The world’s self-imposed deadline for vastly improved global nutrition – 2030 – is looming. Yet as we barrel towards it, many countries are off track. Global Goal 2, which stipulates ending hunger and all forms of malnutrition as a political imperative, looks in danger of being missed. And flawed agrifood systems that worsen, and are worsened by, climate change are throwing us further off course.
Even so, promising avenues are opening – in homes and schools, in data and on plates, for households and governments, for markets and communities. At FAO, we continue to believe that decisive, concerted policy intervention across agrifood systems offers a transformational pathway to a nutritious future.
Above all, we remain committed to securing what is, to us, an implicit human right: healthy diets for each and every one, regardless of who or where they are.
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FAO. 2024. The quest for healthy diets – FAO’s work to secure better nutrition. Rome https://doi.org/10.4060/cd1587en
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