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ProjectPromoting Food Security and Sustainable Development by Protecting Tenure Rights - GCP/INT/696/EC 2023
Also available in:
No results found.The livelihoods of millions of people, particularly the rural poor, depend on secure and equitable access to and control over land, fisheries, forests and other natural resources. Sustainable actions are needed to protect these people’s tenure rights. The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) and the African Union’s Framework and Guidelines on Land Policy in Africa (F&G) provide internationally agreed principles to promote better governance of tenure as a step towards eradicating hunger and poverty, supporting sustainable development and enhancing the environment. Through its Land Governance Programme , the European Union has supported 18 countries on the African country and beyond to use these instruments to improve tenure governance. The Food and Agriculture Organization of the United Nations (FAO) used its expertise in the field of land governance to provide transversal support to the programme’s country level projects. This project represented Phase II of FAO’s support, focusing on integrating eight new country projects into the programme , filling gaps identified in Phase I, and promoting the incorporation of principles of responsible tenure governance into national land policy development. -
Book (stand-alone)Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (arabic version)
governance of tenure, making it happen
2012Land, fisheries, forests and other natural resources provide a platform for livelihoods and a basis for social, cultural and religious practices. Pressure on these resources is increasing as areas are sought for cultivation, are occupied by urban expansion and as people abandon areas because of degradation, climate change and conflicts. In response, FAO and its partners initiated the preparation of internationally accepted guidelines to enhance governance of tenure of land, fisheries and f orests. The Guidelines promote secure tenure rights and equitable access to land, fisheries and forests as a means of eradicating hunger and poverty, supporting sustainable development and enhancing the environment. They were officially endorsed by the Committee on World Food Security on 11 May 2012. -
Book (stand-alone)Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security
Governance of tenure, making it happen
2012Land, fisheries, forests and other natural resources provide a platform for livelihoods and a basis for social, cultural and religious practices. Pressure on these resources is increasing as areas are sought for cultivation, are occupied by urban expansion and as people abandon areas because of degradation, climate change and conflicts. In response, FAO and its partners initiated the preparation of internationally accepted guidelines to enhance governance of tenure of land, fisheries and f orests. The Guidelines promote secure tenure rights and equitable access to land, fisheries and forests as a means of eradicating hunger and poverty, supporting sustainable development and enhancing the environment. They were officially endorsed by the Committee on World Food Security on 11 May 2012. -
ProjectPromoting Food Security and Sustainable Development by Protecting Tenure Rights - GCP/INT/696/EC 2023
Also available in:
No results found.The livelihoods of millions of people, particularly the rural poor, depend on secure and equitable access to and control over land, fisheries, forests and other natural resources. Sustainable actions are needed to protect these people’s tenure rights. The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) and the African Union’s Framework and Guidelines on Land Policy in Africa (F&G) provide internationally agreed principles to promote better governance of tenure as a step towards eradicating hunger and poverty, supporting sustainable development and enhancing the environment. Through its Land Governance Programme , the European Union has supported 18 countries on the African country and beyond to use these instruments to improve tenure governance. The Food and Agriculture Organization of the United Nations (FAO) used its expertise in the field of land governance to provide transversal support to the programme’s country level projects. This project represented Phase II of FAO’s support, focusing on integrating eight new country projects into the programme , filling gaps identified in Phase I, and promoting the incorporation of principles of responsible tenure governance into national land policy development. -
Book (stand-alone)Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (arabic version)
governance of tenure, making it happen
2012Land, fisheries, forests and other natural resources provide a platform for livelihoods and a basis for social, cultural and religious practices. Pressure on these resources is increasing as areas are sought for cultivation, are occupied by urban expansion and as people abandon areas because of degradation, climate change and conflicts. In response, FAO and its partners initiated the preparation of internationally accepted guidelines to enhance governance of tenure of land, fisheries and f orests. The Guidelines promote secure tenure rights and equitable access to land, fisheries and forests as a means of eradicating hunger and poverty, supporting sustainable development and enhancing the environment. They were officially endorsed by the Committee on World Food Security on 11 May 2012. -
Book (stand-alone)Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security
Governance of tenure, making it happen
2012Land, fisheries, forests and other natural resources provide a platform for livelihoods and a basis for social, cultural and religious practices. Pressure on these resources is increasing as areas are sought for cultivation, are occupied by urban expansion and as people abandon areas because of degradation, climate change and conflicts. In response, FAO and its partners initiated the preparation of internationally accepted guidelines to enhance governance of tenure of land, fisheries and f orests. The Guidelines promote secure tenure rights and equitable access to land, fisheries and forests as a means of eradicating hunger and poverty, supporting sustainable development and enhancing the environment. They were officially endorsed by the Committee on World Food Security on 11 May 2012. -
ProjectPromoting Food Security and Sustainable Development by Protecting Tenure Rights - GCP/INT/696/EC 2023
Also available in:
No results found.The livelihoods of millions of people, particularly the rural poor, depend on secure and equitable access to and control over land, fisheries, forests and other natural resources. Sustainable actions are needed to protect these people’s tenure rights. The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) and the African Union’s Framework and Guidelines on Land Policy in Africa (F&G) provide internationally agreed principles to promote better governance of tenure as a step towards eradicating hunger and poverty, supporting sustainable development and enhancing the environment. Through its Land Governance Programme , the European Union has supported 18 countries on the African country and beyond to use these instruments to improve tenure governance. The Food and Agriculture Organization of the United Nations (FAO) used its expertise in the field of land governance to provide transversal support to the programme’s country level projects. This project represented Phase II of FAO’s support, focusing on integrating eight new country projects into the programme , filling gaps identified in Phase I, and promoting the incorporation of principles of responsible tenure governance into national land policy development. -
Book (stand-alone)Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (arabic version)
governance of tenure, making it happen
2012Land, fisheries, forests and other natural resources provide a platform for livelihoods and a basis for social, cultural and religious practices. Pressure on these resources is increasing as areas are sought for cultivation, are occupied by urban expansion and as people abandon areas because of degradation, climate change and conflicts. In response, FAO and its partners initiated the preparation of internationally accepted guidelines to enhance governance of tenure of land, fisheries and f orests. The Guidelines promote secure tenure rights and equitable access to land, fisheries and forests as a means of eradicating hunger and poverty, supporting sustainable development and enhancing the environment. They were officially endorsed by the Committee on World Food Security on 11 May 2012. -
Book (stand-alone)Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security
Governance of tenure, making it happen
2012Land, fisheries, forests and other natural resources provide a platform for livelihoods and a basis for social, cultural and religious practices. Pressure on these resources is increasing as areas are sought for cultivation, are occupied by urban expansion and as people abandon areas because of degradation, climate change and conflicts. In response, FAO and its partners initiated the preparation of internationally accepted guidelines to enhance governance of tenure of land, fisheries and f orests. The Guidelines promote secure tenure rights and equitable access to land, fisheries and forests as a means of eradicating hunger and poverty, supporting sustainable development and enhancing the environment. They were officially endorsed by the Committee on World Food Security on 11 May 2012.
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