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Genomic characterization of animal genetic resources

Practical guide

Year of publication 2023

Place of publication Rome, Italy ;

Pages 185 p.

Author Ajmone-Marsan, P.; Boettcher, P. J.; Ginja, C.; Kantanen J.; Lenstra, J.A.;

Publisher FAO ;

Product type Book (series)

ISBN 978-92-5-137298-2

Series title FAO Animal Production and Health Guidelines

Series number No. 32

Synopsis (short abstract) Molecular biotechnologies have developed rapidly and substantially since the release of these previous guidelines. The livestock sector has been an active participant in the so-called “genomic revolution.” Advancements in the sequencing of genomes and related genotyping methods have created opportunities for gathering much more information on the molecular level than ever possible, at a faster rate, and for exponentially decreased costs. Scientists and other livestock stakeholders in countries with highly developed economies have been among the main beneficiaries of this revolution. However, the greatly decreased costs of genomic applications have also created opportunities in countries with developing and transitional economies. In many instances, the lack of awareness of these opportunities and in the technical capacity for the full application of genomic tools may represent a greater obstacle to their utilization than the expenses involved. The development of these guidelines and the subsequent application of the information contained herein may help to bridge this gap, bringing new opportunities to light and transferring knowledge that can be used to increase the genetic characterization of AnGR and subsequently improve the sustainable use and conservation of livestock genetic diversity.

Cite this content as:

Ajmone-Marsan, P., Colli, L., Ginja, C, Kantanen J. & Lenstra, J.A., eds. 2023. Genomic characterization of animal genetic resources. FAO Animal Production and Health Guidelines No. 32. Rome, FAO.

https://doi.org/10.4060/cc3079en

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    The Global Plan of Action for Animal Genetic Resources, adopted in 2007, is the first internationally agreed framework for the management of biodiversity in the livestock sector. It calls for the development of technical guidelines to support countries in their implementation efforts. Guidelines on the Preparation of national strategies and action plans for animal genetic resources were published by FAO in 2008 and are being complemented by a series of guideline publications addressing specific technical subjects. These guidelines on Molecular characterization of animal genetic resources address Strategic Priority Area 1 of the Global Plan of Action – “Characterization, Inventory and Monitoring of Trends and Associated Risks” and particularly complement the guidelines on Phenotypic characterization of animal genetic resources and Surveying and monitoring of animal genetic resources published in the same series. They have been endorsed by the Commission on Genetic Resources for Foo d and Agriculture. A short overview of progress in molecular characterization of animal genetic resources over the last two decades and prospects for the future is followed by a section that provides practical advice for researchers who wish to undertake a characterization study. Emphasis is given to the importance of obtaining high-quality and representative biological samples, yielding standardized data that may be integrated into analyses on an international scale. Appendices provide a g lossary of technical terms; examples of questionnaires; an example of a simple material transfer agreement; a summary of software that can be used to analyse molecular data; and the standard International Society for Animal Genetics–FAO Advisory Group panels of microsatellite markers for nine common livestock species.
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