APPENDIX III. PROPOSED DRAFT AND PROPOSED DRAFT REVISED MAXIMUM RESIDUE LIMITS FOR PESTICIDES (AT STEP 5/8)

(Advanced to Step 5 of the Codex Procedure with Omission of Step 6 and 7 for Adoption at Step 8)

Commodity			MRL	(mg/kg)	Step	Note
60	PHOSALONE
TN	0660	Almonds	0.1
TN	0666	Hazelnuts	0.05	(*)
TN	0678	Walnuts	0.05	(*)
65	THIABENDAZOLE
PE	0112	Eggs	0.1
106	ETHEPHON
DF	0269	Dried grapes (= currants, raisins and sultanas)	5
144	BITERTANOL
GC	0640	Barley	0.05	(*)
AS	0640	Barley straw and fodder, Dry	0.05	(*)
FS	0013	Cherries	1 (a)[26]
MO	0105	Edible offal (mammalian)	0.05	(*)
PE	0112	Eggs	0.01	(*)
MM	0095	Meat (from mammals other than marine mammals)	0.05	(*)(fat)
ML	0106	Milks	0.05	(*)
AF	0647	Oat forage (green)	0.05 (a)	(*) dry wt
AS	0647	Oat straw and fodder, Dry	0.05 (a)	(*)
GC	0647	Oats	0.05 (a)	(*)
PM	0110	Poultry meat	0.01	(*)
PO	0111	Poultry, Edible offal of	0.01	(*)
GC	0650	Rye	0.05 (a)	(*)
AF	0650	Rye forage (green)	0.05 (a)	(*) dry wt
AS	0650	Rye straw and fodder, Dry	0.05(a)	(*)
GC	0653	Triticale	0.05	(*)
AS	0653	Triticale straw and fodder, Dry	0.05	(*)
GC	0654	Wheat	0.05(a)	(*)
AS	0654	Wheat straw and fodder, Dry	0.05(a)	(*)

188	FENPROPIMORPH
PE	0112	Eggs	0.01	(*)
MO	0098	Kidney of cattle, goats, pigs & sheep	0.05
MO	0099	Liver of cattle, goats, pigs & sheep	0.3
MF	0100	Mammalian fats (except milk fats)	0.01
MM	0095	Meat (from mammals other than marine mammals)	0.02
ML	0106	Milks	0.01
PF	0111	Poultry fats	0.01	(*)
PM	0110	Poultry meat	0.01	(*)
PO	0111	Poultry, Edible offal of	0.01	(*)
200	PYRIPROXIFEN
FC	0001	Citrus fruits	1