LATIN AMERICA AND THE CARIBBEAN Regional Overview of Food
Security and Nutrition
STATISTICS AND TRENDS

Updated December 2023 info icon

Please refer to Annex IV for the country coverage of this report.

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FRONT MATTER
Chapter 1 Sustainable development goal 2.1: undernourishment and food insecurity
Chapter 2 Sustainable development goal 2.2: malnutrition
Chapter 3 Additional world health assembly nutrition indicators
Chapter 4 Updates to the cost and affordability of a healthy diet
END MATTER

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