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Global Programme for the prevention and control of H5N1 Highly Pathogenic Avian Influenza - February 2008

Year of publication 2008

Pages 38

Author Animal Production and Health Division

Product type Book (stand-alone)

Edition 1

Synopsis (short abstract) This document is a revision and update of the Food and Agriculture Organization of the United Nations (FAO) Global Programme for the Prevention and Control of H5N1 Highly Pathogenic Avian Influenza, which was first formulated at the end of 2005 . It describes how FAO implements its responsibilities as presented in the joint FAO/OIE Global Strategy for the Prevention and Control of H5N1 Highly Pathogenic Avian Influenza . Whereas the FAO/OIE Global Strategy sets a 10-year vision for immediate-, m edium- and long-term responses to HPAI, the FAO Global Programme is time-bound for three years, 2006-2008, and addresses immediate response needs while maintaining a perspective on the longer-term strategy. FAO’s Global Programme is designed in line with this vision and the overall objective “to safeguard animal health and livelihoods from the threat of HPAI and mitigate the risk of a human pandemic through prevention and control of H5N1 HPAI in the poultry sector at three inter-connected l evels: global, regional and national”.

Language English

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    This report will be the last that focuses primarily on the HPAI global programme. Since early 2011, FAO has taken a broad, multisectoral, collaborative One Health approach and is currently implementing the strategic Action Plan (AP) 2011–2015 entitled, Sustainable animal health and contained animal-related human health risks – in support of the emerging One-Health agenda. The AP extends HPAI lessons learned to other animal diseases that threaten animal and human health, rural populations and liv elihoods. The AP’s goal is to establish a robust global animal health system that effectively manages major animal health risks, paying particular attention to the animal-human-ecosystem interface, and placing disease dynamics into the broader context of agriculture and socio-economic development and environmental sustainability.
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