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Terminal evaluation of the project “Securing the Future of Global Agriculture in the face of climate change by conserving the Genetic Diversity of the Traditional Agroecosystems of Mexico”

Project code: GCP/MEX/305/GFF - GEF ID: 9380










FAO. 2024. Terminal evaluation of the project “Securing the Future of Global Agriculture in the face of climate change byconserving the Genetic Diversity of the Traditional Agroecosystems of Mexico”. Project Evaluation Series, 20/2024. Rome.



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    The undervaluation and inadequate recognition of traditional crop varieties in the Philippines pose challenges that hinder the nation from fully harnessing the significant nutritional, cultural and ecological value they offer. By enhancing, expanding and sustaining dynamic conservation practices, the project aimed to promote globally significant agrobiodiversity in traditional agroecosystems of the Philippines. The project was initially piloted in 17 barangaysacross Ifugao province and Lake Sebu and later expanded to include additional barangays. Primarily benefiting Indigenous Peoples' communities, the project consisted of three key components: mainstreaming agrobiodiversity considerations into policy and institutional frameworks, conducting pilot activities for dynamic conservation practices and disseminating information for scaling up and monitoring and evaluation. The project succeeded in transforming land into traditional agroecosystems, developing and activating policy instruments, delivering capacity building in conservation and enterprise activities as well as in the characterization of traditional varieties, creating agrobiodiversity-based products, establishing community seed banks. The project also facilitated the establishment of community-based organizations, documented Locally Important Agricultural Heritage Systems and contributed to local knowledge and good practices in agrobiodiversity conservation. Overall, the project has made significant strides in mainstreaming the conservation and sustainable use of agricultural biodiversity for ensuring food security, improved livelihoods and resilient ecosystems in the Philippines.
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    The project aimed to build the capacity of farming and forestry stakeholders to mitigate climate change and improve land conditions by adopting climate-smart agriculture and sustainable forest management policies and practices. Its geographical focus was five townships in three priority agroecosystem zones: Ayeyarwady Delta, Central Dry Zone, and an upland, shifting cultivation zone. There were two executing partners of equal status: the Ministry of Natural Resources and Environmental Conservation and the Ministry of Agriculture, Livestock and Irrigation. The project maintained its alignment with stakeholder priorities despite some major changes that occurred between the project’s initial design and the terminal evaluation. Effectiveness overall was moderately satisfactory, with a mixed picture in achieving outputs and outcomes, and major hindrances stemming from COVID-19 and the political emergency rule. Recommendations included: future similar projects should have a bridging phase in order to plan a follow-up project for broader implementation; and centralized monitoring systems should be created along with exit strategies. Available institutional resource bases must account for the replication and scalability of project-piloted approaches and models – and avoid “development islands”.

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