

2. Japan

11.3

10.1

10.1

5.5

5.5

5.5

9.8

10.7

11.3

1.9

1.6

1.4

3. New Zealand

15.6

16.5

17.2

4.7

4.3

4.1

6.3

6.7

7.0

10.6

7.8

8.8

Table 158. Desirable dietary patterns (DDP)

Food Groups

Kilocalories %

Rating

Score

Maximum* score permissible from each food group

Cereals
Roots and tubers Bananas & Plantains

45

0.5

22.5

30

Animal products

20

2.0

40.0

40

Added fats and oils

10

1.0

10.0

10

Nuts and oilseeds

3

0.5

1.5

5

Pulses, beans & soyabeans

5

2.0

10.0

10

Sweeteners

8

0.5

4.0

5

Fruits & vegetables

5

2.0

10.0

10

Beverage and seasonings

4

0.5

2.0

5

Total

100

100

* Maximum scores allowed are, for instance, 60% kilocalories from cereal group (score = 60% x 0.5 = 30), 20% kilocalories from animal products (score = 29% x 2.0 = 40), etc. Over and above the maximum score limit, there will be no additional score to the diet from that food group. For example, 85% kilocalories from the cereal group will score 30 and not (85% x 0.5 = 42.5), similarly 45% kilocalories from animal products will score 40 and not (45% x 2.0 = 90).

Table 159. Percentage of protein and fats from animal sources in total dietary energy supply

Country

1994-96

1999

Protein

Fats

Protein

Fats

% of total kcal

% from animal

% of total kcal

% from animal

% of total kcal

% from animal

% of total kcal

% from animal

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

8.6

12.0

9.5

18.5

8.6

12.0

8

19.5

2. Bhutan

3. India

9.7

15.4

16.2

25.6

9.7

17.6

17.7

27.2

4. Iran

10.6

22.6

20.4

28.1

10.7

22.7

18.2

33.2

5. Maldives

13.9

60.3

18.1

40.3

15.4

63.0

19.6

39.0

6. Nepal

10.4

11.9

13.9

25.7

10.4

15.0

12.1

36.8

7. Pakistan

9.9

30.9

24.8

35.9

10.2

35.4

23.5

45.0

8. Sri Lanka

8.6

21.9

19.6

13.5

9.0

23.9

17.6

17.4

Southeast Asia

1. Cambodia

9.2

19.1

14.2

41.5

8.9

18.5

13.1

41.9

2. Indonesia

9.3

17.9

18.3

13.6

8.8

17.0

17.7

14.0

3. Laos

9.7

9.8

10

30

10.1

16.4

11

41.1

4. Malaysia

10.3

57.5

26.3

40.4

10.0

55.9

27.2

39.0

5. Myanmar

10.1

13.1

14.5

16

10.1

13.0

14.8

16.0

6. Philippines

9.5

45.2

17.8

53.6

9.4

44.0

18.3

53.3

7. Thailand

9

40.3

16.7

40.5

8.8

44.0

17.5

40.2

8. Viet Nam

9.4

21.5

12.5

55.9

9.3

24.0

14.2

56.0

Central and North Asia

1. China, Main

10.5

32.1

20.6

62.1

10.9

34.0

23.8

59.0

2. DPR Korea

12.6

24.7

15

35

11.2

14.0

13.5

31.0

3. Mongolia

13.7

65.2

32.6

92.7

15.2

67.0

33.8

89.0

4. Rep. of Korea

10.5

38.7

22.2

45.5

11.5

41.0

21.4

39.0

Pacific

1. Cook Islands

-

-

-

-

-

-

-

-

2. Fiji

9.8

43.2

33.2

39.5

10.0

40.0

32.5

43.0

3. Papua New Guinea

8.5

35.9

20

37.7

8.3

31.0

17.7

43.0

4. Samoa

-

-

-

-

9.2

-

-

-

5. Solomon Islands

8.2

24.8

17.2

24.8

8.6

30.0

16

28.0

6. Tonga

-

-

-

-

-

-

-

-

7. Vanuatu

8.6

36.1

33.8

31.6

8.6

34.0

29.1

34.0

DEVELOPED COUNTRIES

1. Australia

13.8

68

33.6

64.9

113.5

62.0

37.1

51.0

2. Japan

13.3

56.6

25.1

46.7

13.2

56.0

26.7

42.0

3. New Zealand

12.4

65.1

35.5

72.8

12.2

62.0

33.9

70.0

Table 160. Yearly per capita availability in kilogrammes from major food groups, 1999

Country

Cereals & products

Roots & products

Pulses & products

Treenuts & products

Oilcrops (excl. products)

