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DocumentOther documentGlobal Forest Resources Assessment FRA 2020 . Global and regional estimates of carbon stocks and stock changes 1990–2020
Working Paper No.191
2022Also available in:
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BookletCorporate general interestForest emissions and removals
Global, regional and country trends 1990–2025
2025Also available in:
No results found.The Food and Agriculture Organization of the United Nations (FAO) collects a wealth of forest data from its Members through the Forest Resources Assessment (FRA). The FAO Statistics Division uses the FRA data to regularly update its Land Use dataset, as well as input for estimating CO₂ emissions and removals from forests. This brief describes new FAO estimates of emissions and removals from forests for 220 countries and territories, over the 1990–2025 period, based on the newly released FRA 2025 data. The variables disseminated include information on forest area extent (forest land and its subcomponents, naturally regenerating and planted forests) and forest carbon flows (forest carbon stock change, deforestation emissions and forest land emissions/removals). This analysis focuses on new trends in forest emissions in terms of deforestation, forest restoration, carbon storage on remaining forest land, and the overall net impact of forests on climate via net emissions or removals, focusing on the period 2000–2025. -
BookletCorporate general interestEstimating emissions and removals from forest degradation
An overview of country experience
2023Also available in:
No results found.Estimating emissions and removals from forest degradation is important, though challenging, for many countries. Where forest degradation is a major source of emissions, governments want to cover it when reporting on their mitigation efforts. However, estimating emissions from forest degradation is hard. There are major challenges to accurately estimating emissions from degradation, such as defining forest degradation and setting the scope for estimating carbon stock changes, detecting and monitoring degradation using earth observation data, and estimating associated emissions and removals from field observation results. This booklet provides an overview of the methodological options available to countries to address these challenges while collecting the emerging experience of dozens of countries that have already reported on emissions from forest degradation internationally. The authors attempt to summarize country experiences in estimating carbon stock changes from forest degradation and their methodological options.
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No Thumbnail AvailableFrom Shelf to Screen: Digitizing the FAO Library for Future Generations 2025
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Book (stand-alone)Technical bookPicturing progress – Four betters in focus 2025This commemorative volume marks the 80th anniversary of the Food and Agriculture Organization of the United Nations (FAO), tracing its journey from a founding conviction – that hunger is not inevitable – to today’s global mission of transforming agrifood systems. Through a rich collection of photographs and narratives, the book illustrates how FAO works alongside farmers, fishers, scientists, governments, Indigenous Peoples, youth and civil society to advance sustainable solutions that nourish both people and planet.Organized around FAO’s vision of the four betters – better production, better nutrition, a better environment and a better life – the book highlights concrete progress: from regenerative farming and climate-smart livestock, to school feeding programmes, land restoration and inclusive digital innovation. It reflects on both the challenges and the opportunities facing agrifood systems, including climate volatility, conflict and inequality, while showing how collaboration, knowledge and innovation create pathways for resilience and hope.Arriving at a moment of reflection and renewal, this volume is both tribute and testimony: to the millions of people whose daily efforts sustain our world, and to FAO’s enduring commitment to building sustainable, inclusive and equitable agrifood systems that leave no one behind.
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