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Brochure, flyer, fact-sheetAssessing the impact of COVID-19 on rural women and men in Kenya 2021
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No results found.The first wave of COVID-19 cases occurred between June and August 2020. A second wave occurred between October and December 2020 and by the end of December 2020, the number of COVID-19 cases was 92 459. The third rise in cases occurred between January and March of 2021 and partial lockdowns were reimposed in the most affected counties of the country, including mobility restrictions and curfews. This brief releases data on the gender impacts of the COVID-19 pandemic on rural households/livelihoods and the agricultural sector in Kenya. -
Brochure, flyer, fact-sheetAssessing the impact of COVID-19 on rural women and men in the Niger 2021
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No results found.In response to the first case of COVID-19 in Niger on March 19, the government announced a state of emergency on March 27, 2020. Restrictions were gradually lifted starting in May 2020. The spread of COVID-19 in Niger has been limited. To understand the gendered impacts of the pandemic, phone surveys with rural women and men in Niger were conducted. The study was conducted in 8 regions of the country: Agadez, Diffa, Dosso, Maradi, Niamey, Tahoua, Tillaberi, and Zinder. A sample was drawn from a series of previous surveys that had collected phone numbers. Four rounds of the phone survey were conducted in October 2020, December 2020, February 2021, and April 2021. The surveys focused on the economic impact, coping strategies, impact on food security and dietary diversity and the impact on children’s education and care burden. This brief presents the findings. -
Book (stand-alone)The impact of COVID-19 on agriculture, food and rural areas in Central Asia and Caucasus countries
Final report of a study commissioned by FAO
2021Also available in:
No results found.This report contributes to the project ‘Securing agriculture and rural development in times of COVID-19, pathways to regional responses for recovery, reforms, and resilience’ by the Food and Agriculture Organization of the United Nations (FAO). The objectives of the report are threefold: 1) to assess the multiple impacts of the COVID-19 pandemic on agriculture, food security, and rural community; 2) to review the policy responses taken by the governments of eight Central Asia and Caucasus (CAC) countries to mitigate the effects of the crisis, and 3) to provide contextual options to build the resilience of the agricultural sector during post-COVID-19 recovery and against future shocks.
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