Thumbnail Image

A learning framework for inclusive, integrated and innovative public policy cycles for family farming









FAO & IFAD. 2023. A learning framework for inclusive, integrated and innovative public policy cycles for family farming. Rome.




Also available in:

Related items

Showing items related by metadata.

  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Family farming in Sierra Leone 2021
    Also available in:
    No results found.

    Family farms feed and employ two-thirds of the African population and work 62 percent of the land. Family farmers ensure the future of Africa and are at the heart of food security and sustainable food systems. The review updates the information on the situation of family farming in Sierra Leone, offers a critical look from the perspective of the different actors about the progress and challenges it faces. In particular, it makes an approach to public policies and national action plans in force or in process in the country and the importance of their implementation. In the same way, it places the producer organizations that group the farming families present at the national level, whose objective is the strengthening and resilience of family farming within the framework of sustainable agri-food systems. The country review emphasizes the Decade of Family Farming (2019–2028), and contributes substantively to Pillar 4 “Strengthening organizations of family farmers and their capacity to generate knowledge, represent their members and provide inclusive services in the urban-rural areas ”. The publication represents a transversal communicational section within the framework of the multi-stakeholder amalgam of family farming, summarizes the current situation and presents future problems. It is intended to fill the existing information gaps in rural areas. Within this framework, the Yenkasa Africa communication initiative implements a regional campaign to raise awareness on the UNDFF and promote improved communication capacities and services for family farming in Sierra Leone.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Family farming in Zambia 2021
    Also available in:
    No results found.

    Family farms feed and employ two-thirds of the African population and work 62 percent of the land. Family farmers ensure the future of Africa and are at the heart of food security and sustainable food systems. The review updates the information on the situation of family farming in Zambia, offers a critical look from the perspective of the different actors about the progress and challenges it faces. In particular, it makes an approach to public policies and national action plans in force or in process in the country and the importance of their implementation. In the same way, it places the producer organizations that group the farming families present at the national level, whose objective is the strengthening and resilience of family farming within the framework of sustainable agri-food systems. The country review emphasizes the Decade of Family Farming (2019–2028), and contributes substantively to Pillar 4 “Strengthening organizations of family farmers and their capacity to generate knowledge, represent their members and provide inclusive services in the urban-rural areas ”. The publication represents a transversal communicational section within the framework of the multi-stakeholder amalgam of family farming, summarizes the current situation and presents future problems. It is intended to fill the existing information gaps in rural areas. Within this framework, the Yenkasa Africa communication initiative implements a regional campaign to raise awareness on the UNDFF and promote improved communication capacities and services for family farming in Zambia.
  • Thumbnail Image
    Brochure, flyer, fact-sheet
    Family farming in Kenya 2021
    Also available in:
    No results found.

    Family farms feed and employ two-thirds of the African population and work 62 percent of the land. Family farmers ensure the future of Africa and are at the heart of food security and sustainable food systems. The review updates the information on the situation of family farming in Kenya, offers a critical look from the perspective of the different actors about the progress and challenges it faces. In particular, it makes an approach to public policies and national action plans in force or in process in the country and the importance of their implementation. In the same way, it places the producer organizations that group the farming families present at the national level, whose objective is the strengthening and resilience of family farming within the framework of sustainable agri-food systems. The country review emphasizes the Decade of Family Farming (2019–2028), and contributes substantively to Pillar 4 “Strengthening organizations of family farmers and their capacity to generate knowledge, represent their members and provide inclusive services in the urban-rural areas ”. The publication represents a transversal communicational section within the framework of the multi-stakeholder amalgam of family farming, summarizes the current situation and presents future problems. It is intended to fill the existing information gaps in rural areas. Within this framework, the Yenkasa Africa communication initiative implements a regional campaign to raise awareness on the UNDFF and promote improved communication capacities and services for family farming in Kenya.

Users also downloaded

Showing related downloaded files

No results found.