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MeetingSecuring sustainable small-scale fisheries: Showcasing applied practices in value chains, post-harvest operations and trade
COFI/2020/SBD.20
2020Also available in:
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DocumentVigo Dialogue 2018 on Decent Work in Fisheries and Aquaculture. Social Responsability on the Fisheries Value Chain 2018
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No results found.Vigo Dialogue on decent work in fisheries and aquaculture. Fish is one of the world’s most traded food commodities with millions of people depending on fisheries as a source of jobs, income and livelihoods. In 2016, FAO data indicates that 59 million people were directly engaged in the primary sector of capture fisheries and aquaculture. Numerous international and national initiatives are now calling for increased social responsibility and improvements of social and labour conditions in fisheries value chains. Such initiatives are increasingly supported by governments, non-governmental organizations, industry, certification schemes and international governmental organizations and agencies. -
DocumentVigo Dialogue on Decent Work in Fisheries and Aquaculture: Social responsibility in fisheries value chain
“SOCIAL RESPONSIBILITY IN THE FISHERIES VALUE CHAIN”
2018Also available in:
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