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Integrated plant nutrition systems









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    Book (stand-alone)
    Improved use of Plant Nutrients. Report of the Expert Consultation on Better Exploitation of Plant Nutrients, Rome, 18-22 April 1977
    FAO Soils Bulletin 37
    1978
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    FAO organized an Expert Consultation in April 1977 with participants from countries consuming both a high and low quantity of fertilizer, to identify possibilities for a more intensive and rational utilization of the valuable plant nutrients in mineral and organic fertilizers, with emphasis on conditions in developing countries. The conclusions reached should serve interested countries as a guide for follow-up activities in the more rational use of plant nutrients at the research and practical l evel. The participants were convinced that there are still ample possibilities for improvement and for making the costly and sometimes scarce plant nutrients more efficient and their use more economic.
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    White Clover in Europe: State of the Art 1993
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    Plant nutrition for food security - A guide for integrated nutrient management 2006
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    Of the essential material needs of humankind, the basic requirement is for an adequate supply of air, water and food. People have free access to the air they breathe. However, access to drinking-water and food, while easily obtained for some, is difficult for many. In addition to being physically available, these materials should also be of acceptable quality and continuously so. Hunger and diseases have affected humankind since the dawn of history. Throughout time, there have been p eriods of famine leading to suffering and starvation, making the fight against hunger and the diseases caused by malnutrition a permanent challenge. For many centuries until about 1800, the average grain yield was about 800 kg/ha, providing food only for a few people. The main problems were the low fertility of most soils (mainly caused by the depletion of nutrients) and the great yield losses from crop diseases and pests.

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