No Thumbnail Available

Proceedings of the symposium on post-harvest fish technology / Compte rendu du Colloque sur la technologie du poisson après capture










Teutscher, F. (ed.)Proceedings of the symposium on post-harvest fish technology. Cairo, Egypt, 21–22 October 1990.Compte rendu du Colloque sur la technologie du poisson après capture. Le Caire, Egypte, 21–22 octobre 1990.CIFA Technical Paper/Document technique du CPCA. No. 19. Rome, FAO. 1992. 117 p.


Also available in:

Related items

Showing items related by metadata.

  • Thumbnail Image
    Project
    Technical reports - product by product development from Nile Perch (summary table) 1988
    Also available in:

    Since dairy meal is becoming increasingly expensive in Kenya and threatens the fish rearing industry, a systematic study was initiated on the possibility of using aquatic plants and Nile perch silage. The water plants, Azolla niloticus, Lemna perpusilla and Pistia striatotis were tested as a fishmeal for Tilapia zillii and riverine fishes. Low growth rates were achieved in the tilapias. The value of the Azolla protein in fish diet is discussed in relation to dietary requirement in cultured fish. This study demonstrates that the water plant Azolla niloticus together with Nile perch silage as a supplement can be used as a complete diet for cultured fish. It is hoped that the project will help provide detailed information on the nutritional value of the water plant Azolla niloticus and its long-term susceptibility to various inclusions as a complete feed, and conduct least cost feed formulations to make recommendations as to the maximum inclusion levels.
  • Thumbnail Image
    Book (stand-alone)
    The role of post-harvest management in assuring the quality and safety of horticultural produce 2004
    Also available in:

    Basic approaches to maintaining the safety and quality of horticultural produce are the same, regardless of the market to which this produce is targeted. This bulletin reviews the factors that contribute to quality and safety deterioration of horticultural produce, and describes approaches to assure the maintenance of quality and safety throughout the post-harvest chain. Specific examples are given to illustrate the economic implications of investing in and applying correct post-harvest technol ogies. Criteria for the assessment of post-harvest needs, the selection of post-harvest technologies appropriate to the situation and context, and for extending appropriate levels of post-harvest information are also discussed.
  • No Thumbnail Available

Users also downloaded

Showing related downloaded files

No results found.