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Aquaculture needs assessment mission report. Nairobi, Kenya

GCP/RAF/466/EC SmartFish Project

Year of publication 2013

Pages 83 p.

Author Nyandat, B.;Owiti, G.O.

Publisher FAO/IOC ;

Product type Book (series)

Series title SmartFish-FAO Report

Series number SF-FAO/2013/24

Edition 1

Synopsis (short abstract) The Aquaculture Needs Assessment of Kenya was jointly organized by the Government of Kenya and the Food and Agriculture Organization of the United Nations (FAO), under the framework of the project GCP/RAF/466/EC “Implementation of a Regional Fisheries Strategy for the Eastern and Southern Africa and Indian Ocean Region”, otherwise known as SmartFish. SmartFish is funded by the European Union (EU) through the Indian Ocean Commission (IOC) and co-implemented by the FAO. The needs assessment is one of the activities being implemented under Result 5M3.1 Sustainable Aquaculture Development Promotion, which responds to African countries’ desire to contribute their efforts to transform aquaculture from a non-viable, subsistence and public sector driven economy, to a resourceful, vibrant, private sector led sustainable enterprise. The needs assessment was carried out at specific sites in the western part of the country. The study involved: a desk review for the purpose of having background inf ormation about the sector; the site selection of study areas for the mission; the development of assessment tools and approach, ensuring FAO approval for their use; the execution of field assessments in the selected sites; and the production of this report. This report outlines the training needs and a training delivery plan; legal registration and networking recommendations; input requirements; as well as a distribution plan and costing. The desk review was done in the last week of June 2013. A field mission in Western Kenya was conducted over three weeks in August 2013. Report writing took three weeks in September 2013. The report was submitted in the third week of October 2013. Training of fish farmer groups, and provision of equipment and inputs to these groups, is scheduled for January and February 2014. This needs assessment focused on training and inputs, such as equipment and materials that are required by fish farmer groups. The assessment took place with fish farmer groups in Kisii, Kakamega, Homa Bay, Vihiga, Siaya, and Busia counties in Western Kenya. The training modules identified include: Best Management Practices (BMPs); group cohesion and development; aqua-business skills; marketing; record and book keeping; and efficient production technologies. Equipment needs include: deep freezers; sampling and harvesting nets; secchi disks; cool boxes; harvesting baskets; hapa nets; and weighing scales. From the study it is anticipated that the end point of the selected beneficiary clusters should be stand-alone, self-sufficient market structures that offer investors the best prices for inputs and products. It is also anticipated that once this end point is reached, the fish farm clusters should serve as the nuclei in an effort to expand market clusters to other small and medium enterprise investors across the country, and the region at large. The purpose was to assess the needs for aquaculture production and marketing in selected fish farmer organizations, so as to guide the support and investment choices for enhancement for sustainable aquaculture productivity and profitability in Western Kenya.  5 Recommendations include the following:  The groups to benefit from capacity building and provision of equipment include: Central Kakamega Aquaculture Cooperative; Muungano Fish Farmers (Bidii Fish Farmers and Yala Fish Farmers Cluster); Tilapia Fish Farmers Group; Wangchieng Fish Farmers Cluster; and the Butula Fish Farmers Cooperative;  The groups s hould be strengthened through training on group cohesion and market linkages;  Documentation of the work in the form of a video documentary should be undertaken to serve as a training tool. The aim is to develop long-term market linkages that optimize profits for group members.

Language English

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