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Book (stand-alone)Special Publication on Acute Hepatopancreatic Necrosis Disease (AHPND)
FAO Project TCP/INT/3502 "Reducing and Managing the Risks of Acute Hepatopancreatic Necrosis Disease (AHPND) of Cultured Shrimp
2018Also available in:
No results found.This special volume briefly describe the efforts of the Food and Agriculture Organization of the United Nations (FAO) between 2011 and 2017 in providing assistance to member countries in dealing with Acute hepatopancreatic necrosis disease (AHPND) of penaeid shrimp, through two Technical Cooperation Project (TCP), which lead to the production of this volume of collected papers. The first project TCP/VIE/3304 was an emergency TCP project, Vietnam as recipient country. The second project TCP/INT/3502 was an interregional TCP project with Colombia, Ecuador, Guatemala, Honduras, Mexico, Panama and Peru from the Latin America and the Caribbean (LAC) region, and India, the Islamic Republic of Iran, the Philippines and Sri Lanka from the Asian region as recipient countries. A significant concern to the shrimp aquaculture sector, AHPND will continue to hamper the continuity of food supply, impact livelihoods and reduce national export earnings. This special issue of Asian Fisheries Science on AHPND contains some of the technical papers that were delivered during the Viet Nam, Panama and Bangkok EMS/AHPND events between June 2013 and June 2016. This volume contains at least 21 contributions on a range of topics aimed at continuously updating the knowledge and experiences in dealing with AHPND and related topics from the perspectives of the government, academe and producer sectors. -
ProjectReducing and Managing the Risks of Acute Hepatopancreatic Necrosis Disease of Cultured Shrimp - TCP/INT/3502 2019
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No results found.Acute hepatopancreaticnecrosis disease (AHPND) is an emerging disease that has caused mass mortality in shrimp in many countries in Asia and South America. AHPND is therefore a threat and a serious concern for the aquaculture industry, and a number of risk management measures need to be put in place to enable countries to reduce their vulnerability to this threat. Against this background, the project aimed to strengthen the competence of national authorities involved in aquatic animal health (AAH) in selected shrimp-producing countries in Asia, Near East and the Latin America and Caribbean (LAC) region to reduce the risks and potential negative impacts of aquatic disease incursions, particularly AHPND. -
Book (series)Shrimp acute hepatopancreatic necrosis disease strategy manual 2020
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No results found.The contents of this Shrimp acute hepatopancreatic necrosis disease strategy manual provides information and guidance relevant to the development of policies to respond to outbreaks of acute hepatopancreatic necrosis disease (AHPND) in farmed marine shrimp. The etiologic agents for AHPND are virulent strains of bacteria belonging to the genus Vibrio parahaemolyticus and related species, which harbor specific toxin genes. While these bacterial species are part of the normal microflora of the marine environment, they may cause substantial mortalities in whiteleg shrimp (Penaeus vannamei) and giant tiger prawn (Penaeus monodon) cultured in countries in Asia and the Americas. These strains of these Vibrio bacteria secrete a PirABvp binary toxin resulting in sloughing of tubule epithelial cells and dysfunctions of the hepatopancreas in the acute form; mortality can reach 100 percent in affected ponds. Chronic presentation of this disease involves secondary bacterial infection of hepatopancreas and running mortality over the culture cycle. Acute or chronic presentation would greatly depend on the culture conditions. This disease can be considered a toxicosis rather than an infection. Economic losses due to this disease have amounted to over USD 7 billion annually. Further outbreaks of AHPND, particularly in areas that are currently free of the disease, would be expected to experience similar devastating effects on local shrimp producers and the surrounding communities; and thus, there is an urgent need to develop a contingency plan to control and eradicate this disease. This manual includes information on: 1) the nature of AHPND: a brief review of current knowledge in disease etiology, susceptible species and global distribution; 2) diagnosis of disease: a description of gross clinical signs and laboratory methods; 3) prevention and treatment: farm management, the use and development of antibiotics, bacteriophages, probiotics, disease-tolerant shrimp, shrimp immunity and vaccination; 4) epidemiology: AHPND’s geographic distribution, genotype, persistence in the environment, reservoir hosts, modes of transmission, risk factors, and economic impacts; 5) principles of control and eradication: methods for containment, mitigation and eradication of AHPND, and trade and industry considerations; and 6) policy development and implementation: AHPND-specific objectives, options and strategies for eradication and control, education, capacity building, funding, and compensation.
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