Thumbnail Image

Handbook on establishing and operating multi-actors agricultural innovation platforms

Year of publication 2023

Place of publication Rome, Italy ;

Pages 158 p.

Author Yang, P.; Wang, X.; Ou, Y.; Kim, J.; Lee, S.;

Publisher FAO ;

Product type Book (stand-alone)

ISBN 978-92-5-138237-0

Synopsis (short abstract) Multi-actor agricultural innovation platforms (MAIPs), as models for inclusive and collaborative innovation, are increasingly deployed in farmer communities to solve the last-mile bottleneck, namely, the empowerment of smallholder farmers and value chain actors to access innovation and services to drive field-level change. Facilitators play a critical role in establishing and operating MAIPs, stimulating interactions among MAIP actors and thereby supporting co-innovation and co-learning processes. They are usually specialized MAIP actors (e.g. researchers, extension agents, agricultural educationists, brokers, NGO activists, traders and processors). Qualified MAIP facilitators, as value chain intermediaries and coordinators, are required to have strong facilitation skills and relevant technical background. They are normally trained through training of MAIP facilitator courses or through the implementation of a MAIP. This handbook aims to support MAIP facilitators to establish and operate MAIPs. It summarizes the experience of the MAIPs in persimmon, hazelnut and honey value chains that FAO implemented as part of the European Union-funded project “Development of sustainable and inclusive local food systems in north-west region of Azerbaijan (GCP/AZE/014/EC)”, the “Tropical Agricultural Platform Agricultural Innovation System (TAP-AIS)” project implemented in Malawi, and the Science and Technology Backyard (STB) initiative led by the China Agricultural University (CAU). It also draws on the experience of the training course “Training of master trainers for establishing and operating Multi-actors Agricultural Innovation Platforms” co-organized by FAO and CAU on 11–15 July 2023.

Cite this content as:

Yang, P., Wang, X., Ou, Y., Kim, J. & Lee, S. 2023. Handbook on establishing and operating multi-actors agricultural innovation platforms. Rome, FAO.

https://doi.org/10.4060/cc8111en

Language English

Also available in:
No results found.

Related items

Showing items related by metadata.

  • Thumbnail Image
    Book (stand-alone)
    Guide for training of facilitators of multi-actors agricultural innovation platforms 2022
    Also available in:
    No results found.
    Facilitation has proved crucial for enabling the interaction of Agricultural Innovation System (AIS) actors to address the target and to innovate. This “Guide on training of facilitators of multi-actor agricultural innovation platform” is aimed at serving facilitators when multi-actor agricultural innovation platforms (MAIPs) are organized. Since MAIPs are still an emerging concept, there are not many cases to refer to. This guide mainly summarizes the experiences from the implementation of MAIPs in permission, hazelnuts and honey value chains that FAO organized through the EU-funded project of Development of sustainable and inclusive local food systems in north-west region of Azerbaijan (GCP/AZE/014/EC) and STB initiatives. This guide is a guideline tool, rather than a textbook for training MAIPs facilitators. Facilitators should keep in mind that MAIPs advocate learning by doing, through practice. They should conduct MAIPs by referring to the training activities in this book instead of copying. Although the authors have tried their best to make this guide applicable to agricultural production and social development in various places, it is difficult to cover all the content. Therefore, MAIPs facilitators using this book are encouraged to give full play to creativity and develop training activities and methods sensitive to local characteristics and value chains.
  • Thumbnail Image
    Booklet
    Multi-actors agricultural innovation platform: guideline for master trainers 2022
    Also available in:
    No results found.
    Multi-actors innovation platforms (MAIPs) are increasingly deployed as a model for participatory and inclusive innovation to address the challenges of sustainability in complex systems like the agri-food systems. The facilitation of co-innovation and multi-actor partnerships is critical to the success of MAIPs, as a common lesson learned across the multitude of initiatives around the world. The guideline was developed for Master Trainers to train MAIP facilitators. The guideline first gives an introduction to the definiton, principles, design, establishment and facilitation of MAIPs. Then, it explains the principles, curriculum development and preparation, and implementation, monitoring and evaluation of MAIP training of facilitators courses as well as mentoring of MAIP facilitators. Finally, the guideline offers a generic structure of MAIP training of facilitator curriculum. It is suggested that this guideline be used as a reference for MAIP master trainers to formulate context-specific training objectives, approach, learning activities and field-based action.
  • Thumbnail Image
    Meeting
    Scaling up inclusive digitalization in agricultural value chains
    Thirty-sixth Session of the FAO Regional Conference for Asia and the Pacific (APRC 36)
    2022
    Also available in:
    In Asia and the Pacific, digital transformation occurs at all stages of the value chains, from food production to consumption. The ongoing food e-commerce revolution is happening at the same time that mobile-based business models are emerging to provide advisory, marketing and financial services at scale to smallholder farmers. A parallel revolution in Industry 4.0 technologies is taking agro-industries to new levels of efficiency. Digitalization offers great potential for improving the efficiency and sustainability of value chains, and achieving Sustainable Development Goals (SDGs) 1, 2 and 13 (No Poverty, Zero Hunger and Climate Action). There are, however, several risks associated with digitalization, from potential job losses to environmental degradation and data governance concerns. Different value chains, and actors within them, digitalize at varying speeds and would therefore require tailored digitalization strategies to leave no one behind. Policymakers in the region need to facilitate the scaling up of digital innovations along agricultural value chains in an inclusive and sustainable manner, particularly in the wake of the COVID-19 pandemic. Members are invited to provide guidance on how FAO can best support them in fostering the inclusive digitalization of agricultural and food value chains.
Show more

Users also downloaded

Showing related downloaded files

No results found.