L

LACTIC ACID (L-, D- and Dl-)

Lactic Acid (L-, D- and Dl-)

INS: 270

Function: Acidity Regulator

Food Cat. No.	Food Category	Max Level	Comments	Step	Year
02.1	Fats and oils essentially free from water	GMP		5
02.2.1.1	Butter and concentrated butter	GMP	Note 52	5
14.2.3	Wines	1 mg/kg		5

LACTIC AND FATTY ACID ESTERS OF GLYCEROL

Lactic and Fatty Acid Esters of Glycerol

INS: 472b

Function: Emulsifier, Sequestrant, Stabilizer

Food Cat. No.	Food Category	Max Level	Comments	Step	Year
02.2.1.1	Butter and concentrated butter	GMP	Note 52	5

LECITHIN

Lecithin

INS: 322

Function: Antioxidant, Emulsifier, Stabilizer

Food Cat. No.	Food Category	Max Level	Comments	Step	Year
06.2	Flours and starches	5000 mg/kg		5
06.4.2	Pre-cooked or dried pastas and noodles and like products	5000 mg/kg	Note 54	5
13.1	Infant formulae and follow - on formulae	5000 mg/kg		5