Fruits & products

Vegetables & products

Sweet-eners

Alcoholic beverage

Vegetable oils & products

Animal fats & products

DEVELOPING COUNTRIES

South Asia

1. Bangladesh

189.1

13.1

5.1

0.2

0.4

9.5

12.2

7.7

-

3.6

0.2

2. Bhutan

-

-

-

-

-

-

-

-

-

-

-

3. India

155.6

29.6

12.8

1.2

9.6

43

57.9

25.6

1.7

8.2

1.8

4. Iran

189.9

41.6

4.6

4.7

0.4

138.4

149.1

28

8.9

2.2

5. Maldives

116.4

33.0

1.7

9.9

11.1

59.9

115.7

28.5

6.8

5.6

0.4

6. Nepal

186.3

43.5

7.3

0.3

0.1

18.5

50.2

3.8

0.9

3.1

1.2

7. Pakistan

158.7

13.4

6.7

0.8

0.3

37

32.1

28.6

0.2

10.5

4

8. Sri Lanka

150.2

18.5

7.6

0.8

71

40.6

34.6

26.6

1.2

2.8

0.4

Southeast Asia

1. Cambodia

171.5

7.3

0.7

0.2

2.1

23.7

33.4

8.3

0.7

3.2

0.8

2. Indonesia

202.8

67.7

3.9

0.5

45.8

31.7

29.8

19

0.7

9

0.6

3. Laos

188.8

27.7

2.7

-

1.6

31.8

49.6

1.7

15

1.3

0.5

4. Malaysia

148.3

27.2

2.8

1

17.2

47.8

35.9

45.4

3.9

14.9

1.5

5. Myanmar

219.4

6.5

8.7

0.7

8.7

26.4

64.2

11.7

0.4

8.2

0.5

6. Philippines

134.2

34.7

1.8

0.3

4.1

100.6

62.2

29.3

15.4

5.6

2.2

7. Thailand

112.8

17.2

3.5

0.8

16.9

91.1

35.4

28.4

38.8

5.7

0.7

8. Viet Nam

185

36.3

2.8

0.4

4.9

46.9

56.4

15.1

7.7

2.6

1.3

Central and North Asia

1. China

195.4

72.9

1.1

0.5

9.2

44.1

184.1

6.6

27.4

7.2

2.2

2. DPR Korea

147.5

48.7

11.1

0.5

10

54.8

144.6

1.4

15.2

3.6

0.5

3. Mongolia

115.3

23.4

0.4

-

-

6.9

20.3

7.4

8.3

1.2

3.1

4. Rep. of Korea

166.3

18.1

1.6

2.2

10.5

63.5

209.4

29.9

63.4

11.6

2.7

Pacific

1. Cook Islands

2. Fiji

148.5

94.4

8.9

0.1

61.4

21.8

35.7

21.2

24.8

13.7

8.1

3. Papua New Guinea

76.5

221.5

0.4

1.1

23.1

207.7

74.5

11.8

10.7

4.1

2

4. Samoa

-

-

-

-

-

-

-

-

-

-

-

5. Solomon Islands

91

303.6

7.4

0.5

69.4

37.2

15.9

7.9

1.7

1.8

0.9

6. Tonga

-

-

-

-

-

-

-

-

-

-

-

7. Vanuatu

76.1

327.7

-

-

135.5

93

39.6

12.5

4.9

5.2

2.7

DEVELOPED COUNTRIES

1. Australia

90.9

59.5

9.1

3.4

4.6

88.5

89.7

44.6

115.3

19.8

6.3

2. Japan

116.8

34.1

2

1.2

9.5

52.5

112.6

29.7

64.6

13.4

1.9

3. New Zealand

88

81.8

3.5

1.7

5.3

110.7

140.3

56.3

99.8

9.1

11.9

Table 161. Some population indicators affecting nutritional status

Country

Estimated population (thousands) 1999

Average annual rate of change (%) 89-99

Urban pop. % of total 1999

Life expectancy at birth (years) 1995-2000

Infant mortality rate 1995-2000

% of under-fives (1998*) suffering from

Male

Female

underweight

wasting

stunting

moderate

severe

moderate & severe

moderate & severe

DEVELOPING COUNTRIES

ASIA

South Asia

1. Bangladesh

126 947^a

1.7

20.6

58.1

58.2

78

56

21

18

55

2. Bhutan

2 064^a

2.1

6.9

51.6

54.9

104

38^x

4^x

56

3. India

998 056^a

1.8

28.1

62.1

62.7

72

53

21

18

52

4. Iran

66 796^a

2.0

61.1

68.5

70.0

39

16

3

7

19

5. Maldives

278^a

2.9

28.1

65.7

63.3

49

43

10

17

27

6. Nepal

23 385^a

2.5

11.6

57.6

57.1

82

47

16

11

48

7. Pakistan

152 331^a

2.8

36.5

62.9

65.1

74

38

13

8. Sri Lanka

18 639^a

1.0

23.3

70.9

75.4

15

34

14

18

South East Asia

1. Cambodia

10 945^a

2.7

22.8

52.6

55.4

102

52

18

13

56

2. Indonesia

209 255^a

1.5

39.2

63.3

67.0

48

34

8

13

42

