Food and Agriculture Organization
of the United Nations
Swedish National
Board of Fisheries
|
|
|
|
Food and Agriculture Organization |
Swedish National |
ISSN 1020-5292
Elaborated by the
Technical Consultation on the Precautionary
Approach
to Capture Fisheries (Including Species
Introductions)
Lysekil, Sweden, 6-13 June 1995
FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED
NATIONS
Rome, 1996
Reprinted 1997, 1999,2000
|
The designations employed and the presentation of the material
in this information production do not imply the expression of any opinion
whatsoever on the part of the Food and Agriculture Organization of the United
Nations concerning the legal status of any country, territory, city or area or
of its authorities, or concerning the delimitation of its frontiers or
boundaries. |
ISBN 92-5-103915-1
All rights reserved. Reproduction and dissemination of material in this information product for educational or other non-commercial purposes are authorized without any prior written permission from the copyright holders provided the source is fully acknowledged. Reproduction of material in this information product for resale or other commercial purposes is prohibited without written permission of the copyright holders. Applications for such permission should be addressed to the Chief, Publishing and Multimedia Service, Information Division, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy or by e-mail to [email protected]
© FAO 1996
1. Precautionary Approach and Burden of Proof
3. Precautionary Approach to Fishery Management
4. Precautionary Approach to Fishery Research
5. Precautionary Approach to Fishery Technology
6. Precautionary Approach to Species Introduction
Annex A. Code of Practice on the Introduction and Transfer of Marine Organisms, 1994 (ICES, 1995)
Annex B. Guidelines for Preventing the Introduction of Unwanted Aquatic Organisms and Pathogens From Ships’ Ballast Water and Sediment Discharges (IMO, 1994)