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Documenting and scaling up knowledge and innovations – Guidelines and templates










FAO. 2022. Documenting and scaling up knowledge and innovations – Guidelines and templates. Rome. 



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    The International Conference on Domestication and Commercialization of Non-Timber Forest Products in Agroforestry Systems, hosted by ICRAF, was held in Nairobi, Kenya, from 19 to 23 February 1996. This was the first world-level meeting to be held exclusively to draw attention to issues dealing with domestication and commercialization of non-timber forest products in agroforestry systems.
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    An assessment of seven innovation case studies in Pakistan in 2022 found that agriculture innovation systems show limited collaboration and networking, and a supply-driven rather than market driven approach to innovation. This limits the potential for scaling innovations such as the ‘Super Seeder’, a machine that sows wheat directly in the rice stubble, replacing the common practice of burning it.The study was conducted in September and October 2022 as part of the global TAP-AIS project coordinated by FAO’s Office of Innovation and funded by the European Union’s DeSIRA initiative. The seven innovation case studies were nominated by key organizations under three thematic area: digital transformation, product innovation and service innovation. A desk review, focus group discussions, key informant interviews and a self-assessment questionnaire was used to collect data. Major gaps identified included, among others: i) Innovation actors have limited organizational support and ability to initiate collaboration and engage in networking with other actors for the purposes of market formation and scaling innovation; ii) Collaboration was not pursued for all stages of innovation, that is, from innovation development to innovation scaling; and iii) A supply-driven approach tends to be used for innovation development and scaling, rather than a market-driven approach. The results of the assessment informed the next phase of the TAP-AIS project in Pakistan in 2023–2024, which includes organizational capacity development and a policy dialogue process to strengthen innovation systems for low-cost agricultural machinery for smallholders. The work contributes to the TAP-AIS project’s main objective to strengthen capacities to innovate in national agriculture innovation systems (AIS) in the context of climate-relevant, productive, and sustainable transformation of agriculture and food systems.
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    Scaling up inclusive digitalization in agricultural value chains
    Thirty-sixth Session of the FAO Regional Conference for Asia and the Pacific (APRC 36)
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    In Asia and the Pacific, digital transformation occurs at all stages of the value chains, from food production to consumption. The ongoing food e-commerce revolution is happening at the same time that mobile-based business models are emerging to provide advisory, marketing and financial services at scale to smallholder farmers. A parallel revolution in Industry 4.0 technologies is taking agro-industries to new levels of efficiency. Digitalization offers great potential for improving the efficiency and sustainability of value chains, and achieving Sustainable Development Goals (SDGs) 1, 2 and 13 (No Poverty, Zero Hunger and Climate Action). There are, however, several risks associated with digitalization, from potential job losses to environmental degradation and data governance concerns. Different value chains, and actors within them, digitalize at varying speeds and would therefore require tailored digitalization strategies to leave no one behind. Policymakers in the region need to facilitate the scaling up of digital innovations along agricultural value chains in an inclusive and sustainable manner, particularly in the wake of the COVID-19 pandemic. Members are invited to provide guidance on how FAO can best support them in fostering the inclusive digitalization of agricultural and food value chains.

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