3. Laos

5 297^a

2.8

22.9

52.0

55.0

86

40

12

11

47

4. Malaysia

21 830^b

2.3

56.5

69.9

74.3

11

19

1

5. Myanmar

45 059^b

1.2

27.3

58.5

61.8

78

39

13

6. Philippines

74 454^a

2.3

57.7

66.6

70.2

35

28

6

30

7. Thailand

60 856^a

1.0

21.2

66.3

72.3

30

19

6

16

8. Vietnam

78 705^a

1.9

19.7

64.9

69.6

37

41

9

14

44

Central and North Asia

1. China

1 244 885^a

1.1

32.4

68.2

71.7

38

16

34

2. DPR Korea

23 702^a

1.7

62.5

68.9

75.1

22

60

19

60

3. Mongolia

2 621^b

1.9

63.0

64.3

67.3

52

10

2

22

4. Rep. of Korea

46 480^a

0.9

85.2

68.8

76.0

9

PACIFIC

1. Cook Islands

19^b

0.4

68.4

67.0

73.0

26

2. Fiji

806^a

1.2

41.9

70.6

74.9

20

8

1

8

3

3. Papua New Guinea

4 702^a

2.3

17.1

57.2

58.7

61

30^x

6^x

6^x

43^x

4. Samoa

177^a

1.1

21.5

67.5

71.1

58

5. Solomon Islands

430^a

3.3

19.1

69.6

73.9

23

21.0^x

4.0^x

7^x

27^x

6. Tonga

98^b

0.2

44.9

67.0

71.0

3

7. Vanuatu

186^a

2.5

19.4

65.5

69.5

38

20.0^x

19^x

DEVELOPED COUNTRIES

1. Australia

18 701^a

1.2

84.7

75.4

81.2

6

2. Japan

126 505^a

0.3

78.7

76.9

82.9

4

3. New Zealand

3 828^a

1.5

86.7

74.7

79.7

7

Sources:
The State of World’s Children - UNICEF 2000
Population Division and Statistics Division of the United Nations Secretariat, Social Indicators.
^a = estimated population 2000
^b = estimated population 1997
* = data refers to most recent year available during period specified in column heading
^x = data refers to years other than those specified in column heading

Country	Requirement	Total availability			Availability as % of requirement
	2000	Average		1999	Average		1999
	2000	89-91	96-98		89-91	96-98
DEVELOPING COUNTRIES
South Asia
1. Bangladesh	2 178 a	2 065	2 074	2 201	94.8	95.2	101.1
2. Bhutan	2 157 a	-	-	-	-	-	-
3. India	2 172 a	2 366	2 458	2 417	109.0	113.2	111.3
4. Iran	2 140 a	2 856	2 944	2 898	133.5	137.6	135.4
5. Maldives	2 133 a	2 366	2 421	2 298	110.9	113.5	107.7
6. Nepal	2 177 a	2 443	2 307	2 264	112.2	106.0	104.0
7. Pakistan	2 106 a	2 352	2 498	2 462	111.7	118.6	116.9
8. Sri Lanka	2 210 a	2 217	2 306	2 411	100.3	104.4	109.1
Southeast Asia
1. Cambodia	2 152 a	1 836	1 957	2 000	85.3	91.0	92.9
2. Indonesia	2 200 a	2 642	2 887	2 931	120.1	131.2	133.2
3. Laos	2 050 a	2 106	2 135	2 152	102.8	104.2	105.0
4. Malaysia	2 147 b	2 721	2 914	2 947	126.7	135.7	137.2
5. Myanmar	2 153 b	2 620	2 772	2 803	121.7	128.7	130.2
6. Philippines	2 119 a	2 329	2 356	2 357	109.9	111.2	111.2
7. Thailand	2 269 a	2 176	2 409	2 411	95.9	106.2	106.3
8. Viet Nam	2 208 a	2 218	2 465	2 564	100.4	111.7	116.1
Central and North Asia
1. China, Main	2 274 a	2 681	3 006	3 044	117.9	132.2	133.8
2. DPR Korea	2 202 a	2 518	2 068	2 100	114.4	93.9	95.3
3. Mongolia	2 151 b	2 204	1 998	1 963	102.5	92.9	91.3
4. Rep. of Korea	2 209 a	3 008	3 037	3 073	136.2	137.5	139.1
Pacific
1. Cook Islands	-	-	-	-	-	-	-
2. Fiji	2 243 a	2 621	2 895	2 934	116.9	129.1	130.8
3. Papua New Guinea	2 150 a	2 220	2 171	2 186	103.3	101.0	101.7
4. Samoa	2 213 a	-	-	-	-	-	-
5. Solomon Islands	2 117 a	2 087	2 214	2 222	98.6	104.6	105.0
6. Tonga	-	-	-	-	-	-	-
7. Vanuatu	2 129 a	2 683	2 745	2 766	126.0	128.9	129.9
DEVELOPED COUNTRIES
1. Australia	2 227 a	3 212	3 136	3 150	144.2	140.8	141.4
2. Japan	2 141 a	2 821	2 796	2 782	131.8	130.6	129.9
3. New Zealand	2 211 a	3 191	3 120	3 152	144.3	141.1	142.6

