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PHORATE:

International estimate of short term intake (IESTI) for

ARfD= 0.003 mg/kg bw/day

GENERAL POPULATION

Maximum % of ARfD:

50%

Codex Code

Commodity

STMR or STMR-P mg/kg

HR or HR-P mg/kg

Large portion diet

Unit weight

Variability factor

Case

IESTI µg/kg bw/day

% ARfD rounded

Country

Body weight (kg)

Large portion, g/person

Unit weight (g)

Country

Unit weight, edible portion (g)

VD 0071

Beans (dry)

0.05

-

FRA

62.3

255

-

-

ND

ND

3

0.21

7

PE 0840

Chicken eggs*

-

0

FRA

62.3

219

-

-

ND

ND

1

0.00

0

SB 0716

Coffee beans**

0.00335

-

NLD

63.0

66

-

-

ND

ND

3

0.00

0

VP 0526

Common bean (green pods and/or immature seeds)

-

0.05

NLD

63.0

431

-

-

ND

ND

1

0.34

10

SO 0691

Cotton seed

0

-

USA

65.0

3

-

-

ND

ND

3

0.00

0

MO 0105

Edible offal (mammalian)

-

0.02

FRA

62.3

277

-

-

ND

ND

1

0.09

3

CF 1255

Maize flour

0.046

-

AUS

67.0

90

-

-

ND

ND

3

0.06

2

GC 0645

Maize (fresh, flour, oil)***

0.02

-

FRA

62.3

260

-

-

ND

ND

3

0.08

3

OR 0645

Maize oil, edible****

0.0162

-

NLD

63.0

43

-

-

ND

ND

3

0.01

0

MM 0095

Meat from mammals other than marine mammals: 20% as fat

-

0.02

AUS

67.0

104

-

-

ND

ND

1

0.03

1

MM 0095

Meat from mammals other than marine mammals: 80% as muscle

-

0.02

AUS

67.0

417

-

-

ND

ND

1

0.12

4

ML 0106

Milks

0.005

-

USA

65.0

2466

-

-

ND

ND

3

0.19

6

VR 0589

Potato*****

-

0.0972

NLD

63.0

687

122

USA

122

3

2a

1.44

50

PM 0110

Poultry meat: 10% as fat

-

0

AUS

67.0

43

-

-

ND

ND

1

0.00

0

PM 0110

Poultry meat: 90% as muscle

-

0

AUS

67.0

388

-

-

ND

ND

1

0.00

0

GC 0651

Sorghum

0.05

-

USA

65.0

18

-

-

ND

ND

3

0.01

0

VD 0541

Soya bean (dry)

0.05

-

JPN

52.6

159

-

-

ND

ND

3

0.15

5

VR 0596

Sugar beet

-

0.05

-

-

ND

-

-

ND

ND

ND

ND

-

* HR for PE 0112, Eggs was used
** STMR-P for SM 0716 Coffee beans, roasted was used
*** there is no consumption data on maize (fresh) only
**** STMR-P for deodorized maize oil was used
***** HR-P for potatoes, microwaved with peel was used.

PHORATE: International estimate of short term intake (IESTI) for ARfD= 0.003 mg/kg bw/day
  CHILDREN UP TO 6 YEARS Maximum % of ARfD: 120%

Codex Code

Commodity

STMR or STMR-P mg/kg

HR or HR-P mg/kg

Large portion diet

Unit weight

Variability factor

Case

IESTI µg/kg bw/day

% ARfD rounded

Country

Body weight (kg)

Large portion, g/person

Unit weight (g)

Country

Unit weight, edible portion (g)

VD 0071

Beans (dry)

0.05

-

FRA

17.8

209

-

-

ND

ND

3

0.59

20

PE 0840

Chicken eggs*

-

0

FRA

17.8

134

-

-

ND

ND

1

0.00

0

SB 0716

Coffee beans**

0.00335

-

NLD

17.0

19

-

-

ND

ND

3

0.00

0

VP 0526

Common bean (green pods and/or immature seeds)

-

0.05

NLD

17.0

184

-

-

ND

ND

1

0.54

20

SO 0691

Cotton seed

0.05

-

USA

15.0

1

-

-

ND

ND

3

0.00

0

MO 0105

Edible offal (mammalian)

-

0.02

FRA

17.8

203

-

-

ND

ND

1

0.23

8

CF 1255

Maize flour

0.046

-

AUS

19.0

60

-

-

ND

ND

3

0.15

5

GC 0645

Maize (fresh, flour, oil)***

0.02

-

FRA

17.8

148

-

-

ND

ND

3

0.17

6

OR 0645

Maize oil, edible****

0.0162

-

FRA

17.8

21

-

-

ND

ND

3

0.02

1

MM 0095

Meat from mammals other than marine mammals: 20% as fat

-

0.02

AUS

19.0

52

-

-

ND

ND

1

0.05

2

MM 0095

Meat from mammals other than marine mammals: 80% as muscle

-

0.02

AUS

19.0

208

-

-

ND

ND

1

0.22

7

ML 0106

Milks

0.005

-

USA

15.0

1286

-

-

ND

ND

3

0.43

10

VR 0589

Potato*****

-

0.0972

SAF

14.2

300

122

USA

122

3

2a

3.72

120

PM 0110

Poultry meat: 10% as fat

-

0

AUS

19.0

22

-

-

ND

ND

1

0.00

0

PM 0110

Poultry meat: 90% as muscle

-

0

AUS

19.0

201

-

-

ND

ND

1

0.00

0

GC 0651

Sorghum

0.05

-

-

-

ND

-

-

ND

ND

3

ND

-

VD 0541

Soya bean (dry)

0.05

-

JPN

15.9

88

-

-

ND

ND

3

0.28

9

VR 0596

Sugar beet

-

0.05

-

-

ND

-

-

ND

ND

ND

ND

-

* HR for PE 0112, Eggs was used
** STMR-P for SM 0716 Coffee beans, roasted was used
*** there is no consumption data on maize (fresh) only
**** STMR-P for deodorized maize oil was used
***** HR-P for potatoes, microwaved with peel was used.

PYRETHRINS (063)

International estimate of short term intake (IESTI) for

ARfD= 0.2 mg/kg bw (200 µg/kg bw)

GENERAL POPULATION

Maximum % of ARfD:

1%

Codex Code

Commodity

STMR or STMR-P mg/kg

HR or HR-P mg/kg

Large portion diet

Unit weight

Variability factor

Case

IESTI µg/kg bw/day

% ARfD rounded

Country

Body weight (kg)

Large portion, g/person

Unit weight (g)

Country

Unit weight, edible portion (g)

TN 0085

Tree nuts

0.5

JNP

52.6

107

-

-

-

-

1

1.02

1

PYRETHRINS (063)

International estimate of short term intake (IESTI) for

ARfD= 0.2 mg/kg bw (200 µg/kg bw)

CHILDREN UP TO 6 YEARS

Maximum % of ARfD:

0%

Codex Code

Commodity

STMR or STMR-P mg/kg

HR or HR-P mg/kg

Large portion diet

Unit weight

Variability factor

Case

IESTI µg/kg bw/day

% ARfD rounded

Country

Body weight (kg)

Large portion, g/person

Unit weight (g)

Country

Unit weight, edible portion (g)

TN 0085

Tree nuts

0.5

AUS

19.0

28

-

-

-

-

1

0.73

0

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