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MeetingThe Importance of Trend and Policy Influences on Global Diets since 1992
Preparatory technical meeting for the International Conference on Nutrition (ICN2)
2013Also available in:
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Book (stand-alone)The development of global diets since ICN 1992
influences of agri-food sector trends and policies
2012Also available in:
No results found.The scope of this report is to discuss dietary and nutritional changes and their causes since the International Conference on Nutrition (ICN) 1992, with particular reference to developments on international food markets and policies. While the proportion of chronically hungry has been falling over the last two decades, the absolute number has remained stable at about 800m, and has been overtaken by the increasing numbers of overweight and obese individuals. Many developing and middle incom e countries are experiencing a nutrition transition characterized by a movement from diets associated with undernutrition to diets associated with overnutritrion. Overweight and obesity are prevalent among low socio-economic groups in middle-income and developed countries and among the better off in poorer countries. -
DocumentFood and agriculture policy decisions - Trends emerging issues and policy alignements since the 2007/08 food security crisis - Executive summary 2014
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The 2013 FAPDA global report reviews a broad range of food security and agricultural development policy decisions implemented in 71 developing countries of Africa (27), Asia (24) and Latin America and the Caribbean, LAC (20). The countries covered represent 81, 90 and 98 percent of the total population in Africa, Asia and LAC, respectively. The review focuses on policy trends, common practices and emerging issues over the period 2007-2012.
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