Country	Total availability			Total vegetable products			Total animal products
	Average		1999	Average		1999	Average		1999
	89-91	96-98	1999	89-91	96-98	1999	89-91	96-98	1999
DEVELOPING COUNTRIES
South Asia
1. Bangladesh	2 065	2 074	2 201	2 005	2 008	2 135	60	66	67
2. Bhutan	-	-	-	-	-	-	-	-	-
3. India	2 366	2 458	2 417	2 202	2 274	2 225	164	184	192
4. Iran	2 856	2 944	2 898	2 608	2 674	2 630	248	270	269
5. Maldives	2 366	2 421	2 298	2 054	1 972	1 857	312	449	441
6. Nepal	2 443	2 307	2 264	2 284	2 149	2 104	159	158	160
7. Pakistan	2 352	2 498	2 462	2 016	2 049	2 033	336	450	429
8. Sri Lanka	2 217	2 306	2 411	2 094	2 163	2 261	124	144	150
Southeast Asia
1. Cambodia	1 836	1 957	2 000	1 702	1 810	1 851	134	147	148
2. Indonesia	2 642	2 887	2 931	2 532	2 758	2 799	110	129	132
3. Laos	2 106	2 135	2 152	1 996	1 995	2 012	110	140	140
4. Malaysia	2 721	2 914	2 947	2 225	2 330	2 384	496	583	563
5. Myanmar	2 620	2 772	2 803	2 522	2 665	2 686	98	107	117
6. Philippines	2 329	2 356	2 357	2 038	2 028	2 012	292	328	345
7. Thailand	2 176	2 409	2 411	1 928	2 091	2 125	248	318	286
8. Viet Nam	2 218	2 465	2 564	2 043	2 217	2 292	175	248	272
Central and North Asia
1. China	2 681	3 006	3 044	2 372	2 495	2 476	309	511	567
2. DPR Korea	2 518	2 068	2 100	2 258	1 958	1 969	260	110	130
3. Mongolia	2 204	1 998	1 963	1 293	1 141	1 086	911	857	877
4. Rep. of Korea	3 008	3 037	3 073	2 702	2 619	2 634	305	419	439
Pacific
1. Cook Islands	-	-	-	-	-	-	-	-	-
2. Fiji	2 621	2 895	2 934	2 094	2 352	2 372	527	543	561
3. Papua New Guinea	2 220	2 171	2 186	1 954	1 917	1 952	266	255	234
4. Samoa	-	-	-	-	-	-	-	-	-
5. Solomon Islands	2 087	2 214	2 222	1 859	2 023	2 050	229	191	172
6. Tonga	-	-	-	-	-	-	-	-	-
7. Vanuatu	2 683	2 745	2 766	2 267	2 359	2 388	416	386	378
DEVELOPED COUNTRIES
1. Australia	3 212	3 136	3 150	2 114	2 132	2 189	1 098	1 004	961
2. Japan	2 821	2 796	2 782	2 227	2 210	2 208	594	585	574
3. New Zealand	3 191	3 120	3 152	1 964	2 099	2 103	1 227	1 021	1 048

