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Book (series)Expanding mariculture farther offshore - Technical, environmental, spatial and governance challenges 2013
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No results found.This document contains the proceedings of the technical workshop entitled “Expanding mariculture: technical, environmental, spatial and governance challenges”, held from 22 to 25 March 2010, in Orbetello, Italy, and organized by the Aquaculture Branch of the Fisheries and Aquaculture Department of the Food and Agriculture Organization of the United Nations (FAO). The objective of this workshop was to discuss the growing need to increasingly transfer land-based and coastal aquaculture production systems farther off the coast and provide recommendations for action to FAO, governments and the private sector. The workshop experts proposed general “operational criteria” for defining mariculture activities in three broad categories: (i) coastal mariculture, (ii) off the coast mariculture and (iii) offshore mariculture. Offshore mariculture is likely to offer significant opportunities for food production and development to many coastal countries, especially in regions where the availability o f land, nearshore space and freshwater are limited resources. Mariculture is also recognized as a relevant producer of the protein that the global population will need in the coming decades. It is likely that species with the highest production today, such as salmon, will initially drive the development of offshore mariculture. Nevertheless, the workshop agreed that additional efforts are necessary to define optimal species and improve efforts in the development and transfer of technologies that can facilitate offshore mariculture development. The workshop discussions and reviews indicate large potential for the development of offshore mariculture although more detailed assessments are needed to determine the regions and countries that are most promising for development. It is also recommended that efforts be increased to farm lower trophic levels species and optimize feeds and feeding in order to minimize ecosystems impacts and ensure long-term sustainability. Similarly, risk assessme nts and/or environmental impact assessment and monitoring must always be in place before establishing offshore farms, and permanent environmental monitoring must be ensured. All coastal nations should be prepared to engage actively in developing the technological, legal and financial frameworks needed to support the future development of offshore mariculture to meet global food needs. The workshop report highlights the major opportunities and challenges for a sustainable mariculture industry to grow and further expand off the coast. In particular, the workshop recommended that FAO should provide a forum through which the potential importance of the sea in future food production can be communicated to the public and specific groups of stakeholders and to support its Members and industry in the development needed to expand mariculture to offshore locations. The proceedings include the workshop report and an the accompanying CD–ROM containing six reviews covering technical, environmental, economic and marketing, policy and governance issues, and two case studies on highfin amberjack (Seriola rivoliana) offshore farming in Hawaii (the United States of America) and one on salmon farming in Chile. -
Book (series)Report of the FAO/NACA Consultation on Aquaculture for Sustainable Rural Development. Chiang Rai, Thailand, 29-31 March 1999. 1999
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No results found.This is the report of the consultation on Aquaculture for Sustainable Rural Development jointly organised by FAO and NACA in Chiang Rai, Thailand on 29 31 March 1999 to develop the detailed structure of a regional programme on aquaculture for sustainable rural development and propose a strategy for its implementation. The consultation took an overview of the relevant information emerging from presentations of country reports; lessons learned by specific projects; experiences of regional and inte rnational organizations and donor agencies; and findings of expert reviews. More sharply focused examination of critical issues, and discussions on specific components of the draft Programme concept were followed through parallel working group (WG) discussions. The outputs of the working groups were further discussed during the concluding plenary. Finally, a detailed Programme framework on “Aquaculture for Sustainable Rural Livelihood Development (ASRLD)” was conceived through consensus to serve as guiding principles for the formulation of the Programme. National experts, expert reviewers and representatives of most of the major international and regional stakeholders involved in initiatives that promote aquaculture in rural development in the Asia-Pacific region, such as: AIT, DANIDA, DFID, FAO, IFAD, ICLARM, IIRR, Mekong River Commission (MRC), NACA-RLCs, SEAFDEC, PD/ACRSP, HAKI etc., played active roles in this participatory exercise and in making the Programme of greater national a nd regional relevance, and practical and effective in achieving the proposed objectives. -
Book (series)A regional shellfish hatchery for the Wider Caribbean - Assessing its feasibility and sustainability
FAO Regional Technical Workshop 18-21 October 2010, Kingston, Jamaica
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No results found.It is widely recognized that the development of aquaculture in the Wider Caribbean region is inhibited, in part, by the lack of technical expertise, infrastructure, capital investment and human resources. Furthermore, seed supply for native species relies, for the most part, on natural collection, subject to natural population abundance with wide yearly variations. This situation has led to the current trend of culturing more readily available exotic species, but with a potentially undesirable i mpact on the natural environment. The centralizing of resources available in the region into a shared facility has been recommended by several expert meetings over the past 20 years. The establishment of a regional hatchery facility, supporting sustainable aquaculture through the seed production of native molluscan species was discussed at the FAO workshop ¿Regional shellfish hatchery: A feasibility study¿ held in New Kingston, Jamaica, in October 2010, by representatives of Caribbean government s and experts in the field. Molluscan species are particularly targeted due to their culture potential in terms of known techniques, simple grow-out technology and low impact on surrounding environment. It is proposed that a regional molluscan hatchery would produce seed for sale and distribution to grow-out operations in the region as well as provide technical support for the research on new species. The current document summarizes the findings of the workshop and outlines four follow-up recomm endations on steps required for the successful implementation of a regional facility. The positive response of participating Caribbean governments demonstrates the current political will for sustainable aquaculture growth in the region, supported by several national plans including the Caribbean Regional Fisheries Mechanism Strategic Plan.
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