PROMISES AND CHALLENGES of the informal food sector in developing countries



COMPREHENSIVE ASSESSMENT OF
THE AGRICULTURE SECTOR
IN LIBERIA (CAAS-Lib)

Volume 1 - Synthesis report

Ministry of Agriculture
Republic of Liberia

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FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS (FAO)
INTERNATIONAL FUND FOR AGRICULTURAL DEVELOPMENT (IFAD)
THE WORLD BANK
Rome, 2007



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Table of Contents

Part 1   [244Kb]

    Foreword
    Acknowledgements
    Table of contents
    Acronyms
    Executive summary

Part 2   [871Kb]

    I. Introduction
    II.The Liberian state and economy
    III. The foundations for agricultural development

Part 3   [692Kb]

    IV. The institutional framework in agriculture

Part 4   [587Kb]

    V. Moving to sustainable development - policy challenges and opportunities

Part 5   [351Kb]

    AA. Private and Public Sector Roles in the Provision of Agricultural Services
    BB. Making the Government Budget Work for Agricultural Development
    CC. Food Production, Food Security, Safety Nets and Nutrition
    DD. Maximizing the Contributions of Tree Crops to Economic Development
    EE. Increasing Fisheries Production and Revenues
    FF. Increasing the Contribution of the Livestock Sector
    GG. Policy on Agricultural Imports and Exports
    HH. Institutional Reforms
    JJ. Opportunities and guides for investment
    References
    Annexes

© FAO 2008