Country	Cereals and cereal products			Rootcrops, tubers and products			Pulses and products
	Average		1999	Average		1999	Average		1999
	89-91	96-98	1999	89-91	96-98	1999	89-91	96-98	1999
DEVELOPING COUNTRIES
South Asia
1. Bangladesh	1 731	1 728	1 856	27	26	27	50	41	48
2. Bhutan	-	-	-	-	-	-	-	-	-
3. India	1 508	1 523	1 428	40	44	48	133	114	122
4. Iran	1 718	1 690	1 682	70	84	86	55	63	45
5. Maldives	1 079	1 090	1 055	89	80	77	73	16	16
6. Nepal	1 932	1 778	1 733	70	77	84	68	63	62
7. Pakistan	1 323	1 307	1 300	17	21	27	63	65	65
8. Sri Lanka	1 239	1 213	1 323	87	67	64	47	67	71
Southeast Asia
1. Cambodia	1 525	1 544	1 580	28	25	22	10	11	6
2. Indonesia	1 703	1 826	1 862	176	198	187	32	37	37
3. Laos	1 639	1 664	1 670	125	82	70	26	25	25
4. Malaysia	1 088	1 185	1 256	78	64	59	30	33	26
5. Myanmar	2 102	2 129	2 121	10	13	14	46	84	78
6. Philippines	1 260	1 230	1 220	106	104	93	14	14	17
7. Thailand	1 150	1 133	1 091	45	44	47	30	31	32
8. Viet Nam	1 642	1 756	1 792	157	112	93	22	24	26
Central and North Asia
1. China	1 779	1 729	1 693	151	160	174	20	14	10
2. DPR Korea	1 503	1 303	1 299	72	73	107	134	103	103
3. Mongolia	966	924	876	47	37	45	10	4	4
4. Rep. of Korea	1 675	1 547	1 563	31	34	38	13	15	15
Pacific
1. Cook Islands	-	-	-	-	-	-	-	-	-
2. Fiji	1 097	1 245	1 248	131	236	216	76	71	83
3. Papua New Guinea	539	658	679	695	563	564	4	4	4
4. Samoa	-	-	-	-	-	-	-	-	-
5. Solomon Islands	521	761	816	829	777	767	63	67	69
6. Tonga	-	-	-	-	-	-	-	-	-
7. Vanuatu	520	712	685	715	748	798	-	-	-
DEVELOPED COUNTRIES
1. Australia	701	690	727	96	99	97	48	65	82
2. Japan	1 097	1 093	1 084	78	73	70	20	18	17
3. New Zealand	713	727	722	97	135	136	24	33	32

Country	Treenuts & products			Oilcrops (excl. products)			Fruits & products			Vegetables & products
	Average		1999	Average		1999	Average		1999	Average		1999
	89-91	96-98	1999	89-91	96-98	1999	89-91	96-98	1999	89-91	96-98	1999
DEVELOPING COUNTRIES
South Asia
1. Bangladesh	2	1	2	2	8	6	15	14	13	8	8	8
2. Bhutan	-	-	-	-	-	-	-	-	-	-	-	-
3. India	3	7	7	36	46	55	34	47	53	35	35	38
4. Iran	29	38	37	2	3	3	151	193	198	65	78	86
5. Maldives	46	54	58	47	48	46	58	60	60	62	78	76
6. Nepal	1	3	2	1	1	1	28	21	23	29	35	30
7. Pakistan	5	6	6	5	8	3	43	56	54	21	25	25
8. Sri Lanka	1	3	3	282	304	295	75	76	77	25	30	32
Southeast Asia
1. Cambodia	1	1	1	17	24	23	31	32	31	27	21	20
2. Indonesia	3	4	4	217	242	231	37	43	43	19	24	28
3. Laos	-	-	-	18	28	24	30	31	32	11	15	29
4. Malaysia	5	6	6	85	88	93	70	71	68	23	36	36
5. Myanmar	5	5	5	47	62	62	30	34	38	31	38	46
6. Philippines	1	2	2	24	28	25	136	137	127	49	49	48
7. Thailand	5	6	7	116	100	97	115	115	113	28	28	27
8. Viet Nam	0	2	3	20	39	37	56	61	60	30	35	34
Central and North Asia
1. China	2	4	4	57	87	99	19	42	48	67	110	116
2. DPR Korea	3	3	3	109	99	102	68	62	63	122	89	93
3. Mongolia	-	-	-	-	-	-	6	8	8	9	13	16
4. Rep. of Korea	9	15	12	103	79	94	56	66	68	149	158	162
Pacific
1. Cook Islands	-	-	-	-	-	-	-	-	-	-	-	-
2. Fiji	1	0	1	204	195	195	24	25	24	18	27	30
3. Papua New Guinea	9	8	8	66	72	79	345	316	313	84	74	72
4. Samoa	-	-	-	-	-	-	-	-	-	-	-	-
5. Solomon Islands	4	3	4	229	228	211	56	47	46	13	10	9
6. Tonga	-	-	-	-	-	-	-	-	-	-	-	-
7. Vanuatu	-	-	-	549	440	470	163	148	141	33	25	25
DEVELOPED COUNTRIES
1. Australia	16	19	21	38	33	32	109	110	112	60	65	62
2. Japan	7	8	8	124	123	118	51	50	52	77	78	80
3. New Zealand	9	10	10	42	48	49	134	147	141	83	123	105

