1 Protein sources for the animal feed industry, 2004 (E)
2 Expert Consultation on Community-based Veterinary Public Health Systems, 2004 (E)
3 Towards sustainable CBPP control programmes for Africa, 2004 (E)
4 The dynamics of sanitary and technical requirements - Assisting the poor to cope, 2005 (E)
5 Lait de chamelle pour I'Afrique, 2005 (F)
6 A farm-to-table approach for emerging and developed dairy countries, 2005 (E)
7 Capacity building for surveillance and control of zoonotic diseases, 2005 (E)
Availability: December 2005
Ar |
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Arabic |
Multi |
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Multilingual |
C |
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Chinese |
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Out of print |
E |
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English |
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In preparation |
F |
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French |
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P |
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Portuguese |
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S |
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Spanish |
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The FAO Animal Production and Health Proceedings are available through the authorized FAO Sales Agents or directly from Sales and Marketing Group, FAO, Viale delle Terme di Caracalla, 00100 Rome, Italy.