Thumbnail Image

متابعة المؤتمر الدولي الثاني المعني بالتغذية: التداعيات المتصلة بالتغذية لتنمية الزراعة والثروة الحيوانية









Users also downloaded

Showing related downloaded files

  • Thumbnail Image
    Brochure, flyer, fact-sheet
    High-profile
    세계 식품안전의 날, 2024년 6월 7일 2024
    본 커뮤니케이션 자료들은 여섯 번째 세계 식품안전의 날의 정보를 제공하고, 2024년 6월 7일(또는 그 무렵) 기념행사에 참여할 수 있는 방법에 대한 아이디어를 공유하기 위해 FAO와 WHO가합께 개발하였습니다.
  • Thumbnail Image
  • Thumbnail Image
    Book (stand-alone)
    Technical report
    Blockchain application in seafood value chains 2020
    Also available in:
    No results found.

    Innovation through information and communication technologies is a key enabler in transforming food systems and holds great potential to achieve the Sustainable Development Goals. Recent developments, such as mobile technologies, smart networks, drones, remote-sensing, distributed computing, as well as disruptive technologies, such as blockchain, the Internet of things and artificial intelligence, are serving as the premise for a “digital revolution” whereby management of resources can potentially be highly optimized, intelligent and anticipatory. This publication establishes chain traceability as the substrate over which digital solutions need to operate. It provides a comprehensive introduction to blockchain, and covers smart contracts, explores how they relate to blockchain with an example of their use in seafood value chains, and then examines major development and operational considerations for blockchain applications. The publication also analyses the seafood supply chain with considerations on flag, coastal, port, processing and market States. It identifies general control elements (critical tracking events and corresponding key data elements) that form the basis for traceability monitoring and acquisition, and summarizes suitability for blockchain. It also investigates considerations for legality, transparency, species fraud and food safety.