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ANNUAL REPORT 2016 of the SUBREGIONAL OFFICE FOR EASTERN AFRICA










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    Pastoralism and Livestock Adaptation to Climate Change in Eastern Africa Programme (PLACE) 2024
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    The PLACE programme aims to address the challenges faced in developing sustainable, climate-resilient pastoral systems in eastern Africa through a more comprehensiveand integrated pastoral value chain approach. The project will be implemented in four cross-border cluster areas: Bahr el-Arab, Karamoja, Mandera and Mara-Serengeti Clusters, and covering seven countries: Ethiopia, Kenya, Somalia, South Sudan, Sudan, Tanzania, and Uganda. Implementation will focus on improving the livelihoods of pastoral communities, including those at risk of displacement, with the goal of reducing economic migration and displacement caused by climate change.
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    Food Security Update - A quarterly bulletin of FAO Subregional Office for Eastern Africa. Issue No. 3 2018
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    FAO SFE Food Security Bulletin seeks to provide evidence-based analysis of subregional food, nutrition and livelihood security to enable both short-term emergency responses and long- term strategic planning to promote food and livelihood security.
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    Project
    Enhance the Preparedness and Response Capacity of the Countries of the Sub-Regional Office for Eastern Africa to the Mango Mealybug (Rastrococcus Invadens Williams) (Phase 1) - TCP/SFE/3801 2023
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    The global and regional spread of plant pests and diseases has increased dramatically in recent years, threatening the food security and sustainable development of the Eastern African subregion This is the result of globalization, trade and climate change, as well as reduced resilience in food production systems due to decades of agricultural intensification If insufficient natural enemies or appropriate control measures are introduced, plant pests can easily spread over vast areas and reach epidemic proportions, causing significant losses to crops, pastures and forests, in turn endangering the livelihoods of vulnerable farmers, pastoralists and the food and nutrition security of millions of people Accidently introduced in Western Africa, the mango mealybug Rastrococcus invadens Williams Hemiptera Pseudoco ccidae represents a significant risk for the whole region, as its reach has been recorded in Central and Eastern Africa, with the first infected plants found in Rwanda Mango mealybug damage is caused by the accumulation of honeydew and sooty mould that impedes the photosynthetic capacity of the plant Heavily impacted plant parts stop growing, while in many cases no new leaves or flowers can be produced In severely affected areas, mango production was reduced by 89 100 percent.

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