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Book (series)The pollination services of forests
A review of forest and landscape interventions to enhance their cross-sectoral benefits
2020Also available in:
No results found.Most flowering plants, including wild species and many food crops, are pollinated by animals and are vital, therefore, for biological production and the maintenance of biodiversity. Pollinators benefit from diverse natural habitats for forage and nesting, especially when these are limited in plant production systems. Landscape and forest management practices can help ensure the continued availability of pollinators and thereby increase resilience and the productivity of forestry and agriculture. The extent of forests and other natural habitats in a landscape plays a role in determining the species composition of pollinators. Agricultural landscapes adjoining fragmented forests and natural areas benefit from pollinator services, and animal-pollinated crops therefore achieve higher fruit set. Forest management practices can have significant effects on pollinator abundance and diversity. They affect forest variables such as structure, species composition, soil dynamics, hydrology and light availability, all of which can affect pollinator species composition and diversity and plant–pollinator networks. Indigenous and local knowledge can contribute to the conservation of pollinators through traditional management practices. This working paper, which is aimed at forest practitioners, landscape planners and land-use decision-makers, reviews published literature on the impacts of forest and landscape management practices on pollinators. It also addresses the implications of climate change, collates 36 case studies, and makes recommendation on measures for maintaining pollinator diversity and abundance in forests and landscapes. -
Book (stand-alone)Protocol to Detect and Assess Pollination Deficits in Crops: a Handbook for its Use
Pollination Services for Sustainable Agriculture, Field Manuals
2011Also available in:
No results found.As a contribution to the International Pollinators Initiative, FAO and its partners have collaborated with INRA (Institut National de la Recherche Agronomique, a public research body of the French government) to develop a protocol for assessing and detecting if a crop production system is suffering a pollination deficit. This document thus presents a handbook for the application of the protocol, outlining the underlying concepts, the hypothesis to be tested, and the modification and application of the protocol to a variety of circumstances in developing countries, such as small fields, home gardens, and high environmental variability. -
Book (stand-alone)Policy Analysis Paper: Policy Mainstreaming of Biodiversity and Ecosystem Services With a Focus on Pollination 2016
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No results found.This publication addresses the need to strengthen the interface between the scientific community, knowledge-holders and policymakers, and build capacity for and strengthen the use of science and knowledge in policymaking on the topic of ecosystem services. With respect to the ecosystem service of pollination, FAO developed a protocol to identify and assess pollination deficits in crops – resulting in a global meta-analysis, with data from eleven countries. Results emerging from this endeavour gi ve strong indication that pollination deficits may exist in a wide variety of farming systems across the world. As a response to this science, researchers and policymakers from the eleven countries considered the range and types of actions that can address pollination deficits, and developed an indicative set of policy responses. This publication is a result of this work, which considers the mainstreaming of ecosystem services at both national and international levels, with a focus on pollinatio n services.
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