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Book (stand-alone)Forest product market developments: the outlook for forest product markets to 2010 and the implications for improving management of the global forest estate
World Bank Forest Policy Implementation Review and Strategy Working Paper
1999Also available in:
No results found.This paper presents projections of wood and wood product supply and demand to the year 2010. It discusses emerging developments in the availability and management of forest resources and in forest products processing and trade, which have the potential to affect forest products markets in the future. The paper concludes by discussing areas where the World Bank could justify involvement in the forestry sector on the basis of the sector's linkages to its key policy objectives of poverty alleviatio n, environmentally sustainable development and private sector development. -
Book (series)Food Outlook: Biannual Report on Global Food Markets. October 2016 2016From a global perspective, food markets are expected to remain generally well balanced in 2016/17 amid large export availabilities and relatively low and more stable international prices, especially for cereals. The world food import bill is set to dip to a six-year low, while still remaining above the USD 1 trillion mark.
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Book (series)Food Outlook: Biannual Report on Global Food Markets. June 2016
Includes a Special Feature — Pulses: a Multi-faceted crop
2016Global food commodity markets are broadly stable, supported by adequate supplies. Prospects for continued stability remain favourable also for 2016/17. Despite larger volumes of imports, the world food import bill is set to decline by 9 percent to a 7-year low in 2016, on expectation of lower international prices and freights. The International Year of Pulses 2016 presents a unique opportunity to bring to the fore the challenges faced by the sector and galvanize stakeholders to ensure the successful role of pulses in food and nutrition security, poverty alleviation and sustainability.This issue of Food Outlook includes a special features section," Pulses: A multi-faceted crop" that presents information and production, consumption and trade statistics on pulses, the contribution of pulses to environmental sustainability and nutritional benefits of pulses.
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