Country	Sugar & sweeteners			Alcoholic beverage			Vegetable oil & products			Animal fats & products
	Average		1999	Average		1999	Average		1999	Average		1999
	89-91	96-98	1999	89-91	96-98	1999	89-91	96-98	1999	89-91	96-98	1999
DEVELOPING COUNTRIES
South Asia
1. Bangladesh	76	76	75	0	0	0	80	93	88	5	5	5
2. Bhutan	-	-	-	-	-	-	-	-	-	-	-	-
3. India	221	237	248	8	10	11	159	183	187	28	38	43
4. Iran	257	272	272	0	256	247	216	37	42	43
5. Maldives	394	381	295	15	17	16	169	123	135	5	12	9
6. Nepal	37	42	41	1	1	1	83	82	76	29	27	28
7. Pakistan	293	283	278	0	0	0	214	237	235	79	94	96
8. Sri Lanka	227	283	268	3	3	4	66	54	69	8	8	9
Southeast Asia
1. Cambodia	23	60	79	3	3	2	26	80	76	13	15	16
2. Indonesia	138	163	184	1	1	1	198	215	218	9	10	11
3. Laos	24	21	17	66	70	80	28	32	31	13	15	11
4. Malaysia	357	506	443	10	6	6	450	312	358	33	33	29
5. Myanmar	59	93	115	2	3	3	183	196	198	9	9	10
6. Philippines	263	285	282	52	51	50	123	116	136	24	33	41
7. Thailand	183	282	277	98	139	201	119	140	137	16	16	14
8. Viet Nam	58	102	144	10	18	19	36	50	62	15	25	26
Central and North Asia
1. China	77	84	64	59	87	93	140	175	175	24	36	43
2. DPR Korea	44	20	22	81	86	91	123	120	87	17	7	9
3. Mongolia	204	98	67	25	27	33	25	25	30	136	79	74
4. Rep. of Korea	301	310	271	144	121	121	215	266	282	41	54	53
Pacific
1. Cook Islands	-	-	-	-	-	-	-	-	-	-	-	-
2. Fiji	183	179	194	32	30	33	314	327	331	118	155	163
3. Papua New Guinea	94	118	116	17	12	13	93	86	99	35	39	36
4. Samoa	-	-	-	-	-	-	-	-	-	-	-	-
5. Solomon Islands	78	77	77	8	4	2	54	45	44	21	19	18
6. Tonga	-	-	-	-	-	-	-	-	-	-	-	-
7. Vanuatu	98	126	121	18	13	13	158	130	125	55	57	55
DEVELOPED COUNTRIES
1. Australia	470	434	415	170	154	157	396	451	473	147	119	120
2. Japan	320	284	282	154	154	152	276	300	315	54	45	40
3. New Zealand	497	516	542	150	135	130	201	210	219	339	242	278

Food Groups	Kilocalories %	Rating	Score	*Maximum score permissible from each food group**
Cereals Roots and tubers Bananas & Plantains	45	0.5	22.5	30
Animal products	20	2.0	40.0	40
Added fats and oils	10	1.0	10.0	10
Nuts and oilseeds	3	0.5	1.5	5
Pulses, beans & soyabeans	5	2.0	10.0	10
Sweeteners	8	0.5	4.0	5
Fruits & vegetables	5	2.0	10.0	10
Beverage and seasonings	4	0.5	2.0	5
Total	100		100

