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5.8 Descriptive Statistics for Variables Collected


Descriptive statistics for selected variables used in the analysis for the four- country studies are found in the Data and Surveys section of Annexes I to IV to this synthesis report.

Table 5.1 Sampling distribution by country/region/province and type of livestock farm (number of farms)

Country/Region/ Province

Swine

Broiler

Layer

Dairy

Small

Large

All

Small

Medium

Large

All

Small

Medium

Large

All

Small

Medium

Large

Commercial/ Peri-Urban

All

Thailand

131

43

174

125



170

41

32

23

96

35

38

19


92


Eastern province

75

32

107

75



97

31

26

19

76

15

14

1


29


Central province

39

9

48

37



52

4

6

4

14

7

15

14


36


Northeastern province

17

2

19

13



21

6

0

0

6

13

10

4


27

Philippines

110

97

207

62



116











Central Luzon

24

35

59

31



61











Southern Tagalog

47

29

76

31



55











Northern Mindanao

39

33

72

-



-










India












200

148

108

64

520


North Zone












100

68

58

34

260


West Zone












100

80

50

30

260

India




110



159

63


98

161







Andra Pradesh




71



80

22


58

80







Haryana




39



79

41


40

81






Brazil



193

90

118

27

235

41

26

22

89





160


South




66

51

0

91

14

5

1

20





72


Southeast




13

14

8

61

27

21

21

69





60


Center West




11

53

19

83

0

0

0

0





28

Source: Compiled from A. Costales, et.al., 2003; R. Mehta, et.al., 2003; V.P. Sharma, et.al., 2003; N. Poapongsakorn, et.al., 2003; G.S. Camargo Barros, et. al., 2003.

Table 5.2 Size of operations by country and type of livestock farm

Country/Type of Livestock Farm

Small-scale (heads)

Medium scale (heads)

Large-scale/commercial (heads)

Thailand


Medium Low

Medium High



Swine

1 - 100

101-500

501-1,000

> 1,000


Broiler

1 - 5,000

5,000-10,000

10,001-20,000

> 20,000


Dairy

1- 20

20-30

31-50

> 50


Layer

1 - 10,000

10,001-50,000

> 50,000

Philippines





Swine

<100

100-1,000

>1,000


Broiler

<=10,000


>10,000

India





Dairy

<=4

4-10

>10


Broiler

<10,000


>=10,000


Layer

<10,000


>=10,000

Brazil





Swine

<=100

101-1,000

>=1,000


Broiler

<=10,000


>10,000


Layer

<=10,000


>10,000


Dairy

<=50

51-70

>70

Source: Compiled from A. Costales, et.al., 2003; R. Mehta, et.al., 2003; V.P. Sharma, et.al., 2003; N. Poapongsakorn, et.al., 2003; G.S. Camargo Barros, et. al., 2003.


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