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Book (stand-alone)Technical reportMASSCOTE : a methodology to modernize irrigation services and operation in canal systems
Applications to two systems in Nepal Terai: Sunsari Morang Irrigation System and Narayani Irrigation System
2006Also available in:
No results found.The case studies presented here have been developed through a set of training workshops in Nepal with engineers and managers from the Department of Irrigation (DOI) and the Department of Agriculture (DOA) in 2003 and 2006. The report has several purposes: ?produce food for thought for decision-makers in Nepal before engaging in investment plans, particularly on how to ensure that diagnosis and solutions are investigated properly in modernization projects; ?suggest some specific strategies to managers of the two systems investigated on how they should undertake modernization of the management; ?introduce the MASSCOT exercise to a large audience through real-case application. -
Book (stand-alone)Technical bookMASSCOTE: MApping System and Services for Canal Operation Techniques
A method for auditing performance and planning modernization of irrigation systems
2012Also available in:
No results found.This brochure describes the MASSCOTE methodology. -
Brochure, flyer, fact-sheetBrochureMASSCOTE: Jaunpur Branch System
Modernization Strategy for Irrigation Management in Uttar Pradesh, India
2008Also available in:
No results found.A FAO mission visited Uttar Pradesh India to carry out a MASSCOTE training workshop in Sultanpur Uttar Pradesh from 7th to 19 December 2007 as part of a collaborative program between the Government of Uttar Pradesh and FAO. This mission is the first MASSCOTE exercise organised by FAO for GOUP, other two studies are planned as part of the FAO-GOUP collaborative activities aiming at developing the capacity in modernization of irrigation management. The mission organized a training workshop on mod ernization of irrigation management for thirty participants with a focus on Jaunpur Branch Canal System, field visits and working group sessions together with short lecturing have been carried out from 7th till the 19th December 2007.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
Also available in:
No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021.