Country	1994-96				1999
	Protein		Fats		Protein		Fats
	% of total kcal	% from animal	% of total kcal	% from animal	% of total kcal	% from animal	% of total kcal	% from animal
DEVELOPING COUNTRIES
South Asia
1. Bangladesh	8.6	12.0	9.5	18.5	8.6	12.0	8	19.5
2. Bhutan
3. India	9.7	15.4	16.2	25.6	9.7	17.6	17.7	27.2
4. Iran	10.6	22.6	20.4	28.1	10.7	22.7	18.2	33.2
5. Maldives	13.9	60.3	18.1	40.3	15.4	63.0	19.6	39.0
6. Nepal	10.4	11.9	13.9	25.7	10.4	15.0	12.1	36.8
7. Pakistan	9.9	30.9	24.8	35.9	10.2	35.4	23.5	45.0
8. Sri Lanka	8.6	21.9	19.6	13.5	9.0	23.9	17.6	17.4
Southeast Asia
1. Cambodia	9.2	19.1	14.2	41.5	8.9	18.5	13.1	41.9
2. Indonesia	9.3	17.9	18.3	13.6	8.8	17.0	17.7	14.0
3. Laos	9.7	9.8	10	30	10.1	16.4	11	41.1
4. Malaysia	10.3	57.5	26.3	40.4	10.0	55.9	27.2	39.0
5. Myanmar	10.1	13.1	14.5	16	10.1	13.0	14.8	16.0
6. Philippines	9.5	45.2	17.8	53.6	9.4	44.0	18.3	53.3
7. Thailand	9	40.3	16.7	40.5	8.8	44.0	17.5	40.2
8. Viet Nam	9.4	21.5	12.5	55.9	9.3	24.0	14.2	56.0
Central and North Asia
1. China, Main	10.5	32.1	20.6	62.1	10.9	34.0	23.8	59.0
2. DPR Korea	12.6	24.7	15	35	11.2	14.0	13.5	31.0
3. Mongolia	13.7	65.2	32.6	92.7	15.2	67.0	33.8	89.0
4. Rep. of Korea	10.5	38.7	22.2	45.5	11.5	41.0	21.4	39.0
Pacific
1. Cook Islands	-	-	-	-	-	-	-	-
2. Fiji	9.8	43.2	33.2	39.5	10.0	40.0	32.5	43.0
3. Papua New Guinea	8.5	35.9	20	37.7	8.3	31.0	17.7	43.0
4. Samoa	-	-	-	-	9.2	-	-	-
5. Solomon Islands	8.2	24.8	17.2	24.8	8.6	30.0	16	28.0
6. Tonga	-	-	-	-	-	-	-	-
7. Vanuatu	8.6	36.1	33.8	31.6	8.6	34.0	29.1	34.0
DEVELOPED COUNTRIES
1. Australia	13.8	68	33.6	64.9	113.5	62.0	37.1	51.0
2. Japan	13.3	56.6	25.1	46.7	13.2	56.0	26.7	42.0
3. New Zealand	12.4	65.1	35.5	72.8	12.2	62.0	33.9	70.0

Country	Cereals & products	Roots & products	Pulses & products	Treenuts & products	Oilcrops (excl. products)	Fruits & products	Vegetables & products	Sweet-eners	Alcoholic beverage	Vegetable oils & products	Animal fats & products
DEVELOPING COUNTRIES
South Asia
1. Bangladesh	189.1	13.1	5.1	0.2	0.4	9.5	12.2	7.7	-	3.6	0.2
2. Bhutan	-	-	-	-	-	-	-	-	-	-	-
3. India	155.6	29.6	12.8	1.2	9.6	43	57.9	25.6	1.7	8.2	1.8
4. Iran	189.9	41.6	4.6	4.7	0.4	138.4	149.1	28	8.9	2.2
5. Maldives	116.4	33.0	1.7	9.9	11.1	59.9	115.7	28.5	6.8	5.6	0.4
6. Nepal	186.3	43.5	7.3	0.3	0.1	18.5	50.2	3.8	0.9	3.1	1.2
7. Pakistan	158.7	13.4	6.7	0.8	0.3	37	32.1	28.6	0.2	10.5	4
8. Sri Lanka	150.2	18.5	7.6	0.8	71	40.6	34.6	26.6	1.2	2.8	0.4
Southeast Asia
1. Cambodia	171.5	7.3	0.7	0.2	2.1	23.7	33.4	8.3	0.7	3.2	0.8
2. Indonesia	202.8	67.7	3.9	0.5	45.8	31.7	29.8	19	0.7	9	0.6
3. Laos	188.8	27.7	2.7	-	1.6	31.8	49.6	1.7	15	1.3	0.5
4. Malaysia	148.3	27.2	2.8	1	17.2	47.8	35.9	45.4	3.9	14.9	1.5
5. Myanmar	219.4	6.5	8.7	0.7	8.7	26.4	64.2	11.7	0.4	8.2	0.5
6. Philippines	134.2	34.7	1.8	0.3	4.1	100.6	62.2	29.3	15.4	5.6	2.2
7. Thailand	112.8	17.2	3.5	0.8	16.9	91.1	35.4	28.4	38.8	5.7	0.7
8. Viet Nam	185	36.3	2.8	0.4	4.9	46.9	56.4	15.1	7.7	2.6	1.3
Central and North Asia
1. China	195.4	72.9	1.1	0.5	9.2	44.1	184.1	6.6	27.4	7.2	2.2
2. DPR Korea	147.5	48.7	11.1	0.5	10	54.8	144.6	1.4	15.2	3.6	0.5
3. Mongolia	115.3	23.4	0.4	-	-	6.9	20.3	7.4	8.3	1.2	3.1
4. Rep. of Korea	166.3	18.1	1.6	2.2	10.5	63.5	209.4	29.9	63.4	11.6	2.7
Pacific
1. Cook Islands
2. Fiji	148.5	94.4	8.9	0.1	61.4	21.8	35.7	21.2	24.8	13.7	8.1
3. Papua New Guinea	76.5	221.5	0.4	1.1	23.1	207.7	74.5	11.8	10.7	4.1	2
4. Samoa	-	-	-	-	-	-	-	-	-	-	-
5. Solomon Islands	91	303.6	7.4	0.5	69.4	37.2	15.9	7.9	1.7	1.8	0.9
6. Tonga	-	-	-	-	-	-	-	-	-	-	-
7. Vanuatu	76.1	327.7	-	-	135.5	93	39.6	12.5	4.9	5.2	2.7
DEVELOPED COUNTRIES
1. Australia	90.9	59.5	9.1	3.4	4.6	88.5	89.7	44.6	115.3	19.8	6.3
2. Japan	116.8	34.1	2	1.2	9.5	52.5	112.6	29.7	64.6	13.4	1.9
3. New Zealand	88	81.8	3.5	1.7	5.3	110.7	140.3	56.3	99.8	9.1	11.9

