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Stop ASF: Public and Private partnering for success - Concept note and agenda

Virtual meeting, 21 and 28 June 2021
















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    Booklet
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    Stop African swine fever (ASF): Public and private partnering for success
    Report of the online event. 14–28 June 2021
    2021
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    African swine fever (ASF) virus continues to spread across the globe with a huge socio-economic impact. Coordinated efforts among all relevant stakeholders are needed to achieve control of this deadly disease. Public and private partnerships (PPPs) can provide optimal use of the unique strengths of both sectors when they are well planned and implemented. In the context of the ASF Global Control Initiative and as a follow-up of the FAO/OIE call for action held in October 2020, the FAO and OIE organized the virtual event on PPP. ‘Stop ASF: Public and Private partnering for success’ took place on 14, 21, and 28 June 2021 to highlight the importance and role of PPP and promote the engagement and collaboration of the public and private sectors in the ASF Global Control Initiative. The first event on PPP for ASF control was organized in cooperation with the International Meat Secretariat and in line with the new FAO Strategy for Private Sector Engagement. This publication is the report of the FAO/OIE virtual event on public-private partnership ‘Stop ASF: Public and Private partnering for success’ which took place on 14, 21 and 28 June 2021.
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    Document
    Other document
    Concept note for the Emergency Regional Consultation on African Swine Fever Risk Reduction and Preparedness
    5-7 September 2018, Bangkok, Thailand
    2018
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    This publication contains the main findings of the Global Forest Resources Assessment 2020 (FRA 2020). The data in FRA 2020 have been obtained through a transparent, traceable, reporting process and a well- established network of officially nominated national correspondents. The information provided by FRA presents a comprehensive picture of the world's forests and the ways the resource is changing. Such a clear global picture supports the development of sound policies, practices and investements affecting forests and forestry.
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    The aim of this document is to give a full and comprehensive picture of the fishery sector in China. It provides information on government policies and other initiatives, followed by a description of the fishery industry in terms of capture fisheries, marine and inland aquaculture, processing, international trade (import & export), marketing, distribution and consumption. Finally it studies the impact of China’s accession to the World Trade Organization (WTO) and its influence. Data collection h as centred mainly upon the China National Annual Fishery Industry Statistics and some References.