(Used in this Report)
AAC |
Association des Amidonnières de Céréales
de LU.E. |
AESGP |
Association Européenne des Specialités
Pharmaceutiques Grand Public |
ALINORM |
Reports of Codex Committees and other working papers submitted
to the |
|
Codex Alimentarius Commission |
AOAC |
AOAC International |
AOECS |
Association of European Coeliac Societies |
CAC |
Codex Alimentarius Commission |
CCEXEC |
Executive Committee of the Codex Alimentarius
Commission |
CCFL |
Codex Committee on Food Labelling |
CI |
Consumers International |
CIAA |
Confederation of the Food and Drink Industries of the
EU |
CISDA |
Confederation of International Soft Drinks
Associations |
CCMAS |
Codex Committee on Methods of Analysis and Sampling |
CCPFV |
Codex Committee on Processed Fruits and Vegetables |
CCPR |
Codex Committee on Pesticide Residues |
CRD |
Conference Room Document |
CX/NFSDU |
Working papers for the Codex Committee on Nutrition and Foods
for |
|
Special Dietary Uses |
CRN |
Council for Responsible Nutrition |
CSPI |
Center for Science in Public Interest |
GMP |
Good Manufacturing Practice |
EC |
European Commission of the European Union |
EHPM |
European Federation of Associations of Health Product
Manufacturers |
ENCA |
European network of Childbirth Association |
IBFAN |
International Baby Food Action Network |
ICGMA |
International Council of Grocery Manufacturers
Association |
IDF |
International Dairy Federation |
IFMA |
International Federation of Margarine Associations |
ILCA |
International Lactation Consultant Association |
IOCCC |
International Organization for Cocoa, Chocolate and
Confectionery |
ISDI |
International Special Dietary Food Industries |
ISDC |
International Soft Drink Council |
JECFA |
Joint FAO/WHO Expert Committee on Food Additives |
NRV |
Nutrient Reference Values |
UNICEF |
United Nations Childrens Fund |
WHO |
World Health Organization of the United Nations |