Country	Estimated population (thousands) 1999	Average annual rate of change (%) 89-99	Urban pop. % of total 1999	Life expectancy at birth (years) 1995-2000		Infant mortality rate 1995-2000	*% of under-fives (1998) suffering from**
				Male	Female		underweight		wasting	stunting
				Male	Female		moderate	severe	moderate & severe	moderate & severe
DEVELOPING COUNTRIES
ASIA
South Asia
1. Bangladesh	126 947^a	1.7	20.6	58.1	58.2	78	56	21	18	55
2. Bhutan	2 064^a	2.1	6.9	51.6	54.9	104	38^x		4^x	56
3. India	998 056^a	1.8	28.1	62.1	62.7	72	53	21	18	52
4. Iran	66 796^a	2.0	61.1	68.5	70.0	39	16	3	7	19
5. Maldives	278^a	2.9	28.1	65.7	63.3	49	43	10	17	27
6. Nepal	23 385^a	2.5	11.6	57.6	57.1	82	47	16	11	48
7. Pakistan	152 331^a	2.8	36.5	62.9	65.1	74	38	13
8. Sri Lanka	18 639^a	1.0	23.3	70.9	75.4	15	34		14	18
South East Asia
1. Cambodia	10 945^a	2.7	22.8	52.6	55.4	102	52	18	13	56
2. Indonesia	209 255^a	1.5	39.2	63.3	67.0	48	34	8	13	42
3. Laos	5 297^a	2.8	22.9	52.0	55.0	86	40	12	11	47
4. Malaysia	21 830^b	2.3	56.5	69.9	74.3	11	19	1
5. Myanmar	45 059^b	1.2	27.3	58.5	61.8	78	39	13
6. Philippines	74 454^a	2.3	57.7	66.6	70.2	35	28		6	30
7. Thailand	60 856^a	1.0	21.2	66.3	72.3	30	19		6	16
8. Vietnam	78 705^a	1.9	19.7	64.9	69.6	37	41	9	14	44
Central and North Asia
1. China	1 244 885^a	1.1	32.4	68.2	71.7	38	16			34
2. DPR Korea	23 702^a	1.7	62.5	68.9	75.1	22	60		19	60
3. Mongolia	2 621^b	1.9	63.0	64.3	67.3	52	10		2	22
4. Rep. of Korea	46 480^a	0.9	85.2	68.8	76.0	9
PACIFIC
1. Cook Islands	19^b	0.4	68.4	67.0	73.0	26
2. Fiji	806^a	1.2	41.9	70.6	74.9	20	8	1	8	3
3. Papua New Guinea	4 702^a	2.3	17.1	57.2	58.7	61	30^x	6^x	6^x	43^x
4. Samoa	177^a	1.1	21.5	67.5	71.1	58
5. Solomon Islands	430^a	3.3	19.1	69.6	73.9	23	21.0^x	4.0^x	7^x	27^x
6. Tonga	98^b	0.2	44.9	67.0	71.0	3
7. Vanuatu	186^a	2.5	19.4	65.5	69.5	38	20.0^x			19^x
DEVELOPED COUNTRIES
1. Australia	18 701^a	1.2	84.7	75.4	81.2	6
2. Japan	126 505^a	0.3	78.7	76.9	82.9	4
3. New Zealand	3 828^a	1.5	86.7	74.